2,647 beverage machines used for sale

60,000 litre service water tank UTH made of V2A insulated horizontal Properties: Volume 60000 L Overall length 6100 mm Cylinder length 4500 mm Total height 4300 mm Diameter 4200 mm Material V2A (AISI 304) 1.4301 Insulation 150 mm Surface outside 2B=IIIC ground Surface inside 2B=IIIC ground Horizontal design Number of feet 4 Description: Tank crest: CIP Ball Ventilation nozzle In front: Level indicator with scale Manhole 440 x 340 mm Ladder hooks Residual drain with disc valve Thermometry Subsoil: 4 trumpet feet with domes - height adjustable with bearing cup stiffener Thermometry Behind: Connection Thermometry

Mixing tank type D 63 F Properties: Total height 1020 mm Width 400 mm Overall length 620 mm Installed motor power 0.18 kW from Mischtechnik GmbH, Ottobrunn Type V 1

1 of used beverage carbonator, make TetraPak, type Alcarb Spark, new 2010, capacity 45.000 lph at 10 g/l. With pump, CO2 injector, Endress & Hauser flowmeters, valves, Siemens S7 plc controls, Danfoss VFDs, holding tank 9.959 L (8.000 L net), etc. Ask for further details.

Make: Metalnova Year of Make: 2009 Type: LG- MAG 60/84/12 Output: 18,000 bph for 1.5l

Functioning yeast propagation consisting of 3 cylindrical tanks with jacket cooling. 1 tank is additionally equipped with a conical cooling and serves as a pure breeding tank for yeast production., Additional title: Yeast management, Capacity: 32 hl, Pressure: 2 bar test pressure 2,6 bar, Width: 1,3 m, Height: 4 m, Weight: 500 kg, Position: vertical, Base construction: on 3 feet, Features: Operating yeast propagation system, every tank with cooling jacket,1 tank with additional cooling jacket for the cone, used as pure culture tank for yeast propagation , Periphery: After consultation we can equip the tank with the desired fittings.

Capacity: 40 hl, Pressure: 0,99 bar, Length: 3,25 m, Width: 1,4 m, Weight: 600 kg, Material: stainless steel, Position: horzontal, Base construction: transport frame, Features: insulation, inlet DN 50, outlet DN 40

consisting of: - Malt milll - Mash-/Wortkettle/Whirlpool - Lauter tun - Warmwater vessel - Wort cooler - Wort aeration - Siemens touch screen - 4 x Fermenting vessel - 8 x Storage tanks with shell cooling surface - Icewater vessel - mobile beer pump - Steam boiler - 2 Bottle-filler + 1 Can-filler by Fillmatic - bottle filler A. Gruber, Additional title: 5 hl-Brewery, with Grist Mill, Compact-Brewhouse, Fermenting vats, Storage tanks, Cast out wort: 500 l, Capacity wort cooler: 750 l/h, Wort cooling time: 40 min., Material: Brewing vessel, hotwater tank, fermenting and storage tanks in stainless steel, 1.4301, Base construction: Brewhouse compact unit on stainless steel frame, vertical Fermenting vats on feet, horizontal storage tanks on two layer in a stainless steel frame., Features: mobile grist mill, mash-/wortkettle, lauter tun, warm water tank, wort-cooling and aeration, 4 fermentin ...

upright, insulated stainless steel CIP tank with 6 containers arranged one above the other. The total capacity is 500 hl., Additional title: vertical stainless steel tank, Contents 2 zones each: 10000 l, Content 1 zone: 14000 l, Width: 3000 mm, Height: 12087 mm, Material: stainless steel, Position: free standing, Base construction: 6 cylindrical tanks arranged one above the other with conical bottoms,, Features: ladders and platforms with guard rails, manhole in the covers, shell insulation with welded stainless steel cladding, collecting overflow,

Washing tunnel for cleaning the outside of kegs. Cleaning is carried out with water heated to 60 °C. A steam or hot water-heated bath is located in the lower part of the external washer for this purpose. Equipped with adjustable spray nozzles and a brush station. To prevent excessive water carry-over, the flap doors at the inlet and outlet close under their own weight. With device for discharging of washed-off labels., Additional title: Keg spraying and keg brushing, Max. capacity: 300 Kegs/h, Capacity keg filling plant: 110 Kegs/h, Voltage: 220/380 V, Frequency: 50 Hz, Length: ca. 2200 mm, Width: ca. 1500 mm, Formats: 30-litre and 50-litre kegs, EU format, with PU jacket, Features: Spray jets, high-pressure pump, brush station, label discharge

Vertical 6 bar stainless steel pressure tank with dished ends and various fittings and equipment., Additional title: vertical stainless steel tank, Volume: 10560 l, Max. working overpressure: 6 bar test pressure: 7,8 bar, Max. working temperature: 10 °C, Length: 1900 mm, Width: 1900 mm, Height: 4770 mm, Material: stainless steel 1.4301 (AISI 304), Position: standing on 3 pipefeet, Base construction: bottomed shells, Features: Cleaning air/valve combination, cleaning line, CIP spray head, manhole, hose level indicator, sampling tap, pressure gauge, bunging device, safety valve, vacuum flap

KEG Filling Plant, Additional title: Semi-automatic keg filling system, Performance approx.: 50 KEG/h, Power: 2,5 kW, Voltage: 230 V, Frequency: 50 - 60 Hz, Heating / Cooling: steam 1.5 - 2 bar, < 125°C, Water: 2 - 3 bar, 80°C, Compressed air: 5 - 6 bar, Length: 860 mm, Width: 760 mm, Height: 2530 mm, Weight: 130 kg, Formats: Combi fitting Ø 75 mm, World KEG fitting, Operation / Control: Control cabinet, Siemens 1200, Touch panel, Material: stainless steel, Position: free standing , Features: 1 filling station with elevating protective housing, Gravity roller conveyors in the inlet and outlet, control cabinet with control unit, switch panel for CIP or product inlet

Brewing plant with a wort output of 20 hl, consisting of the following components: 1. grist plant (Joh. Albrecht, 2000, 500 kg/h) with mill, malt hull, floor scales, grist conveyor and control cabinet 2. 3-device compact brewhouse with insulated stainless steel vessels with copper bonnets, spindle station and control cabinet 3. fermentation and storage cellar with 4 x fermentation vats (Joh. Albrecht, 1999, 25 hl), 1 x fermentation tank (Nerb, 2002, 50 hl, 0.99 bar), 5 x storage tank (Joh. Albrecht, 1999, 44 hl, 0.99 bar) and 6 x storage tank (Joh. Albrecht, 1999, 22 hl, 0.99 bar). All tanks with jacket cooling. 4th pressurised tank cellar with 2 x pressurised tank (Speidel, 2021, 86 hl, 3 bar), 1 x pressurised tank (INOX, 2018, 67 hl, 3 bar) and 4 x pressurised tank (Joh. Albrecht, 1999, 12 hl, 2.5 bar). All tanks with jacket cooling. 5. keg cleaning and filling system (BTB. Multimat MT ...

Flash pasteurizer for pasteurizing liquid food products. With pumps, preheater and control unit mounted on a common frame. Designed for a capacity of 1000 liters/hour., Capacity: 1000 l/h, Compressed air: 6 bar for control air, Operation / Control: HMI on switch cabinet, Base construction: mounted on frame, Features: 2 x Alfa Laval plate heat exchangers, 2 x centrifugal pumps, pressure compensation tank, sight glass, temperature and pressure sensors, various other fittings and valves, HMI

Conveyor belts for 0.5 l glass bottles, Additional title: free bottle conveyors, Capacity: 33000 bottles/h, Free bottle transport approx.: 100 m, Current: 50 kW, Formats: 0,33 l and 0,5 l, Operation / Control: Siemens S5, Material: mainly made of stainless steel, Position: free standing, Features: Conveyor frames, deflection stations, drives with frequency control, electrical switching devices, 2 pressureless bottle mergers, automatic belt lubrication Conveyor lanes with 1 lane approx. 24 m, with 4 lanes approx. 75 m

5 upright storage tanks with jacket cooling, Additional title: vertical, coolable stainless steel tanks, Content: 4400 l, Max. pressure: 0 bar, Length: 1600 mm, Width: 1600 mm, Height: 2920 mm, Operation / Control: manual, Material: stainless steel 1.4301, Position: free-standing, Base construction: cylindrical tank with curved bottoms and square tube feet on domes, Features: sprayball, bunging apparatus, pressure gauge, 1 shell cooling zone, standhose for content display, manhole, thermometer and sampler in the shell, manual valve for cooling control, central bottom outlet

new glass lifter, Additional title: new glass feed, Capacity for 0.33 litre bottles approx.: 20000 bo/h, Formats: 0.33 l Vichy and 0.5 l NRW bottles; Euro and brewery pallets, Operation / Control: semi-automatic, Position: free standing, Features: bottle clamping and lifting device, steel beam construction with guide rail and lifting motor, storage table with conveyor belts

Schenk ZHF Kieselguhrfilter, Additional title: Kieselguhr filter, Capacity: 30 hl/h, Max. pressure: 6 bar, Max. temp.: 20 °C, Vessel content: 680 l, Operation / Control: manual operation, with buttons / switches on the control box, Material: stainless steel, Position: Fixed to the floor on a frame, Features: CIP heat exchanger with fittings, dosing vessel, dosing pump, control cabinet, electric motor for shaft drive

3-device compact brewhouse for 20 hl output, Additional title: 20 hl compact brewing system, Brew size: 2000 l, Length: 2600 mm, Width: 5000 mm, Height: 4500 mm, Operation / Control: Manual control with heating programme controller ‘Barbie and Kühner 7600’ l, Material: stainless steel / copper, Base construction: Brewing vessels mounted on frame construction, Features: Mash/wort kettle, lauter tun, pre-run vessel/whirlpool, spindle station, stainless steel control cabinet with control, stainless steel frame with operating platform, stairs, piping, pumps and fittings

Insulated, cylindroconical stainless steel tanks with three shell cooling zones and one cone cooling zone. Previously used as beer storage tanks., Additional title: vertical, coolable, insulated stainless steel tanks, Gross volume: 30200 l , Pressure capacity: 0,99 bar, Max. operating temperature: 40 °C, Cooling area: 14,45 m2, Length: 2,83 m, Width: 2,83 m, Height: 7,86 m, Weight: 3150 kg, Material: stainless steel, Position: standing frame, Features: insulation, tank fittings

Labelling machine for neck, body and back labelling of glass bottles., Additional title: neck-, body- and back labeling, Capacity: 40000 Fl/h, Length: 2600 mm, Width: 2800 mm, Height: 2700 mm, Formats: various label tables 0.5L NRW, 0.33L Vichy, 0.33L Euro, Running direction: left -> right, Operation / Control: Simatic OP7-Panel, Krones KES 5, Position: free standing

Additional title: Yeast tank with temperature control, Volume: 76 hl, Operating pressure: 0 bar, Operating temperature: 20 °C, Width: approx. 1910 mm, Height: approx. 3420 mm, Material: stainless steel, Position: vertical, Base construction: conical, Features: cooling zones (glycol, 0.9 bar, cone: 14 l, jacket: 34 l), manhole cover, outlet DN65, manometer, safety valve, vacuum valve, load cell, spray tube DN25, CIP pipe, ladder bar, lifting lugs, own temperature control

Capacity: 50000 b/h, Formats: 0,33 l LongNeck-, 0,5 l NRW-bottles, neck-/breast-/body-/back-labels, Euro pallets, Operation / Control: Siemens S5, Features: decrowner, decrater, bottle washing machine, empty bottle inspector, bottle filler and closurer, filled height inspection, labelling machine, dating, label inspection, crown cork inspection, crater, filled crate inspection, bottle and crate conveyors

The Pall CFS system is designed as a single unit and can be installed directly in front of the filling line without the need for a buffer system. It is a completely independent process unit consisting of the following components: filter vessel Piping and connections Membrane cleaning system (CIP) integrity check Switchboard The hygienic design, the simple integrity test and the full automation ensure the microbiological safety of the system and usually allow the operation of the filling staff. Cluster filtering groups filter elements into clusters. Each cluster has its own outlet valve. During filtration, all clusters are open. Cleaning, sterilization and integrity testing are performed per cluster. Advantages of the CFS principle; Longer life Integrity testing on site Integrity diagnostics per cluster Special rinsing High specific flow rate Short flush times Constant flow in all candles ...

Trap filter housing for post-filtration of beer or other liquids. Available in any size, capacity and selectivity. Manufacturer: Sartorius/Seitz/Pall/Filtrox/Eaton Please let us know your application (medium, flow rate, selectivity) and we will find a suitable solution for you., Additional title: Post-filtration, Material: stainless steel, Position: free standing, Base construction: Cylindrical housing on tubular feet with spherical caps, Features: Pressure gauge, housing with clamping screws or clamping ring

Volume: 20800 l, Operating pressure: 1 bar, Operating temperature: 20 °C, Material: Stainless steel, Position: horizontal

2 tanks on skirt, content 10,5 hl, working pressure 3 bar, incl. fittings, Additional title: 2 x tanks, Volume: 10 hl, Max pressure: 3 bar, Temperature: 10 °C, Width: 1,2 m, Height: 1,9 m, Material: stainless steel, Position: horizontal, Base construction: on skirt, Features: 1 manhole and 2 connections on top, 1 side- and 1 bottom-outlet, 1 gas piping, 1 sampling point, All connections with fitting.

half-stripped, Additional title: vertical stainless steel tanks, Volume: 5000 l, Operating pressure: 12 bar, Operating temperature: 20 °C

Additional title: one-stage, Allowable pressure (wort & water): 10 bar, Allowable temperature (wort & water): 120 °C, Test pressure: 13 bar, Volume: 572 l, Length: 1,537 m, Weight: 3898 kg, Features: DN80 dairy coupling; 421 plates; fluid group 1

Storage cellar for beer consisting of 8 vertical tanks with temperature control., Additional title: Vertical storage tanks made of stainless steel (coolable, pressurisable), Width: ca. 2,50 m, Height: ca. 2,60 m, Features: 8 storage tanks (6x approx. 165 hl, 2 x approx. 175 hl), temperature control, paneel, blending apparatus

Manufacturer: Arnold Holstein Consisting of: Packing press type H65: Capacity: 1,200 kg/h Efficiency up to 75% 24 press inserts (65 x 65 cm) 22 pressing cloths (100 x 100 cm) Dimensions: 2,330 x 840 x 2,060 mm Fruit conveyor Pasteurizer Profi PA SH: Capacity: 600 l/h 48 kW heated with gas Automatic temperature controller V4A Dimensions: 2,100 x 880 x 1,300 mm Bag-In-Box dosing machine Profi Capacity: 600 l/h including weighing unit bags with up to 10 l, Additional title: Juice bottling incl. fruit reception and processing, Capacity pasteurizing/filling: 600 l/h, Capacity press: 1200 kg/h, Power: 1,5 kW / 48 kW, Features: Fruit conveyor with water bath / shower and shredder, packing press type H65 - 1,200 kg/h, efficiency 75%, 22 pressing cloths, 2.33 x 0.84 x 2.06 m; pasteurizer Profi PA SH - 600 l/h, 48 kW, 2.1 x 0.88 x 1.3m; gas burner; automatic dosing unit - 600 l/h, incl. weighing u ...