breadmaking and confectionery machines used for sale (3,608)

Spiral mixer Diosna SP 120 D Capacity in dough: 120 Kg  Performance in flour: 75kg  Automatic timer Two timers Two speed settings Reverse Mobile with brake

Flake ice maker Maja SAH 500 L Hygienic flake ice production and food-safe cooling Compact ice generators with integrated refrigeration unit Easy to use Year of Make: 2012 Condition: functional Ice capacity: approx. 500 kg/24 hours Water consumption: 0.50 m³/24 hours Dimensions (WxDxH): 776 x 581 x 996 mm Stainless steel frame and housing

Spiral mixer Diosna SP 24 D Capacity in dough: 24 Kg  Yield in flour: 15kg  Automatic timer Automatic timer with 2 clocks (touch) Two speed settings Reverse Mobile with brake

Bread roll line König Mini Rex G2000 Year of Make: 2002 Compact line G2000 with Mini Rex 4000 head machine Compact proofer with an hourly output of approx. 2,500 pieces For higher performance without proofer operation, Mini Rex, swing-out, up to max. 4,000 pieces/h Weight range: 35-85 g Stamp size: SK63 and RK58 Stamps for round and square rolls Side discharge belt Proofing time approx. 6 min at a capacity of 2,000 pieces/h Stüberpting equipment incl. a stamping tool of your choice, subject to availability Integrated impact long scooter

Bread Press Fortuna Automatic A3 Fully automatic dough dividing and weaving machine 30 division With active shutdown Tilting head by hand crank (for cleaning) Dough filler: 960-2100 g Weight (dough piece): 32-80 g External dimensions (WxDxH), without base: 690 x 800 x 1470 mm   Machine weight: approx. 540 kg Incl. 3 knitting plates (new) Optional: Base frame with fixed foot Base frame with castors (2 swivels with brakes + 2 fixed castors)

Extendable spiral mixer Diosna SP 240 AD Capacity in dough: 240 kg Capacity in flour: 150 kg Tub capacity: 355 l Automatic timer with 2 clocks Two speed settings Protective cover with safety switch Pliers lock Friction wheel drive Incl. 2 vat wagons

Spiral mixer Kemper SPL 50 Power in dough: 80 kg Flour capacity: 50 kg Automatic timer with two clocks Two speed settings Wheel clockwise/counterclockwise rotation Mobile with brake

Combi Sheeter Seewer Rondo SKO 68 Condition: Refurbished, ready for immediate use Hinges foldable Left band extendable Manual and semi-automatic operation

Spiral mixer Diosna SP 120 D Capacity in dough: 120 Kg  Performance in flour: 75kg  Automatic timer Two timers Two speed settings Reverse Mobile with brake

Extendable spiral mixer Diosna SPV 120 AD Capacity in dough: 120 kg Flour capacity: 75 kg Tub capacity: 180 l Tub diameter:Â 750 mm Tub height from the floor: 809 mm Automatic timer with 2 clocks Two speed settings Protective cover with safety switch Pliers lock Gear drive Mobile with brake Incl. 2 vat wagons

Bread slicer MWSchickart TS 38 Plus Condition: cleaned & tested Bread slicer with round blade Highest cutting quality Each pane overlapped in continuous cutting thickness of 5 â€" 25 mm Oil-free cutting guarantees a longer shelf life of the bread Up to 38 cm length inserts Halve the bread to 32 cm in diameter and cut it into quarters Perfect cut in an almost warm state

Extendable spiral mixer Diosna SP 160 AD Dough capacity: 160 kg Flour capacity: 100 kg Tub capacity: 260 l Automatic timer with 2 clocks Two speed settings Hydraulic pliers lock Friction wheel drive Incl. 2 vat wagons (new)

Bread slicer MWSchickart TS 38 Plus RS Condition: cleaned & tested Bread slicer with round blade Highest cutting quality Each pane overlapped in continuous cutting thickness of 5 â€" 25 mm Oil-free cutting guarantees a longer shelf life of the bread Up to 38 cm length inserts Halve the bread to 32 cm in diameter and cut it into quarters Perfect cut in an almost warm state

Dough divider and rounder WP Multimatic MUC 5 Year of Make: 1994 Condition: Dough chamber overhauled, immediately ready for use Type: MUC 5-row Weight adjustment by handwheel Weight range: 30 to 90 g Incl. 1 chamber drum of your choice and availability Capacity: 600 to 2000 pieces/h per row (depending on dough type and weight) Individual pistons can be locked for e.g. 4-row operation

Extendable spiral mixer Diosna SP 160 AD Dough capacity: 160 kg Flour capacity: 100 kg Tub capacity: 260 l Automatic timer with 2 clocks Two speed settings Hydraulic pliers lock Friction wheel drive Incl. 2 vat wagons (new)

König Artisan SFC bread roll line Year of manufacture: 2018 Condition: cleaned & tested Suitable for making ciabatta and square buns Hourly output: max. 300 kg dough Dough sheet height: min./ max. 12mm/ 32mm, dough dependent Dough belt width: 170 mm Dough Tape Flour for Top and Bottom Guillotine and punch for high product variety Touch panel with recipe management Poppy seed with water bath, type: MOC-C300 Incl. 3 cutting rollers for 1 to 4 rows of operation Incl. 1 punching tool of your choice, subject to availability

Extendable spiral mixer Kemper ST 75 AE Capacity in dough: 120 kg Flour capacity: 75 kg Automatic timer Two speed settings Wheel clockwise/counterclockwise rotation Friction wheel drive Mechanical Boiler Lock Digital control With temperature sensor Incl. 2 vat wagons

Spiral mixer Kemper SPL 75 Capacity in dough: 120 kg Flour capacity: 75 kg Automatic timer with two clocks Two speed settings Wheel clockwise/counterclockwise rotation Mobile with brake

Bread Press Fortuna Automatic A3 Fully automatic dough dividing and weaving machine 30 division With active shutdown Tilting head by hand crank (for cleaning) Dough filler: 960-2100 g Weight (dough piece): 32-80 g External dimensions (WxDxH), without base: 690 x 800 x 1470 mm   Machine weight: approx. 540 kg Incl. 3 knitting plates (new) Optional: Base frame with fixed foot Base frame with castors (2 swivels with brakes + 2 fixed castors)

Bread Press Fortuna Semi-Automatic 3 30 division Dough filler: 960-2100 g Weight range: 32-80 g Incl. 3 knitting plates (new) Optional: Base frame with fixed foot Base frame with castors (2 swivels with brakes + 2 fixed castors)

Bread Press Fortuna Automatic A4E Fully automatic dough dividing and weaving machine 30 division With active shutdown With electrically tiltable head (for cleaning) Dough insert: 1,200-3,300 g Weight (piece of dough): 40-110 g External dimensions (LxWxH), without base: 800 x 720 x 1510 mm   Machine weight: approx. 555 kg Incl. 3 knitting plates (new) Optional: Base frame with fixed foot Base frame with castors (2 swivels with brakes + 2 fixed castors)

Bread Press Fortuna Automatic A4E Fully automatic dough dividing and weaving machine 30 division With active shutdown With electrically tiltable head (for cleaning) Dough insert: 1,200-3,300 g Weight (piece of dough): 40-110 g External dimensions (LxWxH), without base: 800 x 720 x 1510 mm   Machine weight: approx. 555 kg Incl. 3 knitting plates (new) Optional: Base frame with fixed foot Base frame with castors (2 swivels with brakes + 2 fixed castors)

Bread roll line Lippelt Mini Rustica Touch GST Suitable for making ciabatta and corner/special rolls Dough throughput up to 300 kg per hour Year of Make: 2019 Condition: tested & cleaned Stainless steel cover Touchscreen control with recipe management With guillotine and die-cutter Seeder station, type: Rumo 7 Incl. 3 cutting rollers (1-4 row production) Incl. 2 stamping moulds Other accessories on request

Bread Press Fortuna Automatic A4E Fully automatic dough dividing and weaving machine 30 division With active shutdown With electrically tiltable head (for cleaning) Dough insert: 1,200-3,300 g Weight (piece of dough): 40-110 g External dimensions (LxWxH), without base: 800 x 720 x 1510 mm   Machine weight: approx. 555 kg Incl. 3 knitting plates (new) Optional: Base frame with fixed foot Base frame with castors (2 swivels with brakes + 2 fixed castors)

Bag filling and sealing machine Rianta PS Mako BFS 300 Year of Make: 2020 Condition: cleaned & tested Suitable for 2-core paper or plastic clip tape, 8mm wide, wire diameter. 0.6-0.8mm Capacity: 35 packs/min (depending on product) Max. product dimensions (LxWxH): 450 x 230 x 140 mm Air blower to open the bags Date Printer Incl. inclined conveyor belt, type: SF 1500

Sowing station with settling BmTEC 2-row Year of Make: 2009 Condition: repaired Working width: 300 mm Input height: 820 mm Moisturizing tape with integrated water bath for moistening the underside of the dough Immersion depth adjustable Tilting belt with adjustable tilting height for reliable turning of the dough pieces Sprinkling from above with adjustable spreading rate Adjustable pressure roller for fixing the spreading material Automatic seed return Incl. 2 gritting containers All belt speeds are adjustable Fast and slow peeling possible Automatic sheet feed Max.

Brötchenanlage Lippelt Mini Rustica GS Suitable for making ciabatta and corner/special rolls Dough throughput up to 300 kg per hour Year of Make: 2009 Condition: tested & cleaned Stainless steel cover With guillotine and die-cutter Seeder station, type: Rumo 6 Incl. 3 cutting rollers (1-4 row production) Incl. 2 stamping moulds Other accessories on request

Bread Press Fortuna Automatic A4 Fully automatic dough dividing and weaving machine 30 division With active shutdown Tilting head by hand crank (for cleaning) Dough insert: 1,200-3,300 g Weight (piece of dough): 40-110 g External dimensions (LxWxH), without base: 800 x 720 x 1510 mm   Machine weight: approx. 555 kg Incl. 3 knitting plates (new) Optional: Base frame with fixed foot Base frame with castors (2 swivels with brakes + 2 fixed castors)

Croissant Maker Delloro F 253 Year of Make: 2017 Croissant Maker F-253: Free-standing device, mobile Adjustable roller system: allows different dough thicknesses Production of croissants, croissants, croissants in various sizes Capacity: 800 dough pieces/hour Ideal in combination with a cutting table or sheeter External dimensions (LxWxH): 76 x 40 x 100 cm

Roll line WP Multimatic MUS Rollmeister SC 51 Year of Make: 2009 Suitable for sliced rolls, round rolls and long rolls Max. hourly output: approx. 5,100 pieces Weight range (without fermentation): 30-90g Weight range (cut bun): 40-65g Pre-proofer I (before long rolling): 6 min Pre-proofer II (after long roller until cutting): 6 min Multimatic MUS 4-row dough dividing and rounding machine Pressure roller on spreader belts after the head machine Long-knit station Pressure roller in front of cutting station, height-adjustable Cutting station Bypass for green operation without