Interrupters of fermentation KOMA SDCC-PW

There are two used fully automatic KOMA fully automatic proofing machines type SDCC-PW for sale. The fully automatic proofers are available now and can be applied in one piece from the bakery.
The fully automatic proofer is specially designed for separating plates or trays.
Key highlights: Plug & Play: Integrated compressor and condenser
K-Control Control: Precise control of temperature, humidity and time
Temperatures: Adjustable from -20° C to +35° C (for freezing, cooling, resting and proofing)
Flexibility: dough pieces can be cooled/frozen for up to three days and are then ready for baking at exactly the desired time

Price on request.
seller offer No. resale 169823756