subcategories
(3rd category level)
Manufacturer:
(Category: 702)
San Cassiano SE80 Spiral mixer Removable bowl spiral mixer, 80Kg capacity bowls, two bowls, timer settings, forward / reverse, 3Ph
Availability: immediately Condition: in working order, new mesh belt Dismantling: by buyer Overall length: approx. 26,500 mm Length of baking chamber: approx. 24,000 mm Overall width: approx. 2,650 mm Net belt width: approx. 1,700 mm Usable width/working width: approx. 1,500 mm Inlet length: 1,000 mm Spout length: 1,300 mm Sheet metal: painted white
Morton GL55 Gridlap mixer Stainless, gridlap mixer, variable speed, timer settings, auto tilt discharge, 3Ph
Loading aid AHLBORN, type: Liftmatic for double width - Up and down movement automatically - 6 seconds from bottom to top - Manual loading - Condition: Very good - Speed: 15 cm/sec
Brand: KOMAR/ BK TECHNOLOGIES Total dimension L: 11000 Electric connection: 380 Total dimension H: 1900 Total dimension W: 1500 complete baking line; Productivity up at 400kg/hour for 100g formats; 50g sandwiches to 300g; Manual ingots loading, automatic panning; composed of ribbon input; 3 height-adjustable rolling mills; floury; 1 cutting unit with 1-5 ways/carpet flour recovery; webbing tape dough advancement; cutting group transversal; counter-rotating moulder belt; tear-off trolley tape and collection tape and in chin baking tray; exit plate
used spiral mixer Boku SK 120 AK extendable, overhauled, for 120 kg dough per kettle, 2 timers, with 1 stainless steel kettle, if required with up to 2 other kettles for 3.500€ each, stainless steel spiral, 7.9 kW, 18.5 A, 400 V, 50 Hz, mesh no. 10287
New machine 24 months warranty Advantages: + Double-arm kneader as a robust, mobile model with swivel wheels + higher hydration possible compared to spiral kneader + Your doughs will last longer and stay fresh for longer + depending on the type of dough, a TA of up to 200 is possible + excellent for pizza / bread doughs, as well as very sensitive doughs + mixes ingredients very carefully into the dough + less dough heating than with conventional spiral kneading machines + Kettle and double-arm kneading tool made of stainless steel + Kneading arms are dishwasher safe and can be removed quickly and without tools + transparent flour dust hood (soft-close) with automatic switch-off + simple, digital control + 10 kneading levels with timer and 5 speeds adjustable + very smooth running motor, power transmission by belt drive Technical data (according to manufacturer's speci ...
used slinging machine Rego SM 3, overhauled, 30 litres, with 2 boilers (20 and 30 litres) and 2 tools (fine and coarse), 1.5 hp, 5.2 A, 380 V, serial no. SM3/166/10
used spiral mixer Diosna SP 200 D, overhauled, as good as new, for 200 kg dough, 2 clocks, stainless steel kettle, stainless steel spiral, machine no. 9912-174, electrics renewed, repainted, new bearings, new V-belts
Fortuna semi-automatic bread roll press size A4 Bakery condition Ball knob repaired with duct tape two press plates as good as new Knife in very good condition, as not used for sourdough absolutely neat and smooth running Video about test run and more pictures available
Ich habe eine gebrauchte - halbautomatische Donutform zu verkaufen. Preis 1950 Euro leicht verhandelbar.
FRITSCH cone winding machine 250 T, used, technically tested, function tested, partially overhauled with new Teflonized adjustment roller/feed shaft
Turbo D253P depositor 2011, Stainless, height adjustable frame, three pistons, with 12 mini shot depositing head with rotary cut off valve, height adjustable frame, mobile
Thank you for your interest in our used machines, which we are able to offer you as follows: Manufacturer: Sollich Model: 100F Chocolate Tempering Machine "Mini Temper" Year of construction: 1992 Masch. Nr.: 2241 Capacity: up to 80 kg/h Miscellaneous: good condition Chiller New in 2023 With the 100 F, you can keep 25 kg of couverture at a constant temperature and process it ideally pre-crystallized for several hours, or produce up to 80 kg of pre-crystallized couverture per hour. We offer this machine for sale "as is". from Hess warehouse. Lichtenau, unpackaged
Used lifting mixer DIOSNA, type: S 35 -in bakery condition- - for 35 kg of dough - 2 courses - with timer -Dust cover - Machine runs smoothly - Technically tested and cleaned - very nice condition Inspection and test run are of course possible by arrangement.
-6 rows of bread rolls -King Eco Twin -with König Classic Rex head machine -Year of construction 2010
for powdering in truffle production Dimensions 620 x 1000 x 1050 mm Capacity 25 kg - 35 kg depending on the product Electricity 220 V, single phase, 16A
-mobile Kemper lifting tipper -for boiler spiral mixer Kemper SP 150 A -Height: 200cm -Width: 118cm -Depth: 193cm -overhauled 2016
Planetary mixer Rego PM100 E - Planetary mixer Rego - Type: PM100 E - Power: 11 kW - Volts: 220 / 380 - Amp: 25
Bread roll press, dough part and warp knitting machine WP Rotamat EN Dough dividing and warping machine W&P Rotamat EN for dividing and rounding Weight range per division from 30 grams to 70 grams 30 pieces with 3 plastic knitting plates One-handed operation with plastic knife 400 V / 1.6 kW Weight approx. 410 kg External dimensions approx : Width 69cm Depth: 65cm Height 150cm
Producer: Fritsch Condition: RENOVATED Made in Germany Description This Fritsch Line includes Fritsch calibrator type KK 88-700-L Fritsch infeed belt with flour duster Fritsch CTR cutting and turning unit type CTR-700-30-L Fritsch unfilled coiler type CRH-120-400-L 2000 year
Donut funnel Scoop Scoop Reimelt SKF 5/3300 Fettback -Reimelt Scoop for Reimelt fat baking systems -Type: SKF5/3300 -Three-phase 400V 3N 50Hz -Control voltage: 230 volts -Power consumption: 1kW -Rated current: about 3A -Fuse: 6A -Degree of protection: IP54
Used spiral mixer Kemper SPL 75 for the production of high-quality doughs. The machine can be switched slowly and quickly with 2 levels in automatic mode via 2 timers. The boiler, spiral and tool are made of stainless steel. Boiler can be switched with right and clockwise rotation. The machine is immediately available in the warehouse in Bielefeld. Machine is with new wear parts and repainted Machine completely redesigned -the following parts are renewed, buttons, clocks, ball bearings, V-belts, seals, Cable and machine repainted -2 speeds slow and fast -2 timers, automatic switch-on and switch-off - with plastic flour dust cover -Boiler, spiral and guide rod made of stainless steel -Push-button control -Boiler capacity approx. 175 litres -Bowl diameter inside 76cm, kettle height inside 44cm -Boiler right counterclockwise rotation - Manual and automatic switcher - Machine ...
Diosna SP 120D Spiral Kneader -Spiral mixer Diosna SP120D -Type: SP 120 D -Wear parts renewed -Watches new -Machine completely repainted -mobile with brake -for max. 75kg flour or for max. 120kg dough -with 2 automatic timers -Boiler diameter 75cm -Boiler capacity approx. 180 liters -Machine mobile on castors with a swivel castor -Locking by 2 brakes -Spiral and kettle made of stainless steel -400 volt frequency 50 Hz -Weight of the machine approx. 550 kg -Boiler capacity: 180 liters
In-store oven Miwe Aero 8.0604 with proofer - Digital Miwe FP control - for 8 trays 60x40 cm - with proofer - for 16 trays 40x60 cm - Steam Destroyer - 400/230V 3 / N / PE / 50 Hz - 15.4 kW -Electric Dimensions: 90 cm wide 100 cm deep 210 cm high
