APV COMBI UHT TREATMENT STERILIZATION PASTEURIZATION PLANT – 2006
Includes both TUBULAR and INJECTION systems.
Capacity 4.000 - 8.000 Lt /h
DISASSEMBLED AND READY FOR LOADING
- APV PLATE HEAT EXCHANGER for cooling
- APV TUBULAR ( INDIRECT ) UHT Treatment system.
- APV INJECTION ( DIRECT STEAM ) UHT Treatment system.
- APV ASEPTIC HOMOGENIZER 250 BAR - OPTIONAL
- APV CIP CLEANING UNIT
- APV VALVE CLUSTER FOR ASEPTIC TANK - (TANK IS EXCLUDED)
- ELECTRIC CONTROL PANELS
Fast heating (~300°C/sec) for optimal taste and minimal degradation
Instantaneous flash cooling for flavor and aroma preservation
Uniform heating via indirect tubular exchangers for gentle thermal
treatment
High energy recovery (up to 90%) to reduce utility consumption and
cost.
Precise thermal control with uniform product treatment
Efficient spore kill with very low C values for excellent shelf
stability
Low fouling and extended CIP intervals for increased uptime -
Energy-efficient operation with lower total cost
Applications:
- UHT milk and flavored milk
- Plant-based beverages (e.g., oat, soy, almond, rice)
- Cream and coffee creamers
- Dessert bases (e.g., puddings, custards, flan)
- Ice cream mix and milkshake base
- Fruit preparations and sauces
- Nutritional drinks (including medical and infant formulas)
- Soups and savory emulsions
- Liquid egg products
Turkey
