cheese used for sale

Hommel Rotormat 1000 Residual Bread Shredder ? Product? Manufacturer: Hommel Maschinen- und Apparatebau? Type: Rotormat 1000Universal - Chopper, for grinding fresh or dry leftover bread, breadcrumbs, fruits, nuts, cheese rows.The chopper is equipped with 3 kW motor.The machine is offered 2 sieve inserts additional sieve inserts can be purchased separately.-Crushing bread-380 volt / 50 Hz motor 3 kW stainless steel cladding-146 / 65 / 90 cm (H/W/D)Dimensions (H x W x D) For details see pictures.

Machine type: MIG/MAG welding system Make MERKLE Type M 254 K Appendix No.: 22.538 Connection voltage 3 x 400 volts Setting range 25 – 250 amps Duty cycle 60 % d.c. at 250 amps 100% d.c. at 200 amps Current adjustment infinitely variable Cooling transformer by built-in fan Cooling burner gas-cooled Portable compact system design Wire feed gearbox 4-roller drive DV 25 Fuse 16 amps Dimensions L x W x H 955 x 460 x 760 mm Weight 110 kg Age: approx. 25 years Condition workshop-tested, good incl. UVV test protocol Scope of delivery welding system with the following accessories: 1 piece welding torch SBT 307 G, 3 mtr. long 1 piece ground cable 1 piece pressure reducer with 2 pressure gauges 1 roll of welding wire D 300, 5 kg 1 pair of welding gloves with cuff 1 piece spare parts cheese cpl. Equipped 1 can of non-stick spray  ...

We sell here a bacon cutter from the manufacturer Rühle, type SR1 Turbo in a very good used and functional condition. The machine is built in 2004, runs on 400 volts, rollable, completely stainless steel, 1 set of cheese creels, 1 interchangeable creel 6/15 mm, workshop tested, ready for immediate use, dimensions W/D/H 100/60/110 cm, others on request.

Horizontal press for cheeses. Made entirely of stainless steel. It contains 20 pneumatic channels for vertical positioning of cheese molds. Necessary to press cheeses to mature, whether tender or with different degrees of curing. Measures of the pressing channel 4,500 mm long x 280 mm high x 280 mm wide. Total lengthy press averages 5,100 mm x 1,850 mm high x 1,200 mm wide.

AEW Thurne Poly slicer – meat & cheese Machine No & Year: Unknown 380/480 3phase 5500mm Long x 1250mm Wide x 1900mm High

Aufschnittmaschine / Slicer Bizerba Type: VS 12 Specifications: 400 Volt / 50 Hz Year of construction: 2007 Cutting thickness adjustment: 0.5 to 24 mm Knife diameter: 330 mm Stainless steel knife including original knife sharpener with normal carriage for sausage or cheese Power current / 16A CEE plug Function checked, machine ready for immediate use! Good condition, see original pictures! If you have any questions, email or call.

This Karl Schnell creaming tanks is a part of a production line for sterilised processed cheese spreads. They serve for controlled viscosity increase following the sterilisation process, in order to achieve optimum spreading characteristics. Double jacketed. Max volume: 750 liter, effective volume: ± 600 liter. Scraper agitator that goes along the wall, motor: 2,2 kW - n1 1450 - i 75,02 - n2:19 rpm. 2x opening lids on the top. CIP spraybowls. Manual outfeed valve in the center of the bottom. 3 feet, 2x fixed and 1 with load cell. Instruction manual and technical drawings available., Excluding:, - Control panel., Type of Machine: Creaming tank, Volume: 750 liter, Inside Diameter: 98 cm, Inside Height: 100 cm, Agitator type: Scraping agitator that goes along the wall, Motor of agitator: 2,2 kW - 230/400 V - 50 Hz - n2: 19 rpm

STEPHAN Universal Machine for the production of processed cheese, convenience products, vegan spreads and confectionery. The bowl is equiped with a double jacket for heating/cooling on the jacket, 3x direct steam injection nozzles for direct injection of (culinair) steam inside the product, temperature sensor (PT-100) inside the product, 2x mixing blades, max working pressure in the bowl 1,5 bar, max temperature in the bowl 127 °C, vacuum connection on the bowl, dearation connection on the bowl, pneumatic outfeed valve connecting for emptying the bowl without tilting (valve itself excluded), scraper of the wall is electric driven (slow turning), 3 manual tightening clamps. Main motor for the cutting knife: 380 Volt - 50 Hz - 10 / 17 kW - 720 / 1.470 rpm - 28 / 36 Amp. Stand alone main operation and control panel with relay controls and on/off switches., Type of Machine: Universal machin ...

Continuous production of fresh cheese (quark) up to 50% fat in Dry Matter. The protein contained in the coagulated milk is separated from the whey in the rotating bowl and is continuously discharged through nozzles. Equipped for CIP cleaning. Machine comes with the bowl, motor (20 kW), motor cover, frame to put the separator on (± 80 cm above the floor), control panel (Allen Bradley PLC and panelview touchscreen panel) and some service tools for maintenance (not all available). Input flow rate for skim milk± 7.200 liter per hour. Output of low fat quark up to 1.500 kg/h (depending on dry matter in the quark, the composition / temperature of the coagulated skim milk and the type of nozzles used inside the quark separator)., Type of Machine: Quark separator, Capacity: 1.500 kg per hour (quark output), Bowl speed: 5.350 rpm, Motor: 20 kW - 380 V - 2.905 rpm - 37,5 A - 50 Hz, Weight: ± 1. ...

WB-Busser Universal Machine for the production of processed cheese, convenience products, vegan spreads and confectionery. The bowl is equiped with a double jacket for heating/cooling on the jacket including all valves, 2x direct steam injection nozzles for direct injection of (culinair) steam inside the product, temperature sensor inside the product, 2x mixing blades, max working pressure in the bowl 1,5 bar (protected with overpressure valve), max temperature in the bowl 127 °C, vacuum connection on the bowl, dearation connection on the bowl, open infeed hopper (3 liter) with valve for adding powders, water dosing system with Endress & Hauser flowmeter, opening of the lid with pneumatic cylinder, scraper of the wall is electric driven (0,75 kW - ± 25 rpm), 2 manual tightening clamps. Main motor for the cutting knife: 380 Volt - 50 Hz - 18,5 kW - 300 till 3.000 rpm. Vacuum pump (30 m3 ...

This creaming tank is a part of a production line for sterilised processed cheese spreads. They serve for controlled viscosity increase following the sterilisation process, in order to achieve optimum spreading characteristics. Double jacketed. Open top with cover. Max volume: 350 liter, effective volume: ± 300 liter. Scraper agitator that goes along the wall. Small simple control panel for start/stop pump and agitator. Including outfeed lobe pump, Waukesha 064 U1 model, serialnr 241620, year 1999, motor 1,1 kW., Type of Machine: Creaming tank, Volume: ± 350 liter, Inside Diameter: 75 cm, Inside Height: 140 cm (50 cm cylindrical + 90 cm conical), Double jacketed: Yes, Insulation: No, Type of agitator: Scraping agitator that goes along the wall, Outfeed pump: Waukesha 064 U1

Foil wrapping machine which can be used for packing products butter, lard, margarine, tvorog or cottage cheese into aluminium foil or parchment paper. This machine is in a resonable mechanical condition but with almost new controls with frequency converter (renewed in 2020 by Elesto Austria with new Siemens S7-1200 PLC, touchscreen panel and CE declaration). The format on the machine is stick pack 100 and 250 gram, 100 x 37 x 30 / 75 mm, side folding. The butter is feed with an aluminium through with aluminium augers. Stainless steel dosing station. The machine is equiped with a photocell on the paper infeed, to control the exact position of the print on the foil. If there is no foil in the cell, the machine will stop. The speed can be adjusted by a frequency converter. Outfeed conveyor of 150 cm. Semi automatic case packer Benhil 8538 (year 1976, serialnumber: 538/1) for 2,5 kg boxes wi ...

The Grunwald-HITTPAC AKH-059 is a 3-lane filling and closing machine. A rotary cup filling machine is a type of packaging equipment designed to efficiently fill and seal cups with various products, such as yoghurt, pate, kefir, cream cheese and other similar viscous or semi-liquid substances. These machines are commonly used in the food and dairy industry. The machine operates on a rotary system, which allows multiple cups to be filled and sealed simultaneously. The cups move through different stations, each dedicated to specific tasks like cup dispensing, filling, sealing, and capping. Installed cup dimension: 110 x 80mm (150g) Motor and vacuum pumps are protected and installed in the machine frame, underneath the table top. Dimensions: L: 2300 x W: 1800 x H: 2200mm Weight: 1500kg Power: 9kW Efficiency: approx. 2750 – 3750 cups/h (depends on the product consistency)

New milk bacteria clarification separator (bactofuge) for reducing the bacteria in milk and consequently reduces the temperature of the pasteurisation process. Used to upgrade the quality of (drink)milk or for the production of cheese. Self cleaning disc stack centrifuge machine with flat belt drive and automatic discharge. Process temperature: 50°C - 60°C. Feeding pressure (in): ± 1,5 bar. Bacteria clarified milk pressure (out): ± 4 bar., The efficiency, measurable in terms of the percentage of bacterial load abatement, depends on the product and process characteristics as follows:, - 97-99% anaerobic spores., - 85-95% aerobic spores., - 75-95% total bacteria load., Milk bacteria clarification capacity: 10.000 liter per hour., The new offered milk bacteria clarification separator (bactofuge) comes with:, - Steel frame, cladded in stainless steel AISI 304., - Bowl with disc stack, ma ...

New milk bacteria clarification separator (bactofuge) for reducing the bacteria in milk and consequently reduces the temperature of the pasteurisation process. Used to upgrade the quality of (drink)milk or for the production of cheese. Self cleaning disc stack centrifuge machine with flat belt drive and automatic discharge. Process temperature: 50°C - 60°C. Feeding pressure (in): ± 1,5 bar. Bacteria clarified milk pressure (out): ± 4 bar., The efficiency, measurable in terms of the percentage of bacterial load abatement, depends on the product and process characteristics as follows:, - 97-99% anaerobic spores., - 85-95% aerobic spores., - 75-95% total bacteria load., Milk bacteria clarification capacity: 6.000 liter per hour., The new offered milk bacteria clarification separator (bactofuge) comes with:, - Steel frame, cladded in stainless steel AISI 304., - Bowl with disc stack, mad ...

New milk bacteria clarification separator (bactofuge) for reducing the bacteria in milk and consequently reduces the temperature of the pasteurisation process. Used to upgrade the quality of (drink)milk or for the production of cheese. Self cleaning disc stack centrifuge machine with flat belt drive and automatic discharge. Process temperature: 50°C - 60°C. Feeding pressure (in): ± 1,5 bar. Bacteria clarified milk pressure (out): ± 4 bar., The efficiency, measurable in terms of the percentage of bacterial load abatement, depends on the product and process characteristics as follows:, - 97-99% anaerobic spores., - 85-95% aerobic spores., - 75-95% total bacteria load., Milk bacteria clarification capacity: 8.000 liter per hour., The new offered milk bacteria clarification separator (bactofuge) comes with:, - Steel frame, cladded in stainless steel AISI 304., - Bowl with disc stack, mad ...

Fully Automatic Stretch Film Packaging Machine with Scale & Labeler Packing Plant / Wrapper + Labeler DIGI AW-5600e AT POP The AW-5600 AT is a high-performance automatic weighing, packaging and labeling system for ease of use and environmental friendliness. The packaging machine reduces the workload with easy and simplified operation. It saves film and label consumption through linerless labels in order to keep costs and environmental impact low. Goods such as cheese, meat or fruit and vegetables can be packaged easily and in a visually appealing way. Technical specifications Wrapper DIGI AW-5600e AT POP 220-240V / 50-60 Hz / 2.2 kW suitable for Food-Tainer bowls Capacity up to 36 packets/min Film width: 300 - 450 mm Year of construction: 2017 Total weight approx. 450 kg DIGI award system 3 built-in printers for product labels and promotional labels  ...

Urschel RA dicer RA dicer is a centrifugal type dicer, with its capability to cut product into clean cut, uniform pieces in the small to intermediate size range, fruits / vegs / certain cheese and nuts. With two spare boxes of knives, blades, belts cutting heads and more, mobile, 3Ph

Multivac thermoform packaging machine for kashar cheese /cheddar Lifting system for preheating Down film(soft) : Width : 357 mm Thickness : 200mm Up film(Soft) Width : 340 mm Thickness : 80 mm

Packaging machine designed for packaging fresh food products in a modified atmosphere (MAP) to extend shelf life. The system is used to pack products such as fresh or processed meat, poultry, pizza, fish, pasta or cheese. Durability ensures hermetic closing of the packaging together with a mixture of protective gases. The packing machine was used for testing purposes. Very good condition.

Its welding/shrinking combinations are ideal for medium production quantities (max. 200 - 500 packages per hour). The machines operate with a shrink hood instead of a tunnel. The hood is closed by a locking electromagnet during film welding and heat shrink wrapping operations. Almost all products can be shrink wrapped with this intelligent machine. AUDIONPACK machines have, thanks to precise temperature control, better weld quality and longer wire life than most similar machines in this market segment. Simultaneous welding and heat-shrinking of the film under a transparent hood Magnetic locking device: automatic reopening of the hood Automatic ejection of the product by motorized belt Adjustable welding temperature; microprocessor controlled automatic weld timer (to prevent overheating) Cooled by liquid cooling system PTFE coated welding knife Adjustable film perforation unit ...

With a variety of cuts, this potato slicer is ideal for use with a variety of foods, including cheese, vegetables, and nuts. Offers a dozen different types of cuts, including plain slices, V-slices, wavy potato slices, strip-cuts, full strings, V-strings, oval strips, wide oval strips, shingle-style shreds, wide tile and grating options. Measures : Height : 1720mm Width : 830mm Length : 1200mm

Multivac R085 Seeking an entry-level thermoformer with exceptional adaptability? Look no further than the Multivac R085! This powerful machine seamlessly integrates into diverse production lines, tackling standard applications with an impressive level of configuration. Unmatched Versatility: 5 Diverse Tooling Options: Choose from 1×1, 1×3, 2×2, 4×1, or 4×2 configurations to perfectly suit your packaging needs. Flexible Packaging Sizes: Create packages ranging from 100×97.75mm to 375x185mm, accommodating various products. Adjustable Forming Depth: Adapt to product heights up to 80mm for optimal presentation and protection. Additional Highlights: User-Friendly Operation: Streamline your workflow with an intuitive interface. Durable Construction: Built to last in demanding production environments. Cost-Effective Solution: Ideal for businesses seeking performance without break ...

Full packing line available used in the cheese industry., This line has been very well maintained and is in a superb working condition., The line has been professionally taken out production and stored in our warehouse., Have a look at the video for an overall impression of the line, please reach out for more information., - Weber CCA in-line system., - 2 lane to 4 lanes, - Multivac R530 thermoformer, - Film width; 600m, - Advance; ±600mm, - Top and bottom labeler with a printer for the bottom label, - Jumbo film holder, - Mark-reader for pre-printed film, - Robert-pack pick and place robot

Grote 713 Slicer Stainless slicer, suitable for meat and cheese, this machine performs a variety of slicing applications, including bulk slicing, stacking and shingling into portions, Up to 90 strokes per min per lane, stainless mesh outfeed, 1Ph

Slicer/Sausage and Cheese Slicer Fully automatic, with digital control programmable up to 200 program memories Knife size: 330 mm with automatic filing Infinitely variable cutting thickness adjustment: 0.5mm to 12mm Carriage for 400 mm clamping length with base frame

several available (package prices on request) Slicers Semi-automatic ideal for meat or sausage/cheese Knife diameter 330mm

Fully Automatic Stretch Film Packaging Machine with Scale & Labeler Packing Plant / Wrapper + Labeler DIGI AW-5600e AT POP The AW-5600 AT is a high-performance automatic weighing, packaging and labeling system for ease of use and environmental friendliness. The packaging machine reduces the workload with easy and simplified operation. It saves film and label consumption through linerless labels in order to keep costs and environmental impact low. Goods such as cheese, meat or fruit and vegetables can be packaged easily and in a visually appealing way. Technical specifications Wrapper DIGI AW-5600e AT POP 220-240V / 50-60 Hz / 2.2 kW suitable for Food-Tainer bowls Capacity up to 36 packets/min Film width: 300 - 450 mm Year of construction: 2018 Total weight approx. 450 kg DIGI award system 3 built-in printers for product labels and promotional labels  ...

This creaming tank is a part of a production line for sterilised processed cheese spreads. They serve for controlled viscosity increase following the sterilisation process, in order to achieve optimum spreading characteristics. Max volume: 500 liter, effective volume: ± 400 liter. Scraper agitator that goes along the wall, 1,5 kW motor., Type of Machine: Creaming tank, Volume: 500 liter, Inside Diameter: 80 cm, Inside height: 100 cm, Agitator type: Scraping agitator that goes along the wall, Motor of agitator: 2,2 kW - 220/380 V - 50 Hz

Aufschnittmaschine / Slicer Bizerba Type: VS 12 Specifications: 220-240 Volt / 50/60 Hz /1 A Year of construction: 2016 Cutting thickness adjustment: 0.5 to 24 mm Knife diameter: 330 mm Stainless steel knife, Teflon-coated including original Bizerba knife sharpener with normal carriage for sausage or cheese Luminous flux / 230V Schuko plug Function checked, machine ready for immediate use! Condition, see original pictures! If you have any questions, email or call. 03423-706493

Fully reconditioned foil wrapping machine which can be used for packing products butter, lard, margarine, tvorog or cottage cheese into aluminium foil or parchment paper. This machine is general overhauled and in a as good as new condition with new controls with frequency converter (renewed in 2022). The format on the machine is 250 gram, 100 x 75 x 35 mm, bottom folding. The butter is feed with an aluminium through with aluminium augers. Aluminium dosing station. The machine is equiped with a photocell on the paper infeed, to control the exact position of the print on the foil. If there is no foil in the cell, the machine will stop. The speed can be adjusted by a frequency converter between 40 - 90 packages per minute (depending on filling weight, product, product viscosity and quality packaging). Outfeed conveyor. On request we can do a dry test (without product) with your own foil on  ...

Fully reconditioned foil wrapping machine which can be used for packing products butter, lard, margarine, tvorog or cottage cheese into aluminium foil or parchment paper. This machine is general overhauled and in a as good as new condition with new controls with frequency converter (renewed in 2023). The format on the machine is 500 gram, 125 x 75 x ±56 mm, bottom folding. The butter is feed with an aluminium through with aluminium augers. Aluminium dosing station. The machine is equiped with a photocell on the paper infeed, to control the exact position of the print on the foil. If there is no foil in the cell, the machine will stop. The speed can be adjusted by a frequency converter between 40 - 70 packages per minute (depending on filling weight, product, product viscosity and quality packaging). Outfeed conveyor. On request we can do a dry test (without product) with your own foil o ...

Complete cup filling and sealing machine (year of manufacture 2019) with inkjet encoding, conveyor belt extension and dosing bar (incl. perlator inserts, year of manufacture 2020) used in the cheese industry. Filling temperature: Cold filling, round plastic bucket/plastic bucket/plastic bucket 2: Diameter 175mm x height 131mm/diameter 104mm x height 55mm or 65mm/diameter 227mm x height 194mm. Dimensions X/Y/Z and weight, without outfeed conveyor belt and shifting shank: 2200mm/2200mm/3200mm and approx. 3500kg.

Was used for the production of double cream cheese, low-fat quark, as well as 20/40% quark and skyr, milk with 3.7% fat was also concentrated to 37% dry matter, throughput capacity: approx. 3500-5000 litres with a service life of 8 hours, includes (1) stage 1 with six 6 inch pressure pipes, each with two spiral wound modules, filter Mikrodyn Nadir DS-IP020-6338E1, filter area: 13.4m²/module, total filter area: 160.8m², flow rate centrifugal pump: 145m³/h, 3.5bar (2) Stage 2 with four pressure pipes in the same design as in stage 1, filter area: 107.2m², flow rate centrifugal pump: 160m³/h, 5bar (3) P&F module Tetra M37/9/2, filter area: 9m², flow rate positive displacement pump: 75m³/h, 6bar, an on-site inspection is possible.

Full Automatic Form, Fill and Seal Packaging Machine OPAK MAKİNE QZ 1000 MAXI Packaging Product: Processed cheese + Bread Sticks Grissini Bottom Foil Material: PS, PET + PE, PVC + PE (300 mm) Top Foil Material: ALU+PE (280mm) Filling: Automatic Vacuum: 205 m3 DVP Italy (0.1 mBar) Capacity: 8-10 cycle/min Machine Dimensions: 8000x1400x2100 mm; Monoblock Chassis/ Independent Stations Chassis Material: AISI 304 Stainless Steel Mould Material: 7075 ve 5083 Aluminium PLC: OMRON (full-color touchscreen panel) (JAPAN) Pneumatic: FESTO (GERMANY) Electric: Telemecanique™ Schneider Electric Security: Emergency Stop button on Operator Panel and Chassis, Automatic stop switches for low air pressure. Circuit voltage: 380 V, 3 phases, 50 Hz Pressurized Air Requirement: 6 - 8 bar, Max 1600 L/min (Clean and dry) Chilled Water Requirement: 10 - 16°C refined from minerals, Neutral pH, ...

Mobile double clipper. These user-friendly and efficient machines handle natural, artificial, and fibrous casings for a variety of portioned food and non-food applications. Durable stainless steel construction. Applications – sausage, fresh ground meats, soy tofu/tempeh/seiten chubs, vegan sausage, fresh ground fish, surimi/fish sausage paste, raw/frozen/refrigerated pet food, pumpable cheese, soup, sauce, and industrial explosives chub packages. Capacity up to 130 cycles / min depending on the product. Air pressure: 6 bar. Power: 380 V - 50 Hz - 0,5 Amp. Stainless steel control panel with Siemens S7-200 PLC and on/off switches., Including ± 40 reels of clips, type XEC21-210T., Additional features:, This machine can be combined with the vacuum filler, Stock Number #1059 (Vemag HP3), see photo. Additional piping in between the 2x machines is excluded., Type of Machine: Double clipper,  ...

Foil wrapping machine which can be used for packing products butter, lard, margarine, tvorog or cottage cheese into aluminium foil or parchment paper. This machine is in a reasonable mechanical and electrical condition (renewed by Schuy, auftr. nr: 13632-01). The format on the machine is German Standard size: 250 gram, 100 x 75 x 35 mm, bottom folding. Capacity: up to 50 portions per minute. The butter is feed with an aluminium through with aluminium augers. Aluminium dosing station. The machine is equiped with a later build on photocell on the paper infeed, to control the exact position of the print on the foil. Outfeed conveyor., Additional features:, Excluding:, - Datecoder., Type of Machine: Butter Packaging Machine, Capacity: ± 750 Kg/h, Capacity (Units): up to 50 packages per minute, Packaging Weight: 250 gram, Packaging Size: 100 x 75 x 35 mm (German standard), Packaging type: Bo ...

Fully reconditioned Benhil 8304 foil wrapping machine which can be used for packing products butter, lard, margarine, tvorog or cottage cheese into aluminium foil. This machine is general overhauled and in a as good as new condition with new controls with frequency converter (renewed in 2023). The format on the machine is 10 - 25 gram, 40 x 30 x ± 10 - 25 mm, bottom folding principle. Packaging material: aluminium foil with photocell mark. Widht of the foil: 85 mm. The photocell line distance is 80 mm. The butter is feed with a hopper with agitator screw inside, mechanically drive from out of the main machine (tooth wheels and axles). The machine is equiped with a photocell on the paper infeed, to control the exact position of the print on the foil (correct by brake system). If there is no foil in the 1st cell, after cutting the foil in length, the machine will stop. The speed can be ad ...

Fully reconditioned foil wrapping machine which can be used for packing products butter, lard, margarine, tvorog or cottage cheese into aluminium foil or parchment paper. This machine is general overhauled and in a as good as new condition with new controls with frequency converter (renewed in 2023). The format on the machine is 250 gram, 100 x 75 x ±35 mm, bottom folding. The butter is feed with an aluminium through with aluminium augers. Aluminium dosing station. The machine is equiped with a photocell on the paper infeed, to control the exact position of the print on the foil. If there is no foil in the cell, the machine will stop. The speed can be adjusted by a frequency converter between 40 - 90 packages per minute (depending on filling weight, product, product viscosity and quality packaging). Outfeed conveyor. On request we can do a dry test (without product) with your own foil o ...

Damrow Double-0 5,000 litre cheesevat. Closed model, CIP cleanable. With Build-in wheydrain suitable for production from Mozerella, Gouda, Tilsit, cheddar, etc. 1x double walled no leaks 1x single wall In good condition. 2 pieces available.

Used CFS Compact 420. This machine is a professional automatic thermoforming line, which is used for vacuum packaging of almost all kinds of meat products, fish and seafood, cheeses, salads, vegetables, fruit, confectionery and other food products. Operating principle The packaging is formed automatically by the machine from two films - top and bottom. The product is placed by the operator in cells made of bottom film. The product is automatically sucked out by a vacuum system, sealed, cut and labelled (optional). Forming of trays of different types and sizes is carried out by manual mould change. The operator can program the step, speed, time, temperature and vacuum level. The machine is adapted to work on soft film. Width of film: 420 mm Capacity: 8-10 tacts per minute Mould dimensions: Division 2.2 Dimensions of a single tray: 195 x 115 mm Stroke advance: 250 mm B ...

BACHILLER PC-200 Complete Process equipment (2004). Unused Processes: Dispersion, emulsion, humidification, grinding, homogenization, dissolution, mixing, suspension and vacuum deaeration. For suspensions, emulsions and dispersions. For the preparation of any liquid or pasty product since all manufacturing operations can be carried out in a single device, from the loading of the ingredients to the deaerated and preparation prior to packaging. It combines different basic elements of agitation such as the colloid mill, disperser and mixer-scraper ideal for suspensions, emulsions and dispersions. Sectors: pharmaceutical, cosmetic, food or chemical industry. In stainless steel The PC incorporates: - Agitation, grinding and dispersion devices with independent actuation. - Colloid mill with real grinding action, thanks to the milling of its elements and the regulation of sepa ...

Food Tools CS4AAC round cake slicer Serial: 3697 2007, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with two cutting inserts, mobile

Food Tools CS4AAC round cake slicer Serial: 5250 2015, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with two cutting inserts and spare blade, mobile

Nova rotary conditioner R16 year 2017 very good condition fully faired equipped with tray for pots diam 95 pot unstacking function, dosing filling by piston, heat sealing possibility of filling buckets on the machine table CIP cleaning planned on schedule - machine dimensions: 940x1375x1807 (excl. tot 2246 with pot unstacker) - capacity/h: 1000 pots/h 500g pots - possible volumes 100g 125g 250g 400g 500g diameter 95 + buckets 5l 10l… - weight 500 kg - motor power: installed power 1.5KW power supply 400V3P+N+T 50Hz head disconnector: 12A minimum pressure: 6 bars max pressure: 7 bars average consumption: 14Nm3/h at 6 bars - very good condition machine from 2017 price excl. tax €59,000 - operation around 6 hours/week or around 1700 hours in total sin ...