cheese used for sale

cheese press stainless steel very good condition, been apparently very little used for sliced cheese such as Gouda designed for various sizes approx. 1 kg - 8 kg Special cheese sizes are possible by simple modification

CHEESE PORTION CUTTING MACHINE SLICING MACHINE AGED CHEESES GOUDA, EDAM, MIMOLETTE, CHEDDAR AND MANY KINDS WITH PLC CONTROL AND HMI OPERATOR PANEL COMPLETE STAINLESS STEEL THICKNESS IS ADJUSTABLE

Used press for pre-pressing cheese. Technical data: - producer TEWES BIS Barczewo - year of production 2006 - dimensions: overall length 4780 mm, width 1560 mm, height 3850 mm - pressing area 4.33 m3 - internal dimensions of the bath: length 3700 mm, width 1170 mm, depth 730 mm - mass of pressed cheese approx. 1000 kg - thickness of the cheese layer after pressing approx. 250 mm

ype: KRAMER + GREBE MW 200 Completely made of special stainless steel Specialized for grinding cheese and yellow cheese BLOCKS Hole plate diameter: 200 mm Hopper capacity: approx. 400 liters Synchronized speed for shatter and feed screw Working worm Machine dimensions in сm: Width: 215,0 Depth: 150,0 Height: 196,0 Main Motor Power: 45 kW Installed Power approx. 65 kW Voltage: 380 V, 50 Hz

Boska Cheese cutter Stainless manual cheese cutter, cuts into segments with wire cut, tabletop

GROTE 613-VS2 SLICER WITH 18 PRODUCT HOLDERS (MOST NEVER BEEN USED) AND EXTRA REPLACEMENT PARTS-> 2 PULLYS, PUMP, SEAL, BEARING, BLADE, PULLY HUB ALONG WITH A BOX OF 25 ACCUBAND BLADES. THIS SLICER SHOWS LIKE NEW

This cheese dividing machine disposes of a manually rotated turntable. This offers the possibility to cut cheese loaves and rings in segmental portions (wedges) as well as cheese loaves and bars in sticks with freely selectable stick width. Diameter of the rotated turntable: 100 cm. Cutting knife length: 105 cm. The machine is previously used for Gouda cheese loaves, Butterkäse and Tilsiter cheese (1-2 kg loaves). Light screen protection (Sick). Control panel with PLC control. Spare knife available., Type of Machine: Cheese dividing machine, Capacity: up to 40 cuts/min, Max size of the cheese: 100 x 100 x 25 cm, Total dimensions: 260 x 155 x 230 cm

Used pneumatic press for cheese made by Spomasz Rzeszow. New 2006. Available 2 pcs.

Alpa Coagulator Soft Cheese Making Plant The Alpma system is built in 1992 and consists of the following plant sections Year of Make:1992 in operation until 2007 Manufacturer:Alpma Products: Feta cheese, Cammenbert cheese, Brie White Mold Cheese Hourly output 10,000 to 12000 litres per hour of milk supply The following accessories are included in the scope of delivery and plant components such as - Portioner TR. - Battery for feta cheese, Camembert diameter 86 mm - Battery for feta cheese, Camembert diameter 60 mm - Battery for Brie Soft Cheese - Horde tracks - Stackers for block moulds - Turner – Stacking track - Cross conveyor stack / drainer - Wender I - 4-lane drainer - Turner II - Cross conveyor stack / drainer - Intermediate railway to the Aushordun - Destacker for block molds - Umhordungsanlage / ziehanlage Type KZ - Dry salt plant - Tray S ...

Height 1350 Width 1700 mm Length 700 mm Voltage Electrical: 400V 50Hz 3N Main material Stainlees Steel Chamber dimentions 500 mm

Used Alpma Basic SC hard cheese slicer. New 2014.

Finova Portioning & Packaging Line A fully integrated, factory-crated Finova portioning and packaging line designed for precision cheese processing. Built in 2022, this unused system combines cutting-edge technology for cutting, X-ray inspection, weighing, MAP flow pack wrapping, and gas control in a compact, ready-to-deploy format. System Overview Subsystem Manufacturer Description Primary Cutter Finova Cuts 200x600x900 mm or 100x300x500 mm cheese blocks into logs/portions Disassembly & Alignment Finova Converts bars to individual format, aligns for X-ray X-ray & Calibration Finova Inline scanning, volumetric calibration, weight-targeted cut logic Weight Check & Reject Finova Weight verification with automated reject for non-conforming products Portion Cutter Finova Servo-controlled, programmable vertica ...

Used complete production line for yellow cheese, made by TEWES-BIS Poland. New 2019. Production line for yellow cheese, e.g. Gouda, Edam, Dutch type. Daily capacity: Processing up to 180,000 litres of milk per day. TECHNOLOGICAL SPECIFICATION (MAIN MODULES): Section 1: Preparation of cheese milk: o Milk repasteuriser with a capacity of 15 m³/h. Section 2: Preparation of cheese curds: o Cheese boiler with a capacity of 12 m³. o Hot water generator for boilers. o Process water pasteuriser (5 m³/h) with a 10 m³ tank. o Set of process pumps (whey, curd) with a capacity of 25 m³/h each. Section 3: Cheese room – Moulding and pressing: o Curd buffer tank (10 m³) with pump. o Under-mould forming device (UFP) for Dutch cheese. o Complete mould circuit (300x500x100) with cover applicator and remover. o Final pressing system: 144 pressing points. o Tunnel mould washe ...

Cavecchi Pulitrice F Cheese cleaning machine Serial: 51 2004, cheese cleaning machine, side and bottom brushes, 3Ph

Horizontal Käde packaging machine

For sale are used KALT cheese vats: Manufacturer: KALT Year of construction: 2001 and 2004 Design: closed, double-O Material: Exterior: Stainless steel (V2A) Inside: Copper Includes control cabinet and Siemens HMI (touch panel)

Used stainless steel, 5000 L volume. Process tub, complete with curd cutting harps. It was used for the production of granular cheese.

Used flowpack by FUJI type FW3700. New 2003. Machine for packing stacks of melted cheese slices into flow-packs. Including reseal-it system type RAD- FF-450, series FF0304-59, year 2003. Machine capacity: - up to 125 packs/minute

H.Biaugeaud A404 HB Cheese grater Stainless, previously used for grating cheese, two grating attachments, mobile, 3Ph

Used packaging machine by Roboxis type SP-04. New 2009. Complete Roboxis machine, mixing four different flavours of triangular forms of product, stacked 8 per disc. Technical data: Capacity : up to 25 boxes / minute Box type : 4 different flavours 8/8 boxes, 140 - 250 grams or 3 different flavours 6/6 boxes, 140 - 250 grams Power : 10 kW, 400 V, 50 Hz Dimensions (L x W x H) : +/- 5.00 x 4.00 x 2.80 mtr. Weight : +/- 2,200 kg Compressed air: pressure 8 bar, air consumption 60 m³/h

Used Pasta Filata Plant PRIMA / ALPMA, Type: WCLSE-1000/1 For the production of Pasta Filata cheese with high dry matter, such as pizza cheese, Kashkaval, etc. Composed of: - Filleting machine, type: WCLSE-1000/1 - Climbing auger, type: cochlear conveyor - Cutting device, type: CHT50B003 - Lifting and tilting device FRONTMATEC Hygiene GmbH, type: 27000 for 200 and 300 litre standard trolleys - Capacity: 200 - 800 kg/h Plant out of order. Viewing possible.

Cheese dividing machine DOMA KT3 EMF Specifications: 400 V / 50 Hz / 1.1 kW / 2.6 A 16A CEE Plug Year of Make: 2006 including knife insert for 24 pieces Machine dimensions: H106 x W60.5 x D60.5 cm Diameter of cheese wheel max. 40 cm Height of cheese wheel max. 20 cm Function checked, machine immediately ready for use Stock machine, immediately available! Condition see original pictures! If you have any questions, email or call. 0049 (0)3423-706493

Cheese dividing machine DOMA KT3 EMF Specifications: 400 V / 50 Hz / 1.1 kW / 2.6 A 16A CEE Plug Year of Make: 2006 including knife insert for 24 pieces Machine dimensions: H106 x W60.5 x D60.5 cm Diameter of cheese wheel max. 40 cm Height of cheese wheel max. 20 cm Function checked, machine immediately ready for use Stock machine, immediately available! Condition see original pictures! If you have any questions, email or call. 0049 (0)3423-706493

Stock number: D840, Cheese drainer, stainless steel,, RV. Teknik., Conveyor with drain L 1000 x B 380 mm., Top cylinder driven for pressure, of moulds., Max H 350 mm., Material: Stainless steel AISI 304

Stock number: D747, Cheese washer machine, stainless steel,, B. Christensen,, standing on legs with wheels., Brush width: 350 mm., 0,37 kW motor, beltdrive., Material: Stainless steel AISI 304

Stock number: D567, Cheese washing machine, stainless steel,, APV typr OVO., Brush width 410 mm., Excl. renovation., Material: Stainless steel AISI 304

Used cheese packaging line made by CRYOVAC. New: 2004. The line includes: 1)BL60 bagging machine (CRYOVAC, 2004) TECHNICAL DATA: - Weight: 600 kg - Consumption: Compressed air (pressure 6 bar, 30-40 m3/h) - Electricity: 380V, 50Hz, 3F + ground - Installed power: 1kW - Operating conditions: Bag dimensions: Width: min. 130mm - max. 450mm Length: min. 300mm - max. 650mm - Maximum dimensions of product: Height: min. 40mm - max. 220mm Width: min. 50mm - max. 260mm Length: min. 150mm - max. 425mm Weight: 8 kg Cycles per minute: 20 Number of employees: 1 (employee to change bags, products and general inspection) 2) Vacuum packaging machine VR8610 FUROCAVA (CRYOVAC, 2004) TECHNICAL CHARACTERISTICS: - 4 rotary chambers for continuous flow of products at different speeds - Flow of products of different forms and dimensions, is carried out quickly and without use of s ...

NNP Cheese block cutter Stainless, pneumatic cheese block cutter with stainless outfeed conveyor, max block 350mm w x 200mm h,

650 litre, Stock number: T2812, Litre: 650, Material: Stainless steel AISI 304, In stock: Yes, Amount in stock: 2 pcs., Item: Cheese vat, Double jacket: Yes, Agitator: From bridge in the top, Manufacturer: Alfa Laval, Other: Miscellaneous tools

Used K2M 550 cheese block divider with receiving buffer from Kazbi. Details: K2M 550 portion cutting device. Output product: cheese blocks Length: approx. 500 mm Width: approx. 300 mm Height: approx. 100 mm. Final product: Division into 5: 300x100x100 mm Division into 3: 500x100x100 mm Division into 6: 250x100x100 mm Edge bands with leftover trimming. Functional description: Cheese blocks are placed manually on a driven inlet belt and pushed onto a ramp. The ramp is placed in a horizontal position and the block is centered by a system of lateral pressures. The ram is automatically moved and the block is cut into the appropriate number of bars towards the long side. After cutting is finished, the ram is withdrawn and the ramp is raised to accept the next block. The cut bars go to the second cutting section. If we need to cut the block or long ribbons crosswise, the  ...

150 litre, Stock number: T2299, Litre: 150, Material: Stainless steel AISI 304, In stock: Yes, Amount in stock: 1 pc., Item: Cheese vat, Standing: In rack with tilt, Double jacket: Yes, Agitator: Yes, Dimensions: Tub: L 550 x W 900 x D 430 mm., Outer dimensions: L 1250 x W 1300 x H 1360 mm., Manufacturer: Paasch Silkeborg, Other: Variable speed, water heater and 35 l. flux vat

Height=1.2 m, Overall length= 0.96 m, Overall width= 1.07 m, Net weight= 600 kg,

15.000 litre, Stock number: T1579, Cheese vat, stainless steel,, closed, standing on legs., Double jacket., Insulated., Outside fully welded stainless cladding., Double-acting framed agitator from the top., Alfa Laval, Ø 2900 mm., Litre: 15.000, Material: Stainless steel AISI 304

Used cheese-making kettle with a capacity 5000 liters, manufactured in Finland. Stainless steel.

Cooling unit water recooling unit DALEX type DRF 2Masch. No. 38913719 year of construction 1989Volume flow 0.35 m3/hCooling capacity 1950 wattsOperating pressure 2 to 3 barRefrigerant R 134a Device has been converted from R12 to R134aOperating overpressure 18 barPipe connection thread 3/4? Tank volume 600 x 400 x 350 mm = approx. 80 litresMains connection 380 volts, 50 HzSpace required L x W x H 900 x 800 x 1020 mmWeight 100 kgGood condition; used

This plant is a small scale Cheese Facility that consists :, SMI Packer, 2 x Vacuum Cheese Packer, Cheese Cutter, Butter Churn 100 litres, Pasteuriser for 1000 litres per hour, Lobe Pump, Cheese Press, Work Tables Stainless steel, Cheese moulds, Cheese Vat with Planetary Cutters, Cheese Tables, Cheese Shelf’s, Fridges, Sale Point Fridges, The plant is sold as seen in good condition, contact us for a quote for this plant .

DOMA-T Cheese Slicer KT 3 BOX Knife for 4 parts Machine for wheels with a diameter of up to 42cm Loaves are pushed upwards by the knife and pieces can then be easily removed from the machine surface Two-handed operation Machine must be thoroughly cleaned before use Video about test run available

Manufacturer: KALT Year: 1985, overhauled by KALT in 2014 Type: 2-in-1 press (pre-pressing and pressing) Capacity: up to 80 cheeses per batch Format: round, ø 31 cm Including rupture pump Includes all accessories for filling the press Condition: good, fully functional

A mobile cheese brining machine Sugnaux is available. Throughput: approx. 120-150 loaves/h, cheese diameter range: 100mm-200mm. Machine dimensions X/Y/Z: approx. 850mm/1000mm/1350mm, weight: approx. 250kg. The machine was recently overhauled with new couplings, control cables, wheels and frequency converter. Including vacuum cheese holder, second brush set and some spare parts. Documentation vorhanden. A visit on site is possible.

An open copper cheese vat with low material removal and planetary agitator including knife harps and paddles is available. Shape: round, edge material: steel, inner diameter: 2600mm, useful volume: 7000l, outer diameter: 2850mm, height: 2950mm. Cheese mold: 2x4, mold length: 820mm, beam length: 4400mm, whey tub length: 4400mm, total length: 5000mm, width: 1500mm, depth: 900mm. An on-site inspection is possible. The copper was only gently washed.

Used GEA Finnah model 2209.014 cheese production and packaging machine. New: 2000. Maximum capacity: 8x28x60 = 13,440 cph (28-30 staples/min) Capacity: 150 g (120 g, 200 g) Product: cream, homogenised cheese Filling: aseptic Voltage 230/360 V 50 Hz Pressure 8 bar

Used packaging machine for cottage cheese, type: XPG-40. New: 2018 Technical specifications: Capacity: up to 90 packs/min Power: 2.2 kW Dimensions: 3030 x 2700 x 1800 Weight: 1600 kg On an inverter with smooth speed control and a photocell, after a complete overhaul - like new. Almost unused. Packed cottage cheese. No conveyor. Packed.

2.000 litre, Stock number: D244, Litre: 2.000, Material: Stainless steel AISI 304, In stock: Yes, Amount in stock: 1 pc., Item: Cheese vat, Standing: On legs, Top: Open, Double jacket: Yes, Outer cladding: Fully welded stainless, Agitator: Yes, Agitator placement: In the top from brigde, Other: Cheese sieve

A complete cheese cutting and portioning line with one slicer, one scale and conveyor units is available. Products: meat/cheese/sausage/vegan products, slice thickness range: 0.1mm-5mm, max. product length: 1200mm, max. cutting width: 360mm, blade type: circular blade, blade diameter: 460mm, cutting angle: 22°, max. weighing capacity: 100weighings/min, machine dimensions X/Y/Z: approx. 2500mm/1600mm/2300mm, weight: approx. 2000kg. Documentation available. An on-site inspection is possible.

A scarcely used Rühle cooling vacuum tumbler with mixing, marinating and tumbling function is available. Container volume: 400l, max. filling volume: 300l, refrigerant: R404A, refrigerant quantity: 760g, mixer arm speed: 25rpm, polter arm speed: 25rpm, lifting aid load capacity: 300kg. Machine dimensions X/Y/Z: approx. 2100mm/2650mm/2700mm, weight: approx. 1400kg, operating hours: 7540h, mixing hours: 553h. Documentation available. An on-site inspection is possible.