Leavening equipment BERTRAND PUMA FL 200

Fermentolevain Fermento
Plant for the preparation and preservation of liquid sourdough
with Dual Care system for the best flavors
Control of the fermentation phase and preservation phase
easy-touch control
Mixing time and speed can be adjusted
Stainless steel
Stirring tools removable
with overflow probe and alarm buzzer
2 agitators, double lid
Floor and side scrapers for more quality
Outlet height 535 mm
Tank capacity 200/250 kg
Cooling capacity per hour approx. 6°C falling
DGUV V 3 tested
Connection 400V / 50Hz / 3,3kW, 16A-CEE M51245983 plug
Dimensions: 1040 M51245983 x 1300 x 1810 mm, WxDxH
New machine
with 12 months warranty

Optional:
Built-in scale
Water connection with hand shower
Cleaning Cycle
Maintenance contract
Service Package

Many more bakery machines in stock!
seller offer No. resale 780002