We have for sale used RADEMAKER CRUSTO BREAD LINE WORKING WIDTH 600
MM.
The line is rarely used and in good condition.
Been in storage for the last 6 years waiting to go into production
again but because the factory changed its mind it is now being
sold.
The conveyor belts have been removed, they have hardened in
storage.
Otherwise the line has been checked and everything is working.
Product specification:
Products capacity for example.
Niittypitko ( A long Finnish bun ) 2000 pcs / h, 2 rows, dough
thickness 3-4 mm
Coffee bread Kranssi 2000 pcs / h, 2 rows, dough thickness 3-4 mm
Muhku ( sweet bun ) 10 000 pcs / h, 8 rows, dough thickness 6-8 mm
Ciabatta, 7200 pcs / h, 6 rows
Folded bread, 4800 pcs / h, 4 rows, dough thickness 5 mm
Capacity based on 20 strokes per minute for the retracting belt, in
combination with the product
discharge conveyor system
Manufacturer: Rademaker Holland
Type: Crusto bread line
Year: 2008
Voltage: 3 x 400 v + N + Pe, 50 Hz
Control voltage: 24 Vdc
Power consumption: 21, 9 kW
Inom: 41 A, max fuse 50 A
Avarage air consumption: 196 nl / min
Max air consumption: 548 nl / min
Dimension: L 21 000 mm, W 3000 mm, H 6000 mm
1. Infeed transport conveyor, working width
600 mm, lenght 2900 mm
2. Flour duster, working width 600 mm.
The unit consists of a hopper moiunted above aplastic roller
with a grooved profile.
3. X-Pack dough sheeting system, working width
250 mm.
4. Flour duster to cover the dough skeet with
a layer of flour.
5. The side compacting rollers
6. Quick reducer gauging station
7. Sharp outfeed transport conveyor
8. Intermediate transport conveyor
9. Flour duster to cover the belt with a layer
of flour
10. Cross roller for rolling the dough sheet
across the width
11. Flour duster to cover the dough sheet with a
layer of flour
12. Two roll gauging staion to reduce the dough
thickness by a maximum factor of
2:1 depending on the dough type and quality
13. Transport conveyor, including a driven
cutting roller base set to cut th esides from
dough sheet and to cut the sheet in stripes
14. Flour removal brush to remove the excess
flour from the dough sheet
15. Spreading cord conveyor with a length of
approximately 1500 mm to spread the dough lanes
in the width. Working width 1000 mm
16. One set of flour ploughs. Working width 1000
mm. The ploughs are suitable for folding dough strips with a width
between 90 and 160 mm
17. Flour hingeable pressing rollers to press
the folded dough together
18. K51231897 The quillotine module, working
width 1000 mm. Strokes per minute adjustable up to 100 per minute when
executed with a cutting blade and 60 per minute executed with a
stamping tool
19. Diagonal cutter for artisian baquettes for
the quillotine
20. Topping module consisting of 2 polycord
sections to transport products underneath the moistening roller ( wet
section ) and the universal strewer with driven pressing roller,
working width 1000 mm
21. Air operated water spray unitwith four
nozzles to spray the dough sheet or products with layer
22. Universal strewer for the dispensing of
various dry materials. Working width 1000 mm
23. Transport conveyor with a length of
approximately 1500 mm. Working width 1000 mm
24. Retracting belt with a retracting-length of
approximately 380 mm to automatically transport products under running
conveyor
25. Transport conveyor with a working width 1000
mm
The line control is provided with a full automatic Siemens control
system with one color panel view screen which will be placed on the
gauging station.
The line is in our stock and immediately available.