For transport and storage of all types of beverages ex: bier, wine,
juice, liquor, whiskey.
For yoghurt, mustard, honey, cream for hands, etc. Also for pharma and
chemical purpose.
Material:
Cone: 1.4301 IIID
Jacket: 1.4301 IIID
All other parts: 1.4301 IIIC
Volume: 1000 litre
Test pressure:+ 3,4 bar
Max. allowable: Operating pressure:+2,0/-0,15 bar
Operating temperature:130°C
Dimensions:
Height over all:1845 mm +/- 10 mm
Diameter of container:1000 mm
Diameter of reinforcing ring:1012 mm
Weight: 126 kg
Thickness:
Top Bottom:2 mm
Lid:3 mm
Jacket:1,5 mm
Cone:2 mm
Outlet Tube:2mm
Forklift Tunnel:3 mm
Design and Equipment:
stacking device - consisting of a stacking crown which is welded
directly on the top bottom;
Top Bottom:
with a DN 400 cover system which is welded in the center of the top
bottom; Cover System
with a DN 400 lid which is fixed by a clamp with a screw spindle;
Connections -
following connections are welded into the lid:
Screw connection DN 50 ( DIN 11851 ) with plastic screw cap pressure
relief valve
Cylindrical tank:
with reinforcing rings for better under pressure and pressure
resistance.
With sample valve DN 15 (on extra charge)
Cone
with 120° with a centrical welded outlet tube DN E6222986 65.
Upper bottom:
with a butterfly valve DN 50 G/S with plastic cap.
with hygienic clear outlet with thread connection DN 50 with pipe
connection thread with butterfly valve DN 32 (on extra charge)
Feet Frame
Consisting of round tubes which are welded directly on the cone with 2
forklift tunnel for stackable operatings.
Operating Conditions
stackable:1 + 1 filled, 1 + 2 empty
Only corrections on internal welding seams are grinded.
Container fully pickled, passivated and neutralised.
Tightness inspection carried out by water pressure test.