bakery ovens used for sale

B.J. 2013

Total Bakery Three roll sheeter 2020, stainless, three roll sheeter, mounted on stainless conveyor, roller width 230mm, variable speed rollers and variable speed conveyor, on mobile frame, 3Ph

This is a stainless steel construction compact pita line by SalTek Bakery Equipment. It makes the thin Lebanese pita bread and the slightly thicker Egyptian pita bread. It comes with its stainless steel hood with make-up air unit. Line includes dough divider, 1st proofer, sheeter, 2nd proofer, oven, hood, make-ap air unit, cooling conveyor. Can provide help with start up of the line.

Hobart H-600-T 60 Qt Bakery Pizza Dough Mixer With Bowl 1 Attachment Model:H-600-T Serial Number:11-422-867

Modern and high-quality bakery equipment including sales counter. The furnishings impress with a timeless, friendly design in a wood look, combined with black accents and glass - ideal for bakeries, bakeries, cafés or shop-in-shop concepts. Dimensions: Total length: approx. 540 cm Depth of the counter: approx. 120 cm Equipment & Features: Spacious sales counter with glass top for optimal product presentation Integrated bread and roll shelves made of metal, dimensions (L x H) approx. 540 cm x 280 cm Several glass shelves on the back wall Work area with sink Refrigerated counter, approx. 130 cm Base units with drawers, cabinets and refrigerator compartments High-quality work surfaces in the counter area Stylish pendant luminaires for a pleasant sales atmosphere Bread slicer optional The furnishings are functionally well thought-out, space-saving and at the same time ve ...

Rondo Doge Rondopress professional dough press, model FGDISA/R.DO, year 2003. Robust bakery machine with stainless steel construction, equipped with a pressing system with lift-up lid and a control panel for adjusting the pressing. Machine mounted on wheels for easy movement. Three-phase power supply with industrial plug. Suitable for bakeries, pastry shops and production workshops for pressing and regular dough preparation. Used condition consistent with photos. Auction-ID: A3-46147-37165

Manufacturer: Unox Year of manufacture: 2021 Model: Speed Pro Type of machine: Oven for 3 trays 460x330 mm Electrical: 380-415V / 6.5kW Dimensions (T x B x H): 797 x 600 x 541 mm Find more here - .ucymachines/ Contact us at - sales@ucymachines

Bakery shop equipment Aichinger ArtLine III sales counter 3.9m shop counter baked goods sales stand CoolMaxx HotMaxx CoolBottle, used from 11/2018 Type: ArtLine III Manufacturer: AICHINGER GmbH, Ostring 2, 90530 Wendelstein, Germany Purchase according to invoice: 11/2018 The furnishings come from the renowned manufacturer Aichinger and are characterized by high-quality craftsmanship. The total gross order value was EUR 77,350. Properly and professionally dismantled, it is stored on pallets in our warehouse and is in very good condition. Disc type: ARTLine OK 1252mm I ZP 330mm Worktops Type: Postforming APL Depth: 1060 Front Type: Decor APL Decor Edge: A1 MGM_Schwarz APL Postforming: G/A1 MGM_Schwarz Display: table-level Price Range: EV 1 Front décor top: E/H3395 ST12_Corbridge natural oak Front edge top: H3395 ST12_Corbridge natural oak Version: Standard (V20) Fron ...

Professional bakery oven Miwe with fermentation chamber is an ideal solution for simultaneous baking and dough proofing under controlled conditions. This unit ensures optimal baking results thanks to even heat distribution and precise process control. The fermentation chamber provides ideal conditions for dough rising, resulting in improved product quality, texture and volume. The oven is suitable for preparing various bakery products such as bread, pastries and other dough-based items. Robust construction and professional build guarantee reliable operation, long service life and easy maintenance, making this oven an excellent choice for daily use. Technical specifications: Manufacturer: Miwe Machine type: Bakery oven with fermentation chamber External dimensions: 90 x 83 x 210 cm Internal dimensions: 60 x 40 cm Capacity: 8 trays (60 x 40 cm) Power: 14 kW Voltage: 400 V / 50 Hz ...

Professional bakery oven Friedrich Solingen with 4 decks is a reliable and efficient solution for intensive bakery production. The multi-deck design allows simultaneous baking of different products with even heat distribution and stable performance. The oven is equipped with a hood that improves ventilation and steam extraction, enhancing baking quality and working conditions. Thanks to its powerful heating system and robust construction, it ensures consistent results and long service life. This model is suitable for baking bread, pastries and other dough-based products, offering high productivity and reliability in daily use. Technical specifications: Manufacturer: Friedrich Solingen Machine type: Bakery oven with 4 decks Additional equipment: Hood Oven length: 1241 mm Oven width: 975 mm Power: 22 kW Power supply: 400 V / 50 Hz

Auction-ID: A1-48980-341

We have MIWE roll-in stoves for sale Price 2 000euro

We offer trolleys in various sizes 60x80 = 23 pcs 100x60 = 40 pcs 65x48 = 2 pcs 90x75 = 2 pcs 39x59 = 1 pc 83x61 = 1 pc 40x60 = 1 pc 64x64 = 1 pc TRANSPORT: 60x80 = 5 pcs 78x56 = 1 pc 60x82 = 1 pc For the furnace: 100x60 = 50 pcs 60x80 = 14 pcs FOR COOLING BREAD 1pcs - 120x40 1pc - 100x40

Height=1.612 m, Overall length= 1.127 m, Overall width= 0.75 m, Producer: Lillnord temperatures: +20°C – +45°C humidity: 60%-95% power: 6,2 kW, 380 V Made in Denmark Description for 10 m3 proofer used

Rhoen stress free devider VS VX021 2009 Rhoen Stress Free Divider VS – VX021 Well-maintained Rhoen Stress Free Divider VS from 2009. Model VX021. Designed for durability and smooth performance, this unit is ideal for reliable, stress-free operation in demanding environments. In good working condition and ready for use. Find more here - .ucymachines/ Contact us at - sales@ucymachines

Manufacturer: Opelka Model: MB 50 VTEI Year of Manufacture: 2016 Machine Type : Deep Fryer Power: 9 kW Voltage: 3 x 230V Oil / fat tank capacity: 52 litres Weight: 220 kg Dimensions (L x W x H): 1200 x 900 x 1650 mm Construction: Stainless steel, on castors Find more here - .ucymachines/ Contact us at - sales@ucymachines

Pallets with baker's baskets / transport crates made of plastic in stable professional quality are offered in various sizes and colours. Ideal e.g. for bakeries, warehouses, logistics commercial kitchens, food production, gastronomy and catering. There are a total of 126 pallets with approx. 8000 crates, whereby these are handed over exclusively by pallet. Sizes and prices: 60 x 40 x 16: € 2.50 net per box 5 pallets = 240 pieces = 48 boxes per pallet = € 120 net per pallet 21 pallets = 2,016 pieces = 96 crates per pallet = € 240.00 net per pallet 60 x 40 x 8: € 2.50 net per box 1 pallet = 80 pieces = € 200.00 net per pallet 1 pallet = 50 pieces = € 125.00 net per pallet 80 x 40 x 10: € 2.50 net per box 77 pallets = 4,620 pieces = 60 crates per pallet = € 150.00 net per pallet 1 pallet = 35 pieces = € 87.50 net per pallet 80 x 40 x 15: € 2.50 net  ...

Complete cake production line for sale with a finished product capacity of 600 kg/hr. The line includes: • DIOSNA V600B batter mixing system with REIMELT feed pump • COMAS depositing system • MEINKE TURBU 1101 continuous gas tunnel oven • TECNOPOOL FLEX-SPIRAL cooling tunnel • COMAS filling, coating and decoration systems • ILAPAK DELTA 3000 packaging line • LOMA metal detection systems • Additional conveyors, syrup preparation and cake arrangement systems Main manufacturers: DIOSNA, REIMELT, COMAS, MEINKE TURBU, TECNOPOOL, ILAPAK, LOMA Year of manufacture: 2002 / 2003 Condition: Very Good Sold AS IS / WHERE IS. Inspection available by prior appointment. Price upon request.

Miwe Aero oven Gulliver dough divider and bread roll production line (Brötchenanlage) Milk container Temperature control unit etc Find more here - .ucymachines/ Contact us at - sales@ucymachines

40 literes ,2 db üsttel dagasztó,habverő,krémkeverő szárral. Auction-ID: A7-49231-13

Mecnosud MX40PX professional planetary mixer, year 2024, intended for bakery, pastry and professional catering applications. Equipped with a stainless steel tank with a capacity of 40 litres, a manual lever lifting system, a protective grid and a dimmer to adapt the working speed to the different preparations. Supplied with mixing accessories visible in the photos, including hook and whisk. Front controls with timer, speed adjustment, on/off and emergency stop. Power 2.20 kW, power supply 230 V three-phase, 50–60 Hz. Weight 220 kg. Italian made machine, CE marked. With two stainless steel tanks. Auction-ID: A3-46186-37145

Eberhardt professional divider-rounder for bakery and pastry shops. A machine for portioning and rolling dough pieces to quickly obtain regular portions for the manufacture of rolls, brioches and other bakery products. Equipped with a pressing/dividing system with circular balling plate and mechanical lever controls. Sturdy construction on a metal base. Eberhardt professionally designed antique machine. Auction-ID: A3-46186-37140

Sinmag Europe Divotrad 2.0 Professional Hydraulic Divider, year 2022, for regular portioning of dough for bakery and pastry applications. Machine equipped with hydraulic pressing and dividing system, with stainless steel upper work plate and interchangeable dividing grid. Front controls including up/down and split functions, pressure adjustment and an emergency stop button. Chassis mounted on wheels makes it easy to move around the workshop. Auction-ID: A3-46186-37138

AFI Collin-Lucy FL20B professional planetary mixer, year 2024, equipped with a removable stainless steel bowl of about 20 liters and a whisk. Machine with a safety grid around the tank, 3 operating speeds and on/off controls. Power supply 220 V single-phase, power 1.1 kW, frequency 50 Hz. Weight indicated by the manufacturer: 85 kg. Suitable for professional bakery, pastry and catering applications for mixing, whipping and preparing doughs and creams. Auction-ID: A3-46186-37143

Professional motorized belt conveyor for the transport and transfer of products in a production line, especially in the food, bakery and pastry sectors. The machine is equipped with a conveyor belt, stainless steel side guides to hold the products on the working area and an electric geared motor to drive the belt. Metal frame construction with adjustable feet for easy upgrade and integration into an existing line. Auction-ID: A3-46186-37139

Mecnosud SF600P-160 professional rolling mill, intended for the rolling and regular rolling of doughs in bakery, pastry and professional production. Machine equipped with rolling rolls with thickness adjustment, control levers, lifting protective grids and emergency stop. Working width approx. 600 mm. Fold-down tables/side conveyors are present and visible packaged separately. Robust construction on mobile frame with wheels. Three-phase power supply 400 V, power 0.75 kW. Weight indicated by the manufacturer: 265 kg. Made in Italy. Auction-ID: A3-46186-37141

Krumbein TKSM RL OLM2-620 professional machine, year 2006, for automated processing of bakery/pastry products. Robust stainless steel construction, equipped with a conveyor belt with a width of approx. 620 mm, a digital control panel with display and transparent safety protection. Power supply 400 V three-phase, 50 Hz, 16 A. Machine mounted on stainless steel frame with castors for easy movement. Professional equipment suitable for bakeries, pastry shops and industrial production units. Auction-ID: A3-46147-37167

DAUB oven THERMO-ROLL type RDTO SX02 Oven is in very good condition, General and thorough overhauled. Works like new. A good steam. Secondary circuit for the baking Chamber. Turbo equipment. incl. daub thermal oil boiler system with magnetic pump Sales including freight and installation upon request I also have to sell other model thermooel oven Price on request, Please give as oven you need type.

Wiesheu B4 M Hot air oven with fermentation oven used shop oven Wiesheu for 4 sheets 60x40 cm with exhaust hood. The oven is made with a fermentation cabinet from 2005. The furnace is with fixed water connection for swelling and is movable on wheels. We have a wide selection of shop ovens in the warehouse to visit at any time. You can visit this and theothere ovens. Payment and shipping on request. Wiesheu circulating air oven Type: B4 E2 IS600 for 4 sheets 60x40 sheets with fermentation chamber / built 2005 with IS500 control 2x10 editions for 60x40 sheets Control IS 600 Hood completely stainless steel clad Door stop left Furnace built in 2005 Technical data furnace: 400V - 50Hz - 13A - 8.4 kW Dimensions: Height: approx. 210 cm Width: approx. 90 cm Depth: approx. 95 cm

lot of 6pcs. DAUB oven THERMO-ROLL type RDTO 08.12,5.10 SX02 or 10.12,5.10 A furnace for 20 sheets Usable area of 10 m² or 12 m² 6 oven total total area 60 m² or 72 m² - 120Bleche Oven is in very excellent condition, General and thorough overhauled and tested. Works like new. Very good steam. Secondary circuit for the baking Chamber. Turbo equipment. All maagnetic pump incl. daub thermal oil boiler plant including. 40 piece rack Sales including freight and installation Price on request

Shop oven Miwe FBC 2 pieces used Miwe FBC convection oven electric from year of construction 2017.Es are two ovens 6 + 10 on top of each other one is for max. 10 trays 60x40cm and the other for max. 6 sheets 60x40cm, digital control. The ovens are with automatic cleaning. Simple operation due to Miwe FP control. double in-store oven Electric Miwe FBC (Fresh Back Center) for sale -Type: FBC 6.0606 and 10.0604 -Year of construction 2017 -with FP control -with hood and fan -10 oven requires 19.7 kW -6 oven requires 9.3 kW -with vapour shredder including exhaust hood -with automatic cleaning -Door lock with PIN- -with loading trolley -400/230V 3/N/PE 50 Hz -Outside dimensions: 90x127x210cm WxDxH

Salva Modular deck oven type: UPV CL model: ST85 Ask for further information

CTX Toastmaster Pizza oven stainless two level pizza oven on mobile frame, stainless mesh belt, 450mm wide belt, variable speed, adjustable temp control

Leventi Bake-off oven Model: BM MM Q2 Bakermat 10 2013 stainless oven with stainless cooling rack, six tray spaces, water pressure 1.5-5 bar

Deck Oven Wachtel Piccolo II-3 with Proofer -DMS 3 Master EM - 3 floors - 120cm wide and 80cm deep on each floor - With fixed water connection - each floor is equipped with a separate steam box - Each floor with separate controls - Top and bottom heat can be controlled separately - with proofer - Oven can be moved on castors - Control DMS 3 Master Timer - electr. Connected load 26.9 kW - Each floor with separate 16A CEE plug - 1 floor entrance height is 20cm - 2 floors floor entrance height is 16.5cm - Year of construction 05 / 2013 - External dimensions approx. wide: 156cm Depth: 134cm and 202cm high (height can be adjusted on the roller holder)

for 6 sheets 60x40 cm digital Miwe FP 12 control with fermentation chamber with swath capacitor mobile on steering wheels Built in 2008 Fermentation chamber digital control 16 editions for 60x40 cm sheets Dimensions: Height: 210 cm Width: 90 cm Depth: 85 cm

-Hot air oven Torero Store 4 -for 4 sheets 60x40cm -Built in 2012 -10 kw -2 floors Matador Store 6.4 -per floor one sheet 60x40cm -Built in 2012 -per floor 6.7 kW -Base 6.4.600

Baking Station Miwe FBC 2 Pieces Two used Miwe FBC in-store baking ovens from 2018 are currently for sale and immediately available in our warehouse in Bielefeld. Used Miwe FBC convection oven electric from year of construction 2018.Es are two ovens 6 + 10 on top of each other, one is for max. 10 trays 60x40cm and the other for max. 6 trays 60x40cm, digital control. The ovens are equipped with automatic cleaning. Easy operation thanks to Miwe FP control. double in-store baking oven electric Miwe FBC (Fresh Back Center) for sale - Type: FBC 6.0606 and 10.0604 - Year of construction 2018 - With TC control - With extractor hood and fan - 10 burner stove requires 19.7 kW - 6 burner requires 9.3 kW - With steam destroyer including exhaust hood - with automatic cleaning - Door lock with PIN - with loading trolley - 400/230V 3/N/PE 50 Hz - External dimensions: 90x127x210cm  ...

with hood including fan with Gaer schrank 4 herds each 60x80cm long ago any stove with stone slab manual control with fixed water connection for each floor separately Each floor with separate swath box Fermentation chamber control manually Each floor with viewing glass Each floor with lighting Connection per stove 4.65 kW 400 Volt 3/N/PE 50 Hz Furnace is mobile on wheels checked and cleaned The furnace is fully assembled ready for loading in stock.

Miwe FBC Backstation 6.0604 + 10.0604 Bj.2013 Double in-store baking oven electric Miwe FBC (Fresh Back Center) for sale Used Miwe FBC electric convection oven from 2013. There are two ovens on top of each other, one is for max. 10 trays of 60x40cm and the other for max. 6 trays of 60x40cm. The ovens are equipped with automatic cleaning. Easy operation thanks to Miwe FP control. - Type: FBC 6.0604 SV / 10.0604 - Year of construction: 2013 - With FP control - With extractor hood and fan - With steam destroyer including exhaust hood - with automatic cleaning - Door lock with PIN - With 1 loading trolley, optionally with more - 10 burner stove requires 19.7 kW - 6 burner requires 9.3 kW - 400/230V 3/N/PE 50 Hz

Used quail Piccolo, 5 floors with fermentation chamber. All floors with separate controls. Fermentation cabinet has 4 editions. 5 floors for 60x80 cm sheets all floors with separate controls Stainless steel clad with hood Fermentation chamber 4 editions for 60x80 cm sheets Dimensions: Height: 240 cm Width: 100 cm Depth: 140 cm Technical data: Year. 03/99 400V - 50 Hz AC/3PH/N/PE

A used Wiesheu DUO in-store baking oven B4 + B8 EM Vario from 2015 is currently for sale and immediately available in stock. The oven consists of two ovens on top of each other, a B4 oven which is for 5 trays of 60x40cm and a B8 oven which is for 10 trays of 60x40cm each. The oven has two digital controls including baking program storage. In addition, the stove is mobile on castors and has a fixed water connection. Wiesheu DUO In-store Baking Oven B4 + B8 EM Vario - Stainless steel clad - Large glass front -digital control - 5 cushions 60x40 cm (upper oven) - 8 60 x40 cm cushions (lower oven) - Mobile on swivel castors - With steam condenser Dimensions: Height: 217 cm Width: 94cm Depth: 95cm + hood 25cm Specifications Year of Make: 2015 Voltage: 400 V / 50 Hz Power: 20.8 kW Rated current 32 A

-2 shop ovens on top of each other -any oven with seperate Miwe MUCS control -each oven for max. 8 sheets 60x40cm -Door stop left -oven can be used on wheels -both furnaces sidn with swath box for steam -with exhaust hood (not visible in the picture) -Built in 2000 -400 volts -28 kw

Control board for Werner & Pfleiderer Rototherm Stikkenofen Type: RZK 128

Tier Oven Wachtel Piccolo I-6 DMS 3 Year of Make: 2016 A used electric deck oven Wachtel Piccolo I-6 with 6 shelves each 80x60cm is for sale. This oven is function-tested immediately available in stock. The oven is equipped with exhaust hood and proofer. Deck Oven Quail Piccolo I-6 DMS 3 Glass with 7-Day Clock - 6 shelves each 80x60cm - Each floor with separate controls - Top and bottom heat can be controlled separately - Each floor with a separate steam box for the generation of steam - With automatic night start function - With exhaust hood - Stove with water connection for steam - 29.3 kW - Voltage: 400V AC/3Ph/N/PE/50Hz - Year of construction: 7/2016 Shipping costs and trade-in on request.

Floor oven Friedrich E3 6/8 -3 floors each 60x80cm -Upper and lower heat can be controlled separately -digital control -with fermentation chamber -with exhaust hood -can be used on wheels -Floor height 13.5cm -with fermentation chamber

Debag Backcombi Dila + Helios consisting of Debag Dila+ Helios+ fermentation cabinet Debag Dila for 5 sheets 60x40cm -Built 08/2011 -12.6 kW -Door stop on the left -Debag Helios 4060 E -Bj: 08/2011 -4.0 kW

Deck Oven Miwe Condo CO 5.0806-4E Year: 2017 Stone Slabs Oven Miwe Condo CO 5.1206-4E Electric - 5 shelves each 80x60cm - lower 4 floors have an entrance height of 13cm - top floor has an entrance height of 17cm - Each floor can be controlled separately - Top and bottom heat can be controlled separately - Each floor with separate steam function - with proofer - With steam condenser - With exhaust hood - Floor entrance height 13cm - Total connected load : 29,9kW - one double chamber 11kw each - Top floor 5.7 kw - Proofer: 2.2kW - Year of construction 2017 Dimensions: Width: 110cm Depth without hood: 115cm, with hood +40cm Height: 216cm

Shop oven Wiesheu B4-E2 and B8-E2 Type: B4-E2 and B8-E2 2 ovens on top of each other Stainless steel clad digital control 5 lengths 60x40 cm (upper oven) 8 lengths 60x40 cm (lower oven) Mobile on steering wheels Dimensions: Height: 210 cm Width: 95 cm Depth: 90 cm Technical data: upper oven: B4-E2 9.2 kW lower oven: B8-E2 18.4 kW both from 2012 400V - 50 Hz

Rack oven