We use cookies to optimize our website for you and to be able to continuously improve it. By continuing to browse the site you are agreeing to our use of cookies.
Disagree
An Alpma soft cheese production plant for Camenbert, Bri and feta cheese For milk processing of 10,000 l per hour, the following are available: Moulds Battery for round and square soft cheese moulds 4 Cheese Trays Stacking Turning Machines Transport equipment for tray stacks Dry salt plant Block moulds, washing system and stacker and destacker for the block moulds over 15,ooo pieces of trays for round and square soft cheeses Open washing trays for trays and equipment of a soft cheese dairy If there are no cheese vats, then you can use the open, approx. 15 m long cheese tub with a continuous curd production (coagulator tub). with S 5 control and the coagulator strap will probably have to be replaced.
used
We are selling the stock of the soap factory Riesa here In the last picture you will find an overview picture of the production hall with the machine inventory. Here we offer you: 1 wrapping machine/ packing machine for soap Hull number: 6760.217.097 Output: 25 pieces per minute Weight: 950 kg Maximum pressure: 8 bar Feeder: Automatic Infeed Conveyor Loading FREE Truck
used
used
Machine: Cut 25 line Manufacturer: Alpma Type: Cut 25 Year of manufacture: 2003 the Alpma Cut 25 line consists of: Alpma CUT 25 cutting machine Boekels piece scale Auto. Discharge for underweight pieces (cut or section) Auto. Discharge for overweight pieces (first cut or cut-off) Belt for 90° rotation of pieces Accumulation belt/intake belt for downstream form fill and seal machine The line was fully functional and had no defects. It was always maintained. the Boekels is installed on the right (after the CUT 25 cutting machine). Flow direction is from left to right. Documentation is available. Knife width 250mm Max. bar length approx. 800mm 120 cycles/min. A checkweighter is also still available if needed The line is dismantled and stored. If you are interested, you are welcome to inspect the line. Find more here - /