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129,249 used machines on RESALE, but how to find them? Machine Search
used
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Dough pre-portioner Kemper Relexer - SK -Dough pre-portioner Relexer SK -with high conveyor belt -Year of construction 2004 -32 Amp. -400 Volt 50Hz 3Ph
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Used lifting kneader DIOSNA, Type: D 200 / 2G -In bakery condition- - 2 speed levels - for 200kg dough or 125kg flour - Engine re-mounted - New V-belts - New timer - Stainless steel boiler - Plasticized kneading spiral nickel-plated and food-grade - Condition: Good, technically tested, cleaned, immediately ready for use Boiler volume: for 200 kg dough El. Connection: 380 V, 50 Hz, 7.1 A Inspection and test run are of course possible by arrangement.
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Used dough divider KEMPER, Type: Imperator CT -In bakery condition- The machine is still being refurbished. Visits and test runs are possible by arrangement.
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Used bread line W&P -Refurbished- 1) Haton CR-59 Kegerundwirker, heated, lubrication, frequency control, automatic slide 2) Haton AF 2002 proofer, fully automated, digital control 3) Conveyor belt 4) Haton Combi U long roller table, very flexible 5) By-Pass tape to bypass the proofer, directly to the Combi U long roller The entire line is completely overhauled and in perfect condition! Warranty 6 months Please note: The V-300 dough divider is not part of this offer as it is already sold! Alternatively, a RHEON VX 202 Twin Divider can be offered for high-quality Artisan products.
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REF-2390 CIM AUTOMATIC DOUGH SHEETER Manufacturer: CIM BAKERY EQUIPMENT S.r.l. Type: ROLLMAX TS 700 Year: 2000 Power: 1kW Voltage: 400V / 50Hz 2 belt conveyors. Dimensions: 660mm width, 1,500mm length (each belt) Overall dimensions: 1,300mm width, 3,650mm length, 1,350mm height
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It is a used, reconditioned Fortuna bun press semi-automatic size 3 (30 pieces) for sale. The bun press is in top condition, fully functional and runs very quietly. A new knife rack was installed. The engine was re-mounted and a new main switch was installed. The machine was repainted. The weight range of the machine is 32gr. - 70gr. per piece of dough (30 pieces). If dough pieces are only pressed and cut, a higher weight range is possible. Incl. 3 x plates (further plates on request). Price on request.
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Dough dividing and warp knitting machine WP Rotamat CN 30 pieces -30 pieces -for dividing and rounding doughs -Weight range per dough piece from 30grams to 70grams -Dough insert up to a maximum of 2100gr. -with plastic knife -Dimensions 62x53x140 WxDxH -including 3 knitting plates
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Complet chrome steel 3-roller extruder Speed control Coarse feed rollers Maximum width:: 600 мм Stencil interchangeable Width/depth: 650 мм х 1'000 мм, height: 1'550 мм very good condition
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Used dough weigher RHEON, type: KN-125 with belt scale and rotary table -Refurbished- - for single or double-filled products, such as coloured cookies, sweets or other pasta - all possible forms (see photo) - 100 recipes can be stored - in stainless steel and food sterile - with belt scale from OSC - optional double filling unit - Condition: very good, as new, completely overhauled - 6 months warranty Specifications: - Weight range: 10 - 90 g - Product length: no limit - Output: 1,200 - 6,000 pcs./h (depending on product) - Weight performance: max. 180 kg/h - Machine dimensions: 1,516 x 874 x 1,360 mm Visits and test runs are possible by arrangement.
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Dough dividing machine Fortuna Automat A3-30 - 30 Division - with 3 ratchets - with active circuit switch - electric head - Weight range dough pieces 32-80 grams - Dough insert per ratchet 960-2400 grams - Weight of the machine approx. 540 kg
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Those dough dividers and rounders allow you to make 30 identical products in 1 work cycle. The products can be cut into pieces or rounded - depending on your needs! Weight ranges: Fortuna 3: 32-80 g Fortuna 4: 40-110 g Both machines are available both in semi- and in full automat. If you have any questions, don't hesitate to contact me via phone, mail or whatsapp!
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Rheon VX is a series of stress free dividers, which can divide most of doughs - even extremely moist. From rye tin bread to italian ciabatta flat bread (see photos for examples and our test products). The machine has been fully renovated in 2020 and is ready for work! Weight range: One row: 100 - 2000 gr two rows: 30 - 1500 gr Length range: 75 - 999 mm Max. cutting speed per row: 20 cuts per minute. If you find the machine interesting, let me know via phone, mail or whatsapp!
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Croissant effizient, gebraucht. Für weitere Informationen kontaktieren Sie mich bitte.
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Dough divider Parta U2 is designed for processing wheat flour and kneading up to 50% of the mass of rye flour. method of careful processing of the dough; two dividing chamber; low oil consumption; weight range 150-900 g or 80-750 g ; hopper volume 120 l; machine weight 820 kg ; dimensions with hopper 1127x750x1612 mm ; power 1.1 kW renovated
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Used lifting kneader DIOSNA, type: S 20 3G -In bakery condition- - for 20 kg dough - 3 gears - Machine runs very smoothly - very nice condition Inspection and test run are of course possible by arrangement.
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Sheeter Seewer Rondo SSO 62 - with digital control - mobile on wheels with lock - with fold-up straps - Band width: 62cm
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Used Subal PAC 130 dividing machine This is a precise, reliable and compact machine. Suitable for all types of dough, it guarantees smooth operation without punishing the dough at all. SMART-SOLID Specially for working with hard dough. Divide any type of dough with total reliability and precision, especially the hardest and most persistent. Technical data: Weight range: 100-1100g, Capacity: 1000 - 2400 pcs/h, Teflonised dough hopper: 100l, Single piston model, Dimensions max. L x W x H: 1600 x 1430 x 1720 mm, Power: 2 kW.
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GEBR. Für weitere Informationen kontaktieren Sie mich bitte
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Kemper Dough Weigher Kemper Abwieger Type: Imperator CT large plastic funnel with oil sprayer with long discharge conveyor Adjustable speed with bemehler can be moved on castors Year of construction: 2005 400 volts / 50 Hz Fuse 16 A Height: 185cm Width: 140cm Depth: 70cm
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Dough part and warp knitting machine Kemper semi-automatic BT30 - Type: BT30 30-100g - Size 3 - 30 pieces - 380 volts - 0.55 kW 1.5A 50 Hz - Weight range 30grams to 100 grams - Weight insert 9000 grams to 3000 grams We will be happy to send you further pictures and details on request. You can visit the machine at our company during opening hours or by appointment, a test run with your own is also no problem. The machine is immediately available in the warehouse in Bielefeld.
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Semi-automatic, Fabr. Fortuna 3, 32 - 70 g
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Fully automatic machine, Fabr. Erika, Rekord Automat 2
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Twino Double Arm Dough Machine Advantages: less dough heating, gentle kneading process Tabletop Simple digital control Timer with 5 speeds and 10 kneading levels for 1.5 - 6 kg dough / 1 - 4 kg flour Water capacity 0.5 - 2 L Arm rotations 36 - 64 rpm Net weight machine 49 kg Motor power 750 W Connection: 230V 50Hz New machine 24 months warranty More TOP bakery machines in stock!
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Double Arm Kneader Twino 12 Advantages: less dough heating, gentle kneading process Tabletop Simple digital control Timer with 5 speeds and 10 kneading levels Dishwasher safe for 3 - 12 kg dough / 2 - 8 kg flour Water capacity 1 - 4 L Arm rotations 36 - 65 rpm Net weight machine 88 kg Motor power 1500 W 230V 50Hz New machine with warranty More TOP bakery machines in stock!
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Rheon Cornucopia KN551 Year of construction 2019 with accessories Weight range: 10-300gr Product length: up to 500mm Maximum output for small products: 100 pcs/min. Output: 600~max. 6000 pcs./h different shapes of dough pieces Belt speed: 78~1320 m/h Extrusion capacity: max. 400 kg/h very good condition Height: 155cm Width with ribbon: 175cm Depth: 100cm
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- Dough divider - Scheurer - Model: SV 140 EP - with digital control - Current type: 400 V / 50 Hz - kW: 1.5 - Year of construction 2003
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-Dough divider weigher Manufacturer: Werner & Pfleiderer Haton BV -Type: Parta SN -400 volts -Year of construction 2001
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automatic divider The divider RheoPan Precision is the basis of RheoPan line. It is very precise in weight thanks to a system of double weighing of the dough and the automatic adjustment of settings. Its stress-free division system allows it to handle both highly hydrated and fermented doughs, as well as hard doughs. It can thus produce a very wide variety of breads depending on the modules installed.
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Very good conditions, Renovated Weight range, two versions: 40 - 1000 gr or 150 - 2300 gr Capacity 1500-3000 as two pocket and 750 - 1500 as one pocket. 90 liter stainless steel hopper as standard (~ 63 kg dough). Easy-handling and cleaning – all covers in stainless steel and removable.
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Bread roll press, dough part and warp knitting machine WP Rotamat EN Dough dividing and warping machine W&P Rotamat EN for dividing and rounding Weight range per division from 30 grams to 70 grams 30 pieces with 3 plastic knitting plates One-handed operation with plastic knife 400 V / 1.6 kW Weight approx. 410 kg External dimensions approx : Width 69cm Depth: 65cm Height 150cm
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used
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Dough laminator Z. Matik Dimensions of the open machine: 3020x1130x1235mm Closed machine dimensions: 1690x1130x2150mm Electric power: 0.75kW Voltage: 400V 50Hz Weight: 250 kg
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Dough laminator Z. Matik Dimensions of the open machine: 3410x1130x1235mm Closed machine dimensions: 1690x1130x2150mm Electric power: 0.75kW Voltage: 400V 50Hz Weight: 210 kg
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Dough laminator Dimensions: 2550x1000x1280mm Electric power: 0.75kW Voltage: 220V 50Hz Conveyor belt dimensions: 500x1980mm Distance with adjustable roller: 1-45 mm Weight: 220kg
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Dough laminator Dimensions: 3480x1110x1280mm Electric power: 0.75kW Voltage: 220V 50Hz Conveyor belt dimensions: 610x2800mm Distance with adjustable roller: 1-40 mm Weight: 260kg
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Used dough dividing machine W&P, type: MUC5 -completely overhauled- Very good condition, like new All parts renewed 6 months warranty Visits and test runs are possible by arrangement.
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Table dough laminator Ital Form Dimensions: 2350x870x620mm Electrical power: 0.4kW Voltage: 220V 50Hz Distance with adjustable roller: 1-35 mm Weight: 150 kg
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Table dough laminator Ital Form Dimensions: 2350x910x650mm Conveyor belt size: 500x1980mm Distance with adjustable roller: 1-40 mm Electrical power: 0.55kW Voltage: 380V 50Hz Weight: 130 kg
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Machine type: Vacuum dough divider Model: VD 100-700 The dough dividing machine is the latest system of dough processing technology Cut the dough to the required weight without pressing and damaging it All surfaces that come in contact with the test are made of stainless steel Weight range: from 100gr to 700gr Capacity: 1800 - 2400 pieces per hour Dimensions: 1370/1780 x 650 x 1600 mm Weight: 420kg Electrical power: 1.75kW
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Manual dough divider Ability to work in any environment Blades made of stainless steel Divide the dough completely, non-sticky Disassembling the desk Dimensions: 370×590×1160mm Dough weight: 30-180 g/pc Capacity: 20 pcs Weight: 125 kg
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Manual dough divider Ability to work in any environment Blades made of stainless steel Divide the dough completely, non-sticky Disassembling the desk Dimensions: 370×590×1160mm Dough weight: 30-180 g/pc Capacity: 36 pcs Weight: 125 kg
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Tubular dough rounder Dough rounders are devices that are used to shape the dough They are used in the bakery and confectionery industry Dimensions: 350x550x800mm Electric power: 0.6kW Portion weight: 30-300 grams Machine weight: 62 kg Delivery time: 6-8 weeks after advance payment
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Tubular dough rounder Dough rounders are devices that are used to shape the dough They are used in the bakery and confectionery industry Dimensions: 350x550x800mm Electric power: 0.6kW Portion weight: 30-600 grams Machine weight: 65 kg
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Intermediate dough chamber Intermediate chamber for resting (rising) the test after its shaping They are characterized by high-quality workmanship and maximum reliability Also, all models are mobile Rest time: 4.5 minutes Capacity: 1800 - 2000 pcs / h Number of vessels: 154 Container capacity: 100 - 1500 gr Dimensions: 1700 x 950 x 2200 mm Dough inlet height: 930 ± 20 Dough outlet height: 1050 ± 100 Electrical power: 0.55 kW Machine weight: 500 kg
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