mills machines used for sale

Diosna Lifting Kneader D 200 / 2G usedThe Diosna D 200/2G is a powerful kneading machine that is designed for use in bakeries and pastry shops. Â With a boiler volume of 200 liters and a capacity of 2 speeds, the lifting kneader is suitable for the production of dough in large quantities. The robust construction and high-quality materials ensure a reliable and durable machine. With a lifting kneading machine such as the Diosna D 200/2G, high-quality doughs can be kneaded efficiently and evenly. DescriptionLifting kneader Diosna D

Leftover bread chopper Hommel Rotormat 1000 StandardUniversal - Chopper, for grinding fresh or dry leftover bread, breadcrumbs, fruits, nuts, cheese rows.The chopper is with 3 kW motor.380 volt / 50 Hz motor 3 kW stainless steel cladding dimensions (H x W x D) 146 / 65 / 90 cm (H/W/D)The picture may differ from the delivered product, as we always get something new. The Hommel Rotormat 1000 is a shredder manufactured by the Hommel company. This machine is often used in bakeries and larger food companies to shred leftover bread.

Spreader / Sprayer Manufacturer : Zettelmeier 3 Motor with air pressure Dimensions: W: 80cm D: 150cm H: 175cm Details see picture

Pastry line Seewer RondoManufacturer: Seewer RondoType: SPF 601 Amit calibration and rollersBand width: 64 cmExternal dimensions without caliber: W: 385 cm D: 95 cm H: 185 cmExternal dimensions Caliber: W: 175 cm D: 90 cm H: 115 cmDetails see picture

used lifting kneading machine Kemper F 75 ASLThe kneading machine Kemper F 75 ASL is a powerful and reliable kneading machine used in bakeries and other professional kitchens. With a capacity of 75 litres, it is particularly suitable for large production volumes. The machine has different speed levels and is characterized by its robust design and easy operation. Thanks to its high performance and precision, the Kemper F 75 ASL is a reliable choice for dough production in commercial

used spiral mixer Kemper SPL 100The spiral mixer Kemper SPL 100 is a high-quality and powerful dough mixer that is used in bakeries, confectioneries and other bakeries. The Kemper SPL 100 uses a spiral shape to knead the dough optimally while ensuring consistent texture and quality. With a capacity of 100 litres, this spiral mixer is ideal for processing large quantities of dough and stands out for its efficiency and reliability. The Kemper SPL 100 enables precise control of the

Kettle vat for spiral mixer Boku SK 240Manufacturer : BokuType : SK 240 ASCSFor 160 kg flour, 240 kg doughA kettle for the spiral mixer Boku SK 240 is a container or vat specially made for this model of spiral mixer. The kettle is usually made of sturdy stainless steel and is used to pick up and knead the dough during the kneading process. The kettle for the Boku SK 240 spiral mixer is designed to ensure efficient and consistent dough processing. It might be useful to contact the manufacturer Boku or

Used Janssen Forming Rollers for Small BiscuitsProduct DescriptionManufacturer: JanssenWidth 240mmSee pictures for details.

Janssen Forming Rollers for Small PastryProduct descriptionManufacturer: JanssenType: CrescentWidth 240mmSee pictures for details.

used Janssen forming rollers for biscuitsProduct descriptionManufacturer: JanssenType: German MännchenWidth 240mmSee pictures for details.

Kalmeijer Pastry Forming Roller KGM Nut Sticks 1100-910BProduct DescriptionManufacturer: KalmeijerType: Nut SticksNo.: 1100-910BTrade: UsedDough Figure:Dimension: 35 mmThickness: 3 mmWeight: 4 grRoller Width: 250 mmDetails see pictures.

Manufacturer : Rego Type : SM 2 U Year of construction : 2012 With 1x boiler and 1x Bessen Volt 400 1.5 kW 50 Hz See picture

Bakery used spiral mixer Kemper SPL 75Manufacturer : KemperType : SPL 7575 kg Flour 120 kg dough2 watchesStainless steel kettle and spiral The Kemper SPL 75 spiral mixer is a powerful dough kneading machine used in bakeries, pastry shops and other bakeries for the production of dough. The Kemper SPL 75 is designed for large quantities of dough and is characterized by its efficiency, reliability and high quality. The Kemper SPL 75 has a special spiral-shaped kneading spiral that kneads the dough gently and thoroughly to ensure an even and

Bakery Spiral Mixer Kemper SPL 100Product descriptionManufacturer: KemperModel: SPL 100100 kg Flour 160 kg Dough1 Clocks with 2 SpeedsStainless Steel Kettle and SpiralThe Kemper SPL 100 Spiral Mixer is a high-quality and powerful dough mixer that is used in bakeries, confectioneries and other bakeries. The Kemper SPL 100 uses a spiral shape to knead the dough optimally while ensuring consistent texture and quality. With a capacity of 100 liters, this spiral mixer is ideal for processing large quantities of dough and

used spiral mixer Kemper SPL 75Manufacturer : KemperType : SPL 7575 kg Flour 120 kg dough2 watchesStainless steel kettle and spiral The Kemper SPL 75 spiral mixer is a powerful dough mixer used in bakeries, pastry shops and other baking plants for the production of dough. The Kemper SPL 75 is designed for large quantities of dough and is characterized by its efficiency, reliability and high quality. The Kemper SPL 75 has a special spiral-shaped kneading spiral that kneads the dough gently and thoroughly to achieve an even and homogeneous

used leftover bread chopper power 4kWLeistance kW 4 A 8,3/14.5Connection: 3 x 400V 50 HzPlug: 16 A CEEDetails see pictures

used bread slicer WABÄMA SIGNA 460.10Cut bread slicer Bread slicer Automatic 230 V mobileManufacturer: WabämaType: SIGNA Classic ELEKTRONIK 460.103,20 AÂ Â 750 W 230 VSchnittbrotgatter with crumb drawerAutomaticMembrane keyboardRobust machineSpeedsOil controlCutting thickness: 10 mm / Cutting width: approx. 42 cmDimensions:Width: approx. 58 cmDepth: approx. 80 cmHeight: approx. 112 cmCutting width: approx. 42 cmCutting thickness: 8 mmDetails see pictures

used lifting mixer Diosna D 200 / 2GBdescriptionLifting mixer Diosna D 200 / 2G with fixed kettleManufacturer: Diosna Dierks &, Söhne GmbHTyp: D 200 / 2GMit stainless steel kettle and lifting armKettle for max. 200 kg dough or for max. 125 kg flour2 speeds slow and fastMoving on castorsWith 1 timer380 Volt 7.1A 50HzThe Diosna D 200/2G is a powerful kneading machine designed for use in bakeries and confectioneries. With a boiler volume of 200 liters and a capacity of 2 speeds, the lifting kneader is suitable for the production of

Stroke machine Rego SM 4 EProduct descriptionCondition : Defect does not work. Does not startManufacturer: Rego Herlitzius GmbHTyp: SM 4 EBech Year: 2002Material: Stainless steelDigital controlIncl. Stainless steel kettle 40 L and whisksConnected values: 7A - 400 V / 50 HzPower: 2.4 kWDhe Rego SM 4 E stop machine is a machine used in bakeries and pastry shops to evenly portion and shape pieces of dough. The Rego SM 4 E can be used to process different types of dough, such as bread or roll dough. The machine has an electric

used Voran BIO-Universal Shredder BG2Â Manufacturer : Voran Maschinen GmbHType : BIO-UZK BG2Grinding capacity dry/wet: 600/-Power KW 5,5Connection: 3 x 400V 50 HzPlug: 16 A CEEDhe bio-shredder BG2-5,5kW is a universal shredder made of stainless steel. It is mainly suitable for chopping vegetables, but is also used for crushing light and dark leftover bread (leftover bread shredder), as well as for making breadcrumbs, crushing nuts (before roasting) and vegetables, grating frozen cheese, grating spices and grinding cereals and

Used Croissant Wrapping Machine / Winder Fritsch RollexProduct DescriptionManufacturer: FritschType: RollexExterior Dimensions: W: 50 cm, D.: 88 cm, H.: 113 cmThe Fritsch Rollex croissant wrapping machine is a special machine used in bakeries and pastry shops to shape and wrap croissants and croissants automatically and precisely. This machine allows efficient production of uniform and professional-looking croissants by optimally shaping and rolling the dough. The Fritsch Rollex is characterized by its reliability, high performance and

Spiral mixer Kemper SPL 75Product descriptionManufacturer: Emil Kemper GmbHTyp: SPL 75Material: Kettle and kneading arm made of stainless steelCondition: used, functional, baker's conditionFor up to 120 kg dough (approx. 75 kg flour)Automatic timer with 2 clocksTwo speed levelsThe Kemper SPL 75 spiral mixer is a professional dough machine that is used in bakeries and large kitchens. With a capacity of 75 liters, this spiral mixer is ideal for making large quantities of dough. The special spiral ensures gentle and efficient mixing

Used PRETZEL BAKING MACHINE Jufeba LN 2Manufacturer: JufebaType: LN 2Power up to max.200 pieces/hourStainless steel versionDimensions: 820 x 870 x 800 mm, WxDxHAnschluss 400V, 7.3, kW, 16A-CEE plugThe Jufeba LN 2 enables the forming, baking and dispensing of pretzels in a continuous automated process. The machine is user-friendly and has various settings to produce different types and sizes of pretzels. By using high-quality materials and precise technology, the Jufeba LN 2 guarantees consistently high quality

Lifting kneading machine Kemper F 75 ASLProduct descriptionManufacturer: Emil Kemper GmbHTyp: F 75 ASLMaterial: Boiler and kneading arm made of stainless steelCondition: used, baker's condition - please clean thoroughly before usemax. Capacity of 75 kg flour and max. 120 kg dough mobile on rollerswith flour dust coverThe Kemper F 75 ASL kneading machine is a powerful and reliable kneading machine used in bakeries and other professional kitchens. With a capacity of 75 litres, it is particularly suitable for large production volumes. The machine has

Spiral mixer Kemper SPL 100 usedProduct descriptionManufacturer: KemperModel: SPL 100100 kg Flour 160 kg dough2 clocks with 2 speedsStainless steel kettle and spiralThe Kemper SPL 100 spiral mixer is a high-quality and powerful dough mixer that is used in bakeries, confectioneries and other bakeries. The Kemper SPL 100 uses a spiral shape to knead the dough optimally while ensuring consistent texture and quality. With a capacity of 100 liters, this spiral mixer is ideal for processing large quantities of dough and

Used cone wrapping machine Universum 50/70The machine needs to be overhauledManufacturer : Kasper UniversumType : 50/70400 V 50Hz 1,1AAn rollersRoll out croissant pretzel sticks, roll out spots, fold in ribs, roll out pretzel strands and braid strands. The Universum 50/70 croissant wrapping machine is a special machine used in bakeries and pastry shops to shape and wrap croissants or croissants. This machine helps to portion, shape, and wrap the dough for croissants automatically, which makes the process more efficient and faster. The

used croissant / croissant wrapping machine UNIVERSUM KASPER 40 GR AHorn wrapping machines KASPER Universum 40/60 GR AProduct description:Manufacturer: KASPERTyp: 40/60 GR AByear of construction : 2003Connected load: 400 VoltThe wrapping machine UNIVERSUM KASPER 40 GR A is a machine used in bakeries and pastry shops to form and wrap doughs. With this machine, dough pieces can be made into various shapes such as round rolls or elongated baguettes. The wrapping machine enables efficient and uniform processing of large quantities of dough and saves

Leftover bread chopper OASE / DiosnaManufacturer: Oase / DiosnaType: RZ 3 Weight: 75.0 kgLeftover bread chopper OASE (Diosna), type RZ 3 suitable for chopping leftover bread, rolls, etc. for breadcrumbs and crumbs or for grating nuts and the like. The hopper can be tilted for cleaning purposes, the machine can only be put into operation with the feed hopper correctly locked. Electrical connection: 380/400 V, 3 phases, approx. 3 kW (16 A CEE plug)Dimensions: Width: approx.  65 cm, Depth: approx. 55 cm,  Height: approx. 165 cm, Weight: approx.  75 kgDetails see pictures

Bread slicer Schickart TS 38Product descriptionManufacturer: SchickartType: TS 38Condition: used, functional, bakery conditionMaterial: stainless steelOn castors, mobilePower supply: 400 Volt / 0.75 kWDhe Schickart TS 38 is a bread slicer manufactured by the company Schickart. By using a bread slicer such as the Schickart TS 38, working time can be reduced and productivity increased. Details see pictures

used leftover bread chopper Hommel Rotormat 1000Â Product descriptionManufacturer: Hommel Maschinen- und ApparatebauType: Rotormat 1000Universal - Chopper, for grinding fresh or dry leftover bread, breadcrumbs, fruits, nuts, cheese rows.The chopper is with 3 kW motor.380 volt / 50 Hz motor 3 kW stainless steel cladding dimensions (H x W x D) 146 / 65 / 90 cm (H/W/D)The picture may differ from the delivered product, because we always get something new. The Hommel Rotormat 1000 is a shredder manufactured by the Hommel company. This machine is often used in bakeries

WP Kemper Consul ET Dough Divider - WeigherProduct descriptionManufacturer: WP Emil Kemper GmbHTyp: Consul ETZorld: used, functional, bakery condition - please clean thoroughly before useLarge plastic funnelOn wheels, mobileThe Kemper Consul ET is a high-quality dough weigher manufactured by the renowned German company Kemper. This dough weigher is especially popular in bakeries and other food processing companies that produce larger quantities of dough. The Kemper Consul ET is characterized by its robust construction, reliability and