dough kneading used for sale

Type: Twin Divider 400 VX 202 Serial no.: 00054 Power source: 380V / 632Kw / 50Hz Length: 235 cm Height: 175 cm Width band (one row): 15 cm The VX-222 Twin Divider portions the dough sheet exactly by weight or length. Gravimetric weighing and cutting system, allows the double-row production of products of various weights. 2-row

Used lifting kneader DIOSNA, type: S 20 3G -In bakery condition- - for 20 kg dough - 3 gears - Machine runs very smoothly - very nice condition Inspection and test run are of course possible by arrangement.

Used dough weigher RHEON, type: KN-125 with belt scale and rotary table -Refurbished- - 1 row - Shapes: round, oblong (embroidery), ribbon - 100 recipes can be stored - in stainless steel and food sterile - with belt scale from OSC - with rotary table - Condition: very good, as new, completely overhauled - 6 months warranty Technical data: - Weight range: 10 - 250 g - Product length: up to 500 mm - Power: 20 - 100 pcs./min. Visits and test runs are possible by arrangement.

Used dough weigher W&P, type: Tewimat TWL6 -In bakery condition- - 6 rows - Double piston 48/36mm - Condition: good, all components run without deviations - Capacity: approx. 17,000 pcs./h - Dough weight range: approx. 28 - 125g -El. Connection: 400 V, 50 Hz, 12 / 20 A Visits and test runs are possible by arrangement.

Used head machine / bread roll line KÖNIG Mini Rex Futura with forming station Dough cuttings, round rolls, long rolls and flat presses - Suitable for wheat and rye doughs (up to 40% rye content) - Forming station DR-RR 400 - 2 rows - Computer control with 50 programs - Condition: Very good, ready for immediate use Specifications: - Weight range: 30 - 135 g - Capacity: 1,500 - 4,000 pcs./h -El. Connection: 415 V, 50 Hz, 1.3 kW, 3 A The machine can also be completely overhauled on request, including warranty. Visits and test runs are possible by arrangement.

New device 24 months warranty Advantages: + no power connection required, maintenance-free + space-saving, fits even in the smallest bakery + easy to maintain, robust design + with round dough tub + even, manual division of the dough + lacquered frame + fast spare parts supply within 1-2 working days SERIEN accessories, included in the price: + 2 dough dividing tubs, in which the doughs are divided / punched Specifications: - Dimensions device: 450 x 860 x 2150 mm (WxDxH) with lever - Dimensions dough dividing tray: ø 380 mm, height 60 mm - Working height: approx. 90 cm - Divisions: 30 pieces of dough - Unit weight: 50 - 170 grams (depending on dough) - Dough insert: 1,500 - 5,100 grams (depending on dough) - Net weight: 130 kg

New device 24 months warranty Advantages: + no power connection required, maintenance-free + small footprint + easy to maintain, robust design + with square dough dividing tub + even, manual division of the dough + lacquered frame + fast spare parts supply within 1-2 working days SERIEN accessories, included in the price: + 2x dough dividing tubs, in which the doughs are divided / punched Specifications: - Device dimensions: 620 x 590 x 1960 mm (WxDxH) with lever - Dimensions dough part tray: 475 x 355 x 72 mm (WxDxH) - Working height: 896 mm - Divisions: 20 pieces of dough - Unit weight: 90 - 300 grams (depending on dough) - Dough insert: 1,800 - 6,000 grams (depending on dough) - Net weight: 75 kg

Used lifting kneader DIOSNA, type: S 35 -In bakery condition- - for 35 kg dough - with timer -Dust cover - Machine runs smoothly - technically tested and cleaned - very nice condition Inspection and test run are of course possible by arrangement.

Those dough dividers and rounders allow you to make 30 identical products in 1 work cycle. The products can be cut into pieces or rounded - depending on your needs! Weight ranges: Fortuna 3: 32-80 g Fortuna 4: 40-110 g Both machines are available both in semi- and in full automat. If you have any questions, don't hesitate to contact me via phone, mail or whatsapp!

Output (pieces/h) : 6,000 pieces/h Number of rows : 5-row Operating side: : "Left" in the operating direction Dough division range : 40 -150 g (Rustic rolls) 40 -100 g (Round rolls) Moulding range : Moulding drum I: 40 -50 g Moulding drum II: 50 -65 g Moulding drum III: 65 -80 g Moulding drum IV: 80 -95 g Integration : Integration of the „QUADRO-ROUND head machine to a subsequent roll production machine for production of Rustic square rolls, split rolls, shaped baked goods as well as Passau rose rolls. Machine after a full renovation, it's in a perfect state!

Technical data: for Square bread rolls and ciabat for the dough about TA 146 – 165 capacity: 930 – 2790 PCs / h constructed of stainless steel sprinklers included dimensions (length x Width x height): 360 x 70 x 145 (cm) weight: 350 kg Machine has been refreshed and is ready for use. Should you have any questions, please don't hesitate to contact us via phone or e-mail.

State of the machine: Excellent, after a full renovation Technical data: Dough strip size (h x w x l): 110 × 165 x 850 mm Capacity: 4 strips per minute = 240 strips per hour Absorption rate: 50–80 % Warranty: 6 months parts warranty – worldwide

State of the machine: Excellent, after a full renovation Device characteristics: Capacity: about 300 kg of dough per hour, Dough up to 80% water content, Moving speed of the dough ribbon max. 1.5 m/min., Dough ribbon width up to 170 mm, Quick row alignment with easy-to-move rotary blades, Possibility to supply double-sided grain sprinkler (optional), Machine made of stainless steel. Warranty: 6 months of parts warranty - worldwide

Rheon VX is a series of stress free dividers, which can divide most of doughs - even extremely moist. From rye tin bread to italian ciabatta flat bread (see photos for examples and our test products). The machine has been fully renovated in 2020 and is ready for work! Weight range: One row: 100 - 2000 gr two rows: 30 - 1500 gr Length range: 75 - 999 mm Max. cutting speed per row: 20 cuts per minute. If you find the machine interesting, let me know via phone, mail or whatsapp!

Sheeter Seewer Rondo SSO 62 - with digital control - mobile on wheels with lock - with fold-up straps - Band width: 62cm

Rheon VX is a series of stress free dividers, which can divide most of doughs - even extremely moist. From rye tin bread to italian ciabatta flat bread (see photos for examples and our test products). The machine has been fully renovated and is ready for work! Weight range: One row: 150 - 1200 gr two rows: 50 - 500 gr Length range: 75 - 999 mm Max. cutting speed per row: 20 cuts per minute. Capacity: 400 kg/h If you find the machine interesting, let me know via phone, mail or whatsapp!

The Rollfix 300 Fritsch rolling machine is a classic among rolling machines. This model impresses with its gentle and even rolling out of dough, simple operation and easily reproducible production results. Key features of the machine: Rolling speed: 40 m / min. Working width: 650 mm. Roller diameter: 88 mm. Gentle and even rolling out of dough.

Used Rollfix Fritsch 60/650E rolling machine The Rollfix Fritsch 60/650E rolling machine is a model that impresses with its gentle and even dough rolling, simple operation and easily reproducible production results. Suitable for all types of dough, for rolling and unrolling all types of bread dough, rye dough, wheat dough and mixed dough. Key features of the machine: digital control, flour sprinkler, long roller, transport belt width 650mm, roller opening 0.3 - 45mm, gentle and even rolling, production of thin dough, simple handling, processing of dough blocks up to approx. 15 kg, advancement speed 93,3 cm/sec, mobile on rollers, power - 1.4 kW.

Used dough divider RHEON, Type: Twin DIvider 400 VX 202 -In bakery condition- - regularly serviced - with RHEON Gravimetric control - in bakery condition, immediately ready for use Visits and test runs are possible by arrangement.

Dough divider Parta U2 is designed for processing wheat flour and kneading up to 50% of the mass of rye flour. method of careful processing of the dough; two dividing chamber; low oil consumption; weight range 150-900 g or 80-750 g ; hopper volume 120 l; machine weight 820 kg ; dimensions with hopper 1127x750x1612 mm ; power 1.1 kW renovated

Demonstration machine, year of construction 2014 Stainless steel model 12 months warranty Properties: - Mobile hydraulic dough divider in stainless steel design - mounted on castors with locks - PVC press segments, boilers with stainless steel ring Specifications: Division number: 20 Weight per division: 150 g - 950 g Dough insert: 3.0 kg - 19.0 kg Motor power: 1.5 kW 380V - 3Ph - 50Hz - 16A-CEE Plug Dimensions in cm: 61 x 68 x 100 (WxDxH) Net weight: approx. 330 kg

Seewer Rondo Cutting Line / Cutting Table Type: ZFGR. A Year of construction: 2000 with guillotine  with multiple reels with 2x filling station, 2 rows per container (total 4 rows) many accessories incl. Strap width: 64cm, very good condition Dimensions: Height: 180cm Width: 500cm Depth: 80cm

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Used Subal PAC 130 dividing machine This is a precise, reliable and compact machine. Suitable for all types of dough, it guarantees smooth operation without punishing the dough at all. SMART-SOLID Specially for working with hard dough. Divide any type of dough with total reliability and precision, especially the hardest and most persistent. Technical data: Weight range: 100-1100g, Capacity: 1000 - 2400 pcs/h, Teflonised dough hopper: 100l, Single piston model, Dimensions max. L x W x H: 1600 x 1430 x 1720 mm, Power: 2 kW.

Jac Hydraulic Dough Divider / Hydraulic Divider Type: Tradiform max. up to 19kg pitch complete (460 x 387 x 125 mm WxDxH) max. 5kg division per row  20 rows Year of construction: 2014 Connection: 400V 1.5 kW, 16A-CEE plug Weight: 295 kg Tested & cleaned Dimensions: 832 x 772 x 924/1756 mm, WxDxH

Kemper Dough Weigher Kemper Abwieger Type: Imperator CT large plastic funnel with oil sprayer with long discharge conveyor Adjustable speed with bemehler can be moved on castors Year of construction: 2005 400 volts / 50 Hz Fuse 16 A Height: 185cm Width: 140cm Depth: 70cm

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Dough part and warp knitting machine Kemper semi-automatic BT30 - Type: BT30 30-100g - Size 3 - 30 pieces - 380 volts - 0.55 kW 1.5A 50 Hz - Weight range 30grams to 100 grams - Weight insert 9000 grams to 3000 grams We will be happy to send you further pictures and details on request. You can visit the machine at our company during opening hours or by appointment, a test run with your own is also no problem. The machine is immediately available in the warehouse in Bielefeld.

Dough divider/portioner Bakery machine Year of construction: 2010 suitable for dough inserts from 2.5 to 7 kg for baguette, ciabatta rolls and ciabatta breads, etc. with 3 different dies and press plate External dimensions W: 115 x D: 82 H: 181cm with open lid H: 205cm D: 163cm immediately available from stock in Rottenburg

Key features of the machine: Interchangeable conveyor system allowing pouring directly into the mould, Gentle dividing, High weight accuracy, Large weight range: 110-1000 g, Robust design of drive system and dividing mechanism, Large weight range, Tiltable hopper for easy cleaning, Easy access to all parts during cleaning and maintenance, User-friendly to operate. Technical data: billet weight range: 110-1000 g, fixed output: 1850 or 2100 pcs/h, variable output: 925 - 3150 pcs/h, Installed electrical power: 2.4 kW, Dimensions ( L/W/H): 1395 x 1178 x 1612 mm, net weight: 620 kg.

Semi-automatic, Fabr. Fortuna 3, 32 - 70 g

Fully automatic machine, Fabr. Erika, Rekord Automat 2

Used lifting mixer HABEMFA for 50 kg dough - Stainless steel boiler - for 30 kg of flour or 50 kg of dough - Stainless steel kneading arm - with protective grille - 2 forward gears - 1 stop button - repainted - technically tested, cleaned - very nice condition - immediately ready for use. Inspection and test run are possible by arrangement.

divider for bread

Vacum dough divider

Twino Double Arm Dough Machine Advantages: less dough heating, gentle kneading process Tabletop Simple digital control Timer with 5 speeds and 10 kneading levels for 1.5 - 6 kg dough / 1 - 4 kg flour Water capacity 0.5 - 2 L Arm rotations 36 - 64 rpm Net weight machine 49 kg Motor power 750 W Connection: 230V 50Hz New machine 24 months warranty More TOP bakery machines in stock!

Double Arm Kneader Twino 12 Advantages: less dough heating, gentle kneading process Tabletop Simple digital control Timer with 5 speeds and 10 kneading levels Dishwasher safe for 3 - 12 kg dough / 2 - 8 kg flour Water capacity 1 - 4 L Arm rotations 36 - 65 rpm Net weight machine 88 kg Motor power 1500 W 230V 50Hz New machine with warranty More TOP bakery machines in stock!

Rheon Cornucopia KN551 Year of construction 2019 with accessories Weight range: 10-300gr Product length: up to 500mm Maximum output for small products: 100 pcs/min. Output: 600~max. 6000 pcs./h different shapes of dough pieces Belt speed: 78~1320 m/h Extrusion capacity: max. 400 kg/h very good condition Height: 155cm Width with ribbon: 175cm Depth: 100cm

Used machine, completely overhauled by AHK in 2021, very good, cleaned condition, immediately available incl. chassis incl. drum 1 (58 to 64 grams) incl. drum 2 (85 to 95 grams)

Used lifting mixer KEMPER, type: F125S -in bakery condition- - for 200 kg dough / 125 kg flour - 2 speeds - Central control - Condition: runs smoothly, ready for immediate use Viewing and test run are possible by arrangement.

Scales / Dough Scales / Baker's Scales Kircher TWProduct DescriptionManufacturer: KircherType: TWWoreee

- Dough divider - Scheurer - Model: SV 140 EP - with digital control - Current type: 400 V / 50 Hz - kW: 1.5 - Year of construction 2003

-Dough divider weigher Manufacturer: Werner & Pfleiderer Haton BV -Type: Parta SN -400 volts -Year of construction 2001

in good condition

Volumetric divider

BRIDGE BT-001 Meat Ball Former. Ideal for meat, dough, potatoes, and seafood, produces up to 6,000 portions per hour, portion size from 3 to 150 grams, 76mm maximum ball diameter, 3/4 hp drive motor, 400V /3PH/60HZ, Stainless steel construction. Fully refurbished

automatic divider The divider RheoPan Precision is the basis of RheoPan line. It is very precise in weight thanks to a system of double weighing of the dough and the automatic adjustment of settings. Its stress-free division system allows it to handle both highly hydrated and fermented doughs, as well as hard doughs. It can thus produce a very wide variety of breads depending on the modules installed.

Used lifting mixer KEMPER, type: F15S -in bakery condition- - for 15 kg flour or 24 kg dough - Technical condition: good - everything checked and cleaned - Very smooth running Viewing and test run are possible by arrangement.

Used spiral mixer KEMPER, type: SP 15 -with overhauled motor- - for 15 kg flour or 24 kg dough - Technical condition: good - Engine overhauled -El. Connection: 380 V, 50 Hz, 3Ph, 6 A - Machine inspected and cleaned, ready for immediate use Viewing and test run are possible by arrangement.

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