FILLETING MACHINE BAADER 35 (SINGLE OR BUTTERFLY FILLET) FOR HERRING
(20-40 CM), MACKEREL (24-40 CM), BLUE WITHING (22-40 CM) AND OTHER
PELAGICS
Technical description:
Machine number: 10-1363-0035
Throughput rate: 100-200 pieces/min
Voltage/Power: 380 V, 3 Ph, 50 Hz, 11 A
Dimensions: 3950 x 2600 x 1550 mm
Weight: 835 Kg
The BAADER 35 can process herring, from 20-40 cm (75-450 g), mackerel
and silver smelt 24-40 cm (130-600 g), blue whiting 22-40 cm (75-350
g) as well as trout 25-38 cm (160-600 g) with all usual cuts.
Amodified version for smaller herring from 17-32 cm (35-240 g) is
BAADER 36.
Separate drives of heading and filleting sections enable operation of
the heading section as a separate machine with an optional nobbing
attachment. Only on operator is required when the BAADER 35/36 is
combined with the automatic feeder BAADER 482 or 484. A skinning
machine BAADER 55 can be attached for the production of skinless
herring fillets.
Spain
15960, Ribeira 
