Manufacturer: WALDNER
Type: DOSOMAT 2/2
Year of Make: 1993
Modernization: 2022
Electrical optimization:
- Renewal of the cam switchgear
- New cam switchgear from Lenord and Bauer including wiring harness
and connectors
- New adapter cable for the cam switchgear
- Temperature regulator for sealing heating
Mechanical repair:
- Renewal of various sprockets
- Replacement of DU sockets and thrust washers
- Renewal of a pneumatic cylinder
- Replacement of a joint rod end
Capacity: approx. 4,800 cups/hour
Format 1: Round cup Ø 95 mm (format set new from 2024, never used):
- Filling weight: 200-500g
- 2-lane processing
- Automatic cup delamination
- Closure by heat sealing with aluminum plates
Format 2: Rectangular cup for quark / curd cheese
- Rectangular plastic cup with rounded corners
- Nominal filling weight 200 g
- upper outer dimensions approx. 110.6 x 84.2 mm
- Cup height approx. 47.3 mm
- Suitable for quark, curd cheese and comparable dairy products
Electrical connection 3x 400 V/ 50 Hz
Connected load 8 kW
Rated current 12 A
Control voltage 24 V
Machine weight: approx. 1,600 kg
Condition: Good, fully functional
Germania
38518 Gifhorn 
