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하위 범주
(3 카테고리 레벨)
생산자:
(범주: 706)
사용
Suitable for piccolo bottlesWith optical orientation for sparkling wineWorking direction: left-right
사용
Label roll: 250 mmHeight of dispensing edge from floor: adjustable from 50 to 100 cm.Mobile on wheels
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사용
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Capacity: 900 to 3.000 bottles/hourWirehood: Four-wire closuresBottle height: approx. 235 - 360 mmMagazine capacity: 1.600 corks
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The machine is equipped with a storage hopper for sparkling-wine corks. The corks are automatically oriented and conveyed through the feed channel to the corking unit.
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-Suitable for 0.75 L and 1.5 L glass bottles-Functions: disgorging (crown cap removal), liqueur dosage addition, wine topping-up (level adjustment)-Manual operation by one operator-Stainless steel AISI 304 frame with base and vertical column-Integrated disgorging unit-Liqueur tank with compressed air inlet and pressure gauge-Bottle holder for both formats (changeable support)-Automatic three-way valve for precise dosage adjustment-Tilting device for bottle positioning during topping-up-Manual valve for controlling the levelling phase
사용
- manufactured entirely from stainless steel AISI 304,- designed for the internal rinsing of new bottles and jars,-completed with the use of pre-filtered air or water via spray nozzles prior to container fillingMethod of function.- the operator manually collects the container and inverts it over the spray nozzle,- the application of light pressure opens the liquid/pneumatic valve internally rinsing/blowing the container,- a short standing time should be allowed for any residual water to drain,- the machine will be supplied with water or air filtration system to suit customer requirements.Production: indicative up to 300 b/hDimensions: 600mm X 500mm X H 600Weight: 25 kg.Optional: recirculation with pump