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Karl Schnell emulsifier Power: 9 kW ...
Karl Schnell B22 Process Automat Typ 250, suitable for the production of low to middle viscous emulsions and suspensions, such as Soup, sauce and gravy, Injection brine, preparation of process materials, etc, power supply 3AC 400 Volt, 50 Hz, 52 Ampere, 26 kW. ...
Karl Schnell KS FD 175 Type 112 Emulsifier, 37 kW, 175 mm, hopper capacity 140 liters, output 2500 kg/h, 2955 rpm. You are very welcome to test the machine in our facility in Koblenz, Germany. ...
Type Cutters Height 1900 Width 700 mm Length 1300 mm Weight 270 kg Voltage Electrical: 400V 50Hz 3N Installed Power 11 kw Main material Stainlees Steel Cutter Type Emulsifier Knife shaft revolutions 2900 rpm ...
Karl Schnell KS P9 vacuum filling machine, performance max. 3200 kg/h, filling pressure max. 22 bar, portioning size 1 g - 1000 kg, portioning speed max. 700 port./min, hopper cappacity 300 liters ...
AUTOMATIC PROCESS MACHINE FOR LIQUIDS FOODS, KARL SCHNELL TIPO: 250 Technical description: Machine number: 25162 Year: 2001 Two knives Nominal volume: 300L Dimensions: 1500 x 1150 x 2350 mm QUALITY HAS A NAME Customers demand equipment that meets their individual requirements and they demand machines that produce a high quality end-product at lowest possible costs. Combining these fundamental considerations with technical know-how, KS builds machines that are simple to use and extremely durable. Main application field of the B 22 is the production of low to middle viscous emulsions and suspensions. Typical applications are the production of: Soup, sauce and gravy Ketchup aund mayonnaise ...
KARL SCHNELL KS ultra-fine shredder Type: FD 225 2 plate system with handwheel adjustment Engine: 90 kW Completely overhauled ...
Karl Schnell process machine with lifting device and loading trolley. Automatic process: FV175-200 Type 046 Hoist: 200 Type 601 Nominal volume 200 l, total volume 250 l Dimensions: L x W x H (mm): 2900 x 1850 x 2400, Weight: 1705 kg Platform dimensions: L x W x H (mm) : 1600 x 650 x 1800, unscrewable Performance and capacity: pre-crushing, ultra-fine crushing, agitator, vacuum pump. Max. steam temperature: 120 °C. Max. operating temperature: 110 °C. Max. vapour pressure: 2 bar. CIP cleaning: 2 bar, 85 °C. Year of construction: 2020 Newly purchased for product development, only approx. 900 operating hours. Very neat condition, like new. CE Mark: Yes Condition: Like new, ...
Hopper capacity: 250l, length: 2100mm, width: 1300mm, height: 3100mm. ...
Output: 10,000kg/h, max. filling pressure: 50bar, portion sizes: 1g-1000kg, hopper capacity: 300l, max. portioning speed: 700 portions/min, connected load: 14.7kW, weight: 1.2t. ...