Spreading machine Xls50 240cm width. Table 10m length included.  ...

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With a width of 2.2 meters, the Paragon VX Gerber Cutter is a high-performance cutting solution specifically designed for machining wide materials. Here are some typical features and descriptions: Large-format cutting: With a width of 2.2 meters, the Paragon VX Gerbercutter offers the ability to process large rolls of material and cut large-format designs with precision. This makes it ideal for the production of large-format advertising banners, flags, tarpaulins and other wide materials. High production capacity: By processing wide rolls of material and cutting speed, the Paragon VX enables efficient production of large quantities of materials in a short time, which can increase pr ...

With a width of 1.8 meters, the Gerber Paragon VX is a state-of-the-art cutting solution specifically designed for the industrial production of medium-sized materials. Here are some typical features and descriptions that might apply to this variant of the Gerber Paragon VX: Medium format: With a width of 1.8 meters, the Gerber Paragon VX is ideal for processing medium-sized rolls of material and producing medium-sized to large-format designs. This makes it ideal for the production of promotional materials, clothing, technical textiles and other medium-sized products. High Precision: The Gerber Paragon VX offers outstanding cutting precision, ensuring high accuracy even with complex des ...

1999 Gerber spreading cutting machine textile Gerber spreading machine Gerber textile cutting  ...

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Cream separator for warm milk skimming. Self cleaning disc stack centrifuge machine with flat belt drive and automatic discharge. Separation of mixtures of liquids with different densities and simultaneuous elimination of solids (Three Phase Separation). Product: Fresh cows milk (≤ 48h from milking). Process temperature: 48°C - 58°C. Skimming efficiency, expressed in terms of the percentage of fat remaining in skimmed milk is 0,04 - 0,055% with the Röse-Gottlieb method or 0,03 - 0,05% with the Gerber method. Concentration of the cream is 25% to 45%. Feeding pressure (in): ± 1,5 bar. Skimmed milk pressure (out): ± 4 bar. Cream pressure (out): ± 2,5 bar., Milk skimming capacity: 7.000  ...

The laser WUXI CHEERON QY-LC1500-2540 FIBER was produced in 2020 by the brand Wuxi Cheeron Qingyuan Laser Technology Co. The machine is new, it was only included for a test run after the purchase. The machine uses an IPG Photonics (Germany) laser source. The 3-axis fiber optic laser cutter has a power of 1500 W and a large working area of ​​4000 x 2500 mm. The modern design of the laser guarantees many processing possibilities, thanks to the fact that it is equipped with two automatic sheet metal loading tables, a cutting chamber, a large LCD screen, and extensive equipment. Laser technical parameters: - two automatic feeding tables: 4000 x 2500 mm - cutting working surface: 4000 x  ...

Cream separator for warm milk skimming. Self cleaning disc stack centrifuge machine with flat belt drive and automatic discharge. Separation of mixtures of liquids with different densities and simultaneuous elimination of solids (Three Phase Separation). Product: Fresh cows milk (≤ 48h from milking). Process temperature: 48°C - 58°C. Skimming efficiency, expressed in terms of the percentage of fat remaining in skimmed milk is 0,04 - 0,055% with the Röse-Gottlieb method or 0,03 - 0,05% with the Gerber method. Concentration of the cream is 25% to 45%. Feeding pressure (in): ± 1,5 bar. Skimmed milk pressure (out): ± 4 bar. Cream pressure (out): ± 2,5 bar., Milk skimming capacity: 10.000 ...

Cream separator for warm milk skimming. Self cleaning disc stack centrifuge machine with flat belt drive and automatic discharge. Separation of mixtures of liquids with different densities and simultaneuous elimination of solids (Three Phase Separation). Product: Fresh cows milk (≤ 48h from milking). Process temperature: 48°C - 58°C. Skimming efficiency, expressed in terms of the percentage of fat remaining in skimmed milk is 0,04 - 0,055% with the Röse-Gottlieb method or 0,03 - 0,05% with the Gerber method. Concentration of the cream is 25% to 45%. Feeding pressure (in): ± 1,5 bar. Skimmed milk pressure (out): ± 4 bar. Cream pressure (out): ± 2,5 bar., Milk skimming capacity: 5.000  ...