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The Tetra Pak Frigus 600 ice cream freezer is a specialized machine designed for the production and continuous freezing of ice cream and other frozen desserts. It plays a crucial role in the ice cream manufacturing process, ensuring the product reaches the desired temperature and texture while incorporating air to create a light and creamy consistency., Key Features of the Tetra Pak Frigus 600 Ice Cream Freezer:, - High Capacity: The Frigus 600 is designed to handle significant production volumes, making it suitable for medium to large-scale ice cream production., - Continuous Freezing Process: This machine allows for a continuous freezing process, which is essential for maintaining the texture and quality of ice cream. It helps achieve the right balance of air incorporation (overrun) and uniform freezing., - Precise Temperature Control: The Frigus 600 offers precise temperature and visc ...
This Sterile Milk Tank has a Capacity of 16,700 Litres, it does not include the valve cluster and PLC program. There are a few valves available with the tank but these would need to be reconnected to a valve cluster program. This tank was connected to a central control room . The condition is good and there has not been any damages . Aseptic tanks are used for the process of Milk, Juice and other liquids required aseptic pasteurisation prior to the filling machines., The APV Aseptic Tank is a type of equipment designed for the storage and processing of liquids, particularly in industries such as food and beverage, pharmaceuticals, and biotechnology. Here are some key features of the APV Aseptic Tank:, - Sterile Environment: The APV aseptic tank maintains an environment that is free from contaminants, crucial for the integrity and safety of the stored product., - Construction Material: Ty ...
The Westfalia MSD 60-06-076 milk clarifier is a type of centrifugal clarifier specifically designed for the dairy industry to separate solids, such as bacteria, somatic cells, and other impurities, from milk and cream. This process is essential in ensuring the quality and safety of dairy products., Key Features and Specifications:, - Centrifugal Separation: The clarifier operates using centrifugal force to separate lighter fractions (milk) from heavier fractions (solids)., - Capacity: The MSD 60-06-076 model is designed to process a significant volume of milk per hour, making it suitable for medium to large-scale dairy operations., - Efficiency: Designed to achieve high clarification efficiency, these units help in producing high-quality milk with reduced impurities., - Hygienic Design: Being in the food industry, these clarifiers are constructed with high hygiene standards in mind, usua ...
The Westfalia MSD 60-06-076 milk clarifier is a type of centrifugal clarifier specifically designed for the dairy industry to separate solids, such as bacteria, somatic cells, and other impurities, from milk and cream. This process is essential in ensuring the quality and safety of dairy products., Key Features and Specifications:, - Centrifugal Separation: The clarifier operates using centrifugal force to separate lighter fractions (milk) from heavier fractions (solids)., - Capacity: The MSD 60-06-076 model is designed to process a significant volume of milk per hour, making it suitable for medium to large-scale dairy operations., - Efficiency: Designed to achieve high clarification efficiency, these units help in producing high-quality milk with reduced impurities., - Hygienic Design: Being in the food industry, these clarifiers are constructed with high hygiene standards in mind, usua ...
Dairy Machinery UK Farm Milk Cooling Tanks, Space saving, ergonomic design-chassis with solid leg construction and adjustable feet., Constructed completely from AISI 304 Stainless Steel, welded and polished to global food grade standards.Insulated with CFC free polyurethane, thickness varying from 38mm at the top to 100mm at the bottom, adding extra strength to the structure., Laser Welded S.S 304 Evaporator (0.9/1.5/2mm). Milk Cooling Tank consists of milk vessel made from 1.5mm S.S 304 and insulation vessel made from 1mm S.S 304., Detachable Butterfly valve-DN 50, SMS thread One piece top Lid made from S.S 304 with thickness of 1.5mm mounted with pneumatic springs to allow easy and safe opening and closing of the tank. Gear motor with micro switch for gentle agitation of RPM 30-36,1Φ-50Hz from Dairy Machinery UK, Make: Dairy Machinery UK, Model: FMCT-500 L , Capacity: 515 Litres , Coo ...
Dairy Machinery UK Farm Milk Cooling Tanks, Space saving, ergonomic design-chassis with solid leg construction and adjustable feet., Constructed completely from AISI 304 Stainless Steel, welded and polished to global food grade standards.Insulated with CFC free polyurethane, thickness varying from 38mm at the top to 100mm at the bottom, adding extra strength to the structure., Laser Welded S.S 304 Evaporator (0.9/1.5/2mm). Milk Cooling Tank consists of milk vessel made from 1.5mm S.S 304 and insulation vessel made from 1mm S.S 304., Detachable Butterfly valve-DN 50, SMS thread One piece top Lid made from S.S 304 with thickness of 1.5mm mounted with pneumatic springs to allow easy and safe opening and closing of the tank. Gear motor with micro switch for gentle agitation of RPM 30-36,1Φ-50Hz from Dairy Machinery UK, Make: Dairy Machinery UK, Model: FMCT-2300 L , Capacity: 2385 Litres , ...
Dairy Machinery UK Farm Milk Cooling Tanks, Space saving, ergonomic design-chassis with solid leg construction and adjustable feet., Constructed completely from AISI 304 Stainless Steel, welded and polished to global food grade standards.Insulated with CFC free polyurethane, thickness varying from 38mm at the top to 100mm at the bottom, adding extra strength to the structure., Laser Welded S.S 304 Evaporator (0.9/1.5/2mm). Milk Cooling Tank consists of milk vessel made from 1.5mm S.S 304 and insulation vessel made from 1mm S.S 304., Detachable Butterfly valve-DN 50, SMS thread One piece top Lid made from S.S 304 with thickness of 1.5mm mounted with pneumatic springs to allow easy and safe opening and closing of the tank. Gear motor with micro switch for gentle agitation of RPM 30-36,1Φ-50Hz from Dairy Machinery UK, Make: Dairy Machinery UK, Model: FMCT-300 L , Capacity: 315 Litres , Coo ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 100 , Control panel: Stainless steel Control box, Controls, Thermomet ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 300, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 400, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 500, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 700, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 800, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 900, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request., Dairy Machinery UK offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume Capabilities (Litres): 1000, Control Panel: Stainless steel Control box, ...
APS PHE BRAND NEW ASP PHE for Milk pasteurisation CH - UX 10.5 5000 Liters per hour || Never used | Year 2022 | Contact us for more information ARSOPI PHE For Milk 5000 L/H Condition : New IN STOCK, Usage: Milk Pasteuriser, Capacity: 5000 L/h
Benhil Stand Alone Butter Hopper with temperature control outlet with warm water circulation. This machine is used for handling butter or feeding machines with direct feed competitions units. This has twin screw augers with in the hopper and on the outlet there are connections for hot/warm water circulation would you need to regulate the temperature of the product. The throughput is at 2000 kg per hour . The hopper is capable of receiving 25 kg blocks of butter at 8-10 degrees ., Capacity: 2000 kg/hr, Conditions of sale: As is” or Refurbished , Hopper: Twin Screw , Drive: Self driven by motor and belt with reducer , Outlet: Double jacket outlet for temperature Control , Location: In stock
Dairy Machinery UK Farm Milk Cooling Tanks, Space saving, ergonomic design-chassis with solid leg construction and adjustable feet., Constructed completely from AISI 304 Stainless Steel, welded and polished to global food grade standards.Insulated with CFC free polyurethane, thickness varying from 38mm at the top to 100mm at the bottom, adding extra strength to the structure., Laser Welded S.S 304 Evaporator (0.9/1.5/2mm). Milk Cooling Tank consists of milk vessel made from 1.5mm S.S 304 and insulation vessel made from 1mm S.S 304., Detachable Butterfly valve-DN 50, SMS thread One piece top Lid made from S.S 304 with thickness of 1.5mm mounted with pneumatic springs to allow easy and safe opening and closing of the tank. Gear motor with micro switch for gentle agitation of RPM 30-36,1Φ-50Hz from Dairy Machinery UK, Make: Dairy Machinery UK, Model: FMCT-200 L , Capacity: 210 Litres , Coo ...
The HTST (High-Temperature Short-Time) pasteuriser from Dairy Machinery UK is designed to provide efficient pasteurization of liquid dairy products while preserving their quality and safety. Here are some key features:, - Process Efficiency: HTST pasteurisation involves heating the dairy product to a high temperature (typically around 72°C and other temperatures on request ) for a short time (15-30 seconds and other timings on request ), which kills harmful bacteria and extends shelf life., - Quality Preservation: This method retains the taste and nutritional value of the dairy products better than traditional pasteurization methods, minimizing the impact on flavor and color., - Automated Control: Many HTST systems come with automated controls that monitor temperatures and flow rates, ensuring consistent pasteurisation and reducing human error., - Compliance Standards: Designed to meet ...
Butter Bulk Packer, Model : FMV, Capacity : 5-25 kg, Productivity: 3000 kg per hour max, Tank Silo with screw augers, Twin Screw Augers for butter, Inlet of Product : Window opening or Direct connection from source ( CBM, Butter pump, Silos), Outlet : Butter Bulk Packing in Bag in Box with push off system, Guards : Safety Guards on Filling, Roller Conveyor on to Check Weighing system with roller conveyor, Box Tape Closing Machine, Metal Detector Iq 2 Loma, Check Weighing Device, Capacity: 5-25 kg, Metal Detector: Iq 2 Loma , Tape Box Closer: SIATE , Model: FMV, Cutting Device : Pasilac with Safety Guard , Check Weighing System: Included , Ink Jet Coder: Not Included , Guards: Safety Guards on Filling
Operating characteristics, o Feeding in closed pipe., o Outlet is guaranteed under pressure by 2 centripetal pumpsmade in AISI 304., o All material in contact with the product is made in stainless steel AISI 304 or higher., o The outflow system is completed with 2 pressure gauges in AISI 304 stainless steel and 2 micrometric valves to modulate the pressure of the lean and the concentration of the cream., o The sludge discharge is electronically controlled (through a hydrodynamic circuit) and takes place without interrupting the working process. The time interval between the single discharges can be programmed according to the characteristics of the product., o There is an automatic washing program at the end of the work in a closed cycle (CIP). Therefore, disassembly of the bowl is not required., Construction features and equipment, o Platform: fully made in stainless steel AISI 304 with ...
Operating characteristics, o Feeding in closed pipe., o Outlet is guaranteed under pressure by 2 centripetal pumpsmade in AISI 304., o All material in contact with the product is made in stainless steel AISI 304 or higher., o The outflow system is completed with 2 pressure gauges in AISI 304 stainless steel and 2 micrometric valves to modulate the pressure of the lean and the concentration of the cream., o The sludge discharge is electronically controlled (through a hydrodynamic circuit) and takes place without interrupting the working process. The time interval between the single discharges can be programmed according to the characteristics of the product., o There is an automatic washing program at the end of the work in a closed cycle (CIP). Therefore, disassembly of the bowl is not required., Construction features and equipment, o Platform: fully made in stainless steel AISI 304 with ...
GEA Sour Cream Thermization Line, Capacity: 1,500–2,000 l/h, Year: 2013, Installed & Connected – Excellent Overall Condition, Complete GEA Process Line, We are offering a complete GEA Sour Cream Thermization Line originally designed for the, thermal treatment of sour cream and fermented cream products., The line was installed in 2013 and remains installed and connected on site. It is available for, inspection and can be offered complete with associated process equipment, automation,, and technical documentation., The system was supplied as a complete GEA process line and includes a buffer tank,, thermization skid, hot water circuit, CIP dosing system, pumps, valves, instrumentation, and, fully automated process control., Main Application, Originally designed for:, • Sour Cream, • Fermented Cream (25% fat), Potential Applications, • Kefir, • Cultured Buttermilk, • Drinkin ...
Complete D90 Whey Demineralization Line, GEA Nanofiltration + MEGA Electrodialysis Reversal (EDR), Installed • Complete • Available Immediately, A complete industrial whey concentration and demineralization line available, for immediate purchase., The line was commissioned in 2013. It operated for approximately three, years and remains installed and connected on site in Lithuania., Designed for the production of high-value dairy ingredients, including D90, demineralized whey concentrate for infant nutrition and specialty dairy, applications., Scope of Supply, GEA Nanofiltration System (NF), Industrial nanofiltration plant for concentration and partial demineralization, of sweet whey., Main Parameters, • Feed capacity: approximately 17,000 l/h sweet whey, • Extended capacity: up to approximately 24,000 l/h, • Concentration from 5.8% total solids to 20% total solids, • Approx. ...
Garos GBT300 Totebin tumbler 2018, inox, misturadora de totebin, a resposta completa para tumbling, mistura, revestimento e marinação, controlos HMI com ecrã tátil HMI com ciclos programáveis, 3Ph
Koppens Antigo Modelo: VM400HSE Largura do cinto de 400mm Sistema de parafuso alimentado Novo ecrã tátil da Mitsubishi Excelente estado geral Com um conjunto de moldes incluído
Enchimento a vácuo Vemag HP30E Completo com carregador
Moinho Misturador Kolbe MWK32-45 Capacidade do funil 20-60Lbs - 45 litros Capacidade de transferência 950kg/h Motor principal 4HP, 3KW Motor de mistura 0,5cv, 0,37KW O moinho misturador Kolbe MWK32-45 é um moinho compacto Perfeito para talhantes que produzem pequenas quantidades de salsichas e carne de hambúrguer.
Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks:, What is a Temperature-Controlled Processing Tank?, A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle., Key Features, - Heating and Cooling Systems:, - Heaters: Can be electric or steam-based to raise the temperature of the contents., - Chillers: Usually water or glycol-based cooling systems to lower the temperature., - Insulation: ...
The SEITAL SPX SE05X cream separator is a machine used primarily in dairy processing to separate cream from milk. Here are some key features and information that are commonly associated with cream separators like this model:, - Separation Process: Cream separators work on the principle of centrifugal force to separate cream from milk based on their different densities., - Capacity: The SE05X typically features a specific capacity for processing milk per hour, which is essential for both small-scale dairy farms and larger dairy operations., - Material: Most cream separators are made of high-quality stainless steel to ensure hygiene, durability, and easy cleaning., - Efficiency: The design usually maximizes the separation efficiency, allowing for the extraction of cream with a high fat content while minimizing the fat content in the skimmed milk., - Ease of Use: These machines are designed ...
