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REF-2563 МЕТАЛОДЕТЕКТОР METTLER TOLEDO SAFELINE С СИСТЕМОЙ ОТТОРЖЕНИЯ Модель: Подпись. Год: 1999. Диафрагма: ширина 500 мм, высота 350 мм. Общие размеры: ширина 1500 мм, длина 3200 мм, высота 1250 мм. ДОСТУПНЫ И ДРУГИЕ МОДЕЛИ SAFELINE. УТОЧНИТЕ БОЛЬШЕ ИНФОРМАЦИИ.
ALCO Tiler ASP 400 HDI полностью восстановлен
СИСТЕМЫ ИНСПЕКЦИИ ЗАМКОВ REF-2492 СООТВЕТСТВОВАЛИ МЕТАЛЛОДЕТЕКТОРУ 30+ Производитель: СИСТЕМЫ ИНСПЕКЦИИ ЗАМКОВ Модель: MET 30+ Серийный номер: 56762-1 Дата: 03-14 Напряжение: 100-240 VAC. 50/60 Гц. Максимум 3 А. Рабочее давление: 5,5 бар Вес: 201 кг Диафрагма: ширина 600 мм, высота 85 мм Ширина ремня: 550 мм Общие размеры: ширина 1100 мм, длина 1500 мм, высота 1340 мм ДОСТУПНЫ ДРУГИЕ РАЗМЕРЫ ДИАФРАГМЫ. ЗАПРОСИТЕ ДОПОЛНИТЕЛЬНУЮ ИНФОРМАЦИЮ.
130-литровый ALPINA SWOPPER SW 130-S проверена функция, загрузчик, разгрузчик
Magurit Model 348, полностью отремонтирован
Seydelmann K 60 AC, очень хорошее состояние
SEYDELMANN KontiKutter KK 140 AC6, в очень хорошем состоянии
Vakona ESK 850 STL-B с нагрузкой, максимальное состояние
KG Wetter SM 65 T2M, полностью отремонтирован
KG Wetter SM 45 T2M, полностью отремонтирован
Вакуумный охлаждающий тумблер Dorit в очень хорошем состоянии CVM 300
The Ilpra FS 6000 is equipped with twin stages of all stations, the filling heads are built to fill various products ie. Yoghurt, Cream, Sauces, Milk, Fruit pieces of 1 cm, Custard, Etc. The easy maintenance makes these machines highly recommended in production floors keeping productivity at a steady pace. Ilpra cup fillers are mainly driven by a main motor and signals for the air cylinders to take action on each station. The filling volumes depend on the clients needs, therefor these have a standard filling volume of 50-500 ml per cup, we can enlarge the filling volume by increasing the diameter of the filling cylinder on request., Make: Ilpra , Model: FS 6000, Capacity: 4800, Year of Manufacture: 2003, Filling Volume: 50-500 ml per cup , Cup Dispenser: Automatic twin dispenser , Filling: Twin Filling Heads , Filling Specs: Fruits up to 1 cm pieces , Sealing: Twin Heat Sealing Station , ...
Полосчатая раскопка, машина для удаления руна Maja ESB 4434 V, к дериндингу и снятию кожи, с лентой и открытым использованием, 2 регулируемые скорости, новые подшипники и ролики уплотнительных колец, частично новые подшипники с инструкциями по эксплуатации, год строительства 2006, Соединение 400 В, размеры LxWxH примерно 85x100x133 см, вес примерно 280 кг, хорошее подержанное состояние, полностью функциональное
New Batch Pasteurisers custom made on request., Dairy Machinery UK offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Ceam Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume Capabilities (Litres): 200 , Control Panel: Stainless steel Control box, ...
General Overview, Pasteurising, cooling, chilling, curing, emulsifying, reconstituting, incubating and mixing are all processes essential in the food processing laboratory. The Armfield Multi-Purpose Processing Vessel is capable of carrying out all of these functions as a self-contained,mobile unit. Its mobility allows it to be positioned in the laboratory adjacent to other equipment that it may be acting as a service to, and also makes it easily stowable. The hygienically designed jacketed vessel has a working capacity of between 10 and 15 litres which allows experimentation and demonstrations without the need for large quantities of raw materials. An electrical heating element positioned at the base of the jacket heats water in the jacket which in turn heats the contents of the vessel. This method gives a gentle, transfer of heat to ingredients that are often heat sensitive and local h ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 300, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request., Dairy Machinery UK offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume Capabilities (Litres): 1000, Control Panel: Stainless steel Control box, ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 900, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 800, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 700, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 500, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 400, Control panel: Stainless steel Control box, Controls, Thermomete ...
New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc., Applications:, - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products., - Cheese Production: Used before cheese-making to ensure safety., - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream., Advantages of Batch Pasteurisation:, - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations., - Flexibility: Suitable for small batches or varied products and recipes., - Quality Control: Allows for greater control over the pasteurisation process., Volume capabilities (litres): 100 , Control panel: Stainless steel Control box, Controls, Thermomet ...
Мы продаём вакуумный герметик производителя Webomatic, типа Supermax, в хорошем подержанном и рабочем состоянии. Машина работает на 400 вольтах, 1,5 кВт, прокативается, размеры камеры W/D/H 60/50/24 см, полностью нержавеющая сталь, герметизация справа и слева, проверена в мастерской, размеры W/D/H 80/70/95 см, остальные по запросу.
Высота 2700 мм Ширина 1440 мм Длина 2700 мм Электропитание: 400В 50 Гц 3N Общая мощность 12,5 кВт Основной материал — нержавеющая сталь, кислотостойкая Спиральные перемешиватели типа Агитатор Пневматические клапаны для выброса продукции, передняя часть Система взвешивания товара No Погрузка нет, возможность покупки дополнительной загрузки на насыпочной фабрике Вакуумная мешалка типа
Высота 1920 мм Ширина 650 мм Длина 1750 мм Электропитание: 400В 50 Гц 3N Общая мощность 4 кВт Основной материал — нержавеющая сталь, кислотостойкая Количество игл — 60 штук. Количество голов Одинарная голова Диаметр иглы 3 мм Ширина рабочего пояса 345 мм Регулировка подачи ленты Да Регулировка давления впрыска Да Тип скотча из пластика
Электропитание: 400В 50 Гц 3N Основной материал — нержавеющая сталь, кислотостойкая Описание: Линия, состоящая из: Туннель морозильника TVI CBF 1000. Тоннельный блок подачи SCHIESSL с компрессором Bitzer. Слайсер TVI GMS 500.
