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Hugart DS20000 Cup filling machines
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Technical data
· ID 169515223Cup filling machines
- Price
- Negotiable
- Condition
- used
- Year of manufacture
- 2003
- Location
- Poland
Identifikation
ManufacturerHugart
ModelDS20000
Technik
Quantity1
Description
Used cup filler made by HUGART, type: DS20000. New: 2003.
This machine is designed for packaging food products in cups.
TECHNICAL DESCRIPTION
The HUGART DS20000 is a modern, eight-row machine used in the food industry for sealing a full range of food-processed products in plastic packaging. The machine's modern frame design, integrated with a slat conveyor, allows for the installation of a series of primary and secondary workstations for filling, sealing, grouping, and packaging cups into work packages. The use of servo drives allows for smooth adjustment of the machine's output, up to 20,000 packages per hour with capacities ranging from 0.125 liters to 0.5 liters. The machine's primary material is 0H18N9 chrome-nickel steel. The design of the frame and individual workstations is designed to meet the strict hygiene standards of the food industry.
DS20000 PACKING MACHINE DIMENSIONS:
- Length 7260 mm
- Width 1580 mm
- Height 3100 mm
REQUIRED FOUNDATION AREA FOR THE MACHINE WITH EQUIPMENT:
- 5050 x 7260 mm
PACKING MACHINE WEIGHT:
- Approximate weight, depending on equipment, is 5000 kg
UTILITY REQUIREMENTS:
- Power – 25 kW
- Air – 60 m3/h (depending on equipment)
- Operating pressure 0.6-0.8 MPa
- Water – 500 l/h
The DS20000 machine includes:
- FRAME – provides the base for mounting all workstations. Made of rolled and cold-formed 0H18N9 steel profiles.
- PLATE CONVEYOR - the conveyor forms an integral part of the frame; the plates (lamellas) are mounted on two acid-resistant chains with a pitch of 1.5 mm. 1" cups, moving along the frame. Each plate accommodates eight sockets with a diameter adapted to the cups being filled. The conveyor's stroke drive is provided by an HC-SFS202 servo motor, which is transferred to the conveyor drive shaft via a GKS 07-3N SAR 1E conical reducer.
- CUP PRESENCE CONTROL – a system that checks the presence of cups in individual sockets; if a missing cup is detected, the machine will not proceed to the next step.
- DISPENSER – a volumetric dispenser with eight piston pumps and a rotary distributor. A product tank with automatic level measurement and automatic product refilling during operation is integrated with the main dispenser.
- PLATINUM STATION – an automatic sealing lid feeder with an additional extendable aluminum lid reservoir.
- SEALING STATION – the lids are sealed using a pivotally mounted sealing bar using the appropriately high pressure.
- PRODUCT MARKING STATION – marking is performed during the conveyor's idle cycle using a printer, with the head moving on a servo-driven cross guide.
- CUPS REMOVAL AND GROUPING STATION – finished product is removed using a servo-driven ejector, allowing the lifting height to be adjusted from the operator's panel depending on the cup height.
- HYGIENIC GUARDS – the work area from the cup pickup point to the sealing point; stainless steel covers and high-impact polycarbonate windows. Filtered air is blown inside the cover to maintain product hygiene and sterility.
- AUTOMATION – the machine is fully automated, controlled from a control panel mounted on a sliding arm.
- PNEUMATICS – the machine is equipped with pneumatic actuators and a compressed air reservoir.
This machine is designed for packaging food products in cups.
TECHNICAL DESCRIPTION
The HUGART DS20000 is a modern, eight-row machine used in the food industry for sealing a full range of food-processed products in plastic packaging. The machine's modern frame design, integrated with a slat conveyor, allows for the installation of a series of primary and secondary workstations for filling, sealing, grouping, and packaging cups into work packages. The use of servo drives allows for smooth adjustment of the machine's output, up to 20,000 packages per hour with capacities ranging from 0.125 liters to 0.5 liters. The machine's primary material is 0H18N9 chrome-nickel steel. The design of the frame and individual workstations is designed to meet the strict hygiene standards of the food industry.
DS20000 PACKING MACHINE DIMENSIONS:
- Length 7260 mm
- Width 1580 mm
- Height 3100 mm
REQUIRED FOUNDATION AREA FOR THE MACHINE WITH EQUIPMENT:
- 5050 x 7260 mm
PACKING MACHINE WEIGHT:
- Approximate weight, depending on equipment, is 5000 kg
UTILITY REQUIREMENTS:
- Power – 25 kW
- Air – 60 m3/h (depending on equipment)
- Operating pressure 0.6-0.8 MPa
- Water – 500 l/h
The DS20000 machine includes:
- FRAME – provides the base for mounting all workstations. Made of rolled and cold-formed 0H18N9 steel profiles.
- PLATE CONVEYOR - the conveyor forms an integral part of the frame; the plates (lamellas) are mounted on two acid-resistant chains with a pitch of 1.5 mm. 1" cups, moving along the frame. Each plate accommodates eight sockets with a diameter adapted to the cups being filled. The conveyor's stroke drive is provided by an HC-SFS202 servo motor, which is transferred to the conveyor drive shaft via a GKS 07-3N SAR 1E conical reducer.
- CUP PRESENCE CONTROL – a system that checks the presence of cups in individual sockets; if a missing cup is detected, the machine will not proceed to the next step.
- DISPENSER – a volumetric dispenser with eight piston pumps and a rotary distributor. A product tank with automatic level measurement and automatic product refilling during operation is integrated with the main dispenser.
- PLATINUM STATION – an automatic sealing lid feeder with an additional extendable aluminum lid reservoir.
- SEALING STATION – the lids are sealed using a pivotally mounted sealing bar using the appropriately high pressure.
- PRODUCT MARKING STATION – marking is performed during the conveyor's idle cycle using a printer, with the head moving on a servo-driven cross guide.
- CUPS REMOVAL AND GROUPING STATION – finished product is removed using a servo-driven ejector, allowing the lifting height to be adjusted from the operator's panel depending on the cup height.
- HYGIENIC GUARDS – the work area from the cup pickup point to the sealing point; stainless steel covers and high-impact polycarbonate windows. Filtered air is blown inside the cover to maintain product hygiene and sterility.
- AUTOMATION – the machine is fully automated, controlled from a control panel mounted on a sliding arm.
- PNEUMATICS – the machine is equipped with pneumatic actuators and a compressed air reservoir.
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