Used filling machine VIRMAURI Pavonis 12 up to 1200 bph The used
filling machine VIRMAURI Pavonis 12 up to 1200 bph provides an
advanced technical solution for filling non-carbonated beverages,
particularly still wine. Therefore, this equipment ensures precision
and efficiency by utilizing a vacuum-based filling system, making it
ideal for packaging in 0.75L glass bottles. Technical Features of the
Used filling machine VIRMAURI Pavonis 12 up to 1200 bph The Pavonis 12
model from Vir Mauri features 12 filling valves, enabling a fully
automated process with a production capacity ranging from 1000 to 1200
bottles per hour. Consequently, the vacuum system prevents oxidation,
maintains a consistent fill level, and reduces foam formation during
bottling. Furthermore, the system automatically manages the entire
filling cycle, optimizing production operations and minimizing the
need for manual intervention. As a result, this automation ensures
high-quality and high-efficiency production standards. Power Supply
and Technical Requirements This filler operates on a 380V power supply
and relies on compressed air. In addition, these elements ensure
stable and reliable operation, even in high-volume production
environments. Application and Compatibility This filler specifically
handles still wine, thereby preserving its organoleptic
characteristics during packaging. Moreover, the vacuum system
minimizes oxygen exposure, preventing unwanted alterations in the
final product. The machine measures: Length: 1200 mm Width: 1200 mm
Height: 2000 mm Since it has a compact size, the machine allows
seamless integration into existing bottling lines, optimizing space
within the production area. Operational Advantages The machine offers
several operational advantages: Ensures filling precision. The 12
filling valves provide consistent and uniform dosing. Thus, this
feature improves accuracy. Enhances production efficiency. With a
capacity of up to 1200 bph, it suits medium-scale production.
Additionally, this allows companies to meet production demands
efficiently. Automates the entire process. It reduces manual
intervention and increases reliability in the filling cycle. Likewise,
this ensures a smoother workflow. Accommodates 0.75L glass bottles, a
standard format in the wine industry. Consequently, it aligns with
industry requirements. Conclusion This filler delivers an advanced
technical solution for filling still wine while ensuring precision,
efficiency, and high-quality packaging. Additionally, its integration
into bottling plants enhances productivity while maintaining superior
standards. Since the vacuum-based system and fully automated process
contribute to reliability, this machine remains a preferred option for
the wine and non-carbonated beverage industries.
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