Used BUCHER tube-in-tube flash pasteurizer 12000 L/hTechnical
Specifications & Performance DataThis tube-in-tube flash pasteurizer
delivers reliable thermal treatment for high-quality beverage
production. Manufactured by Bucher Unipektin, model PWAP 12000-S, the
unit is designed for continuous, hygienic operation with minimal
product degradation. Its robust stainless steel construction and
compact skid-mounted layout simplify installation and integration into
existing processing or used bottling line environments.Manufacturer:
Bucher UnipektinModel: PWAP 12000-SMachine type: Tube-in-tube flash
pasteurizerYear: 2016Capacity: 10,000–12,000 l/hHeat exchanger:
Tube-in-tube designConstruction: Stainless steel, skid-mounted
frameControl: Touchscreen HMI control panelIncluded components:
Product feed pump, holding tubeSanitation: CIP-ready
configurationPrevious product history: Apple juice / concentrate
(non-dairy)Documentation: Full documentation and user manual
includedAdvanced Automation & Control SystemsThe integrated
touchscreen HMI provides intuitive operation, real-time process
visualization, and streamlined recipe management for consistent
pasteurization results. Automated control of temperature, product
flow, and holding time supports stable performance and product safety.
Alarm handling, trend logging, and guided operator prompts help ensure
repeatable processes with minimal downtime. The system’s CIP-ready
design allows automated cleaning sequences to be managed from the
control interface for efficient changeovers and hygiene
assurance.Production Line Integration CapabilitiesEngineered for
seamless integration in beverage production environments, this flash
pasteurizer connects upstream to blending, filtration, and storage
tanks, and downstream to fillers and industrial packaging systems. The
skid-mounted footprint simplifies placement and utilities hook-up,
enabling fast commissioning within second hand or upgraded processing
setups. Its continuous operation supports steady flows into downstream
filling and labeling equipment, helping maintain overall line
efficiency.Machine Condition & Maintenance HistoryThe unit has a
documented non-dairy product history processing apple juice and
concentrate, contributing to a clean internal condition profile.
Supplied with full documentation and user manual to facilitate
installation, operation, and maintenance. Presented as a second hand
pasteurization system suitable for beverage production environments
seeking dependable thermal treatment with compact
installation.Operational Performance & VersatilityThe tube-in-tube
configuration is well-suited for juices, concentrates, and similar
non-dairy beverages where gentle handling and stable heat transfer are
critical. The design supports rapid heat-up and controlled holding for
effective microbial inactivation while preserving product quality
attributes. The CIP-ready construction, sanitary connections, and
stainless steel surfaces align with hygienic design practices common
in beverage processing.Installation Requirements & Site PreparationThe
skid-mounted frame enables straightforward placement with reduced site
work. Integration typically requires product inlet/outlet connections,
a heating utility circuit (commonly a hot water loop supplied by a
plant source), electrical power, and CIP connections to the plant’s
cleaning system. Ensure adequate floor space for access, routine
inspection, and service. Proper utilities sizing and process tie-ins
will support stable throughput in continuous operation.Safety
Standards & Compliance CertificationThe pasteurizer features a
hygienic stainless steel build and a control interface that helps
operators manage parameters safely and consistently. Safety
interlocks, process alarms, and emergency stop functions are standard
practices on modern processing machinery and support safe daily
operation. The sanitary design and CIP capability align with food and
beverage industry hygiene requirements for thermal processing systems.
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