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DSI V-3 36/100 Vertical plate freezer
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Technical data
· ID 168310897Used machinery
- Condition
- used
- Year of manufacture
- 2010
- Location
- 2182C Hillegom
Identifikation
ManufacturerDSI
ModelV-3 36/100
Item number17408
Technik
Quantity1
Description
Used DSI V-3 36/100 vertical plate freezer on Freon / NH3 with 36 stations. the freezer can be set to 3 different sizes per station with dividers. This makes it possible to freeze different products per station.
Inner dimensions 1 station: 1060x100x480 mm (LxWxH).
Capacity and example based on:
51,9 kg fish fillet per station.
36 x 50,9 liter freezing stations.
Product temperature from +10°C to -18°C.
Duration of one cycle: including defrost, loading and unloading times: 185 min
Evaporation temperature of -34°C.
Fish fillet: 605,9 kg/hr
Capacity and example based on:
48,3 kg plat and herring per station.
36 x 50,88 liter freezing stations.
Product temperature from +10°C to -18°C.
Duration of one cycle: including defrost, loading and unloading times: 190 min
Evaporation temperature of -34°C.
Plat and herring: 549,5 kg/hr
For more information please feel free to contact us.
Inner dimensions 1 station: 1060x100x480 mm (LxWxH).
Capacity and example based on:
51,9 kg fish fillet per station.
36 x 50,9 liter freezing stations.
Product temperature from +10°C to -18°C.
Duration of one cycle: including defrost, loading and unloading times: 185 min
Evaporation temperature of -34°C.
Fish fillet: 605,9 kg/hr
Capacity and example based on:
48,3 kg plat and herring per station.
36 x 50,88 liter freezing stations.
Product temperature from +10°C to -18°C.
Duration of one cycle: including defrost, loading and unloading times: 190 min
Evaporation temperature of -34°C.
Plat and herring: 549,5 kg/hr
For more information please feel free to contact us.
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