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Temperature distribution in 2 zones, electric hoists, Belt width: 600 mm, Cooking length: 13000 mm, Heating: Steam, 780kg/h (6 bar), Steam pressure: 4 - 8 Bar, Power: 3 x 380V, 50Hz, 1.5kW, Dimensions: 14400 x 2000 x 2700 mm, Weight: 4850 kg
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