Description Item #8817 – WAFER PRODUCTION LINE WITH CHOCOLATE
ENROBING LINE Manufactured by HAAS/MORCOS Year 2020, Wafer line
including : SWA-31G Wafer Sheet Oven, plate sizes 290 x 460mms,
31-plates Wafer Sheet cooler type DEV-1.2 m One Spiral Contact cream
spreading machine type STM Turning conveyor type WDB One Wafer book
cooling tower type WKF 70 One Cream turbo mixer type TCM125 One
Ejection Table for wafer blocks type ET One Wafer book cutter type
MWDL Turbo dough mixer type TMN 120 Scraper machine type C40T High
performance turbo mill type CS TU50-90 Stainless Steel 90degree
Turntable, band width 500mms, food proofed material, round belt. One
separator and accumulation belt type AZV + BSB for one size Enrobing
Line including : One enrobing machine Type COVER 1050 PC for compound
Chocolate, consisting of: 00,50 m One wire mesh Infeed table 01,84 m
One Enrobing machine type COVER 1050 PC with chocolate pump Mobile
tank for easy cleaning Touch screen and PLC to control the enrober and
the cooling tunnel One Stainless Steel Cooling Tunnel Type STKK
1050-13.3, with 1metres Decorating Table, Pneumatic Belt Control at
inlet, 13.3metres long Contact, convection cooling type STKK, Complete
cooling system 12Kw cooling capacity, drive stand with infinitely
variable speed by frequency inverter, Three cleaning rollers with
spring supported scrapers, pneumatic tensioning station for the
cooling tunnel belt, Pneumatic belt control at outlet, 1.5metres
Packing Table. Equipment needed for chocolate feeding consisting of: -
One double jacketed steel chocolate tank type AWK1000 for 1000 kgs -
One double jacketed cast iron pump with own drive and base type TM6
5,00 m stainless steel double jacket pipes.