Technical Specifications & Performance Data The KETTNER Blitzpac A40
T1 is a robust decrater engineered for returnable bottle handling
within a used bottling line. It reliably removes bottles from crates
and feeds them toward rinsing, filling, capping, and labeling
stations, making it ideal for beverage production and broader
industrial packaging workflows. Manufacturer: KETTNER Model: Blitzpac
A40 T1 Year: 2002 No. of heads: 1 Control system: Siemens S7 PLC
Electrical: 400V, 50Hz Capacity: 350 Tk/h (as per documentation) Max
pulse length: 2,100 mm Bottle table width: 2,170 mm Container track
height: 750 mm Bottle table height: 1,200 mm Container types:
Returnable glass as primary; potential for PET depending on installed
tooling and format parts Typical applications: Water, juice, beer,
wine, and soft drinks in returnable systems Advanced Automation &
Control Systems Featuring a Siemens S7 PLC, this decrater offers
dependable automation with clear diagnostics and stable operation. The
control architecture supports integration with upstream crate
conveyors and downstream bottle conveyors, synchronizing
infeed/outfeed to maintain smooth line balance. Electrical
configuration is 400V, 50Hz, matching standard European industrial
power supplies. Safety features are included and designed to protect
operators and maintenance personnel. These typically include
interlocked guards and emergency stops positioned for quick access,
contributing to reliable, repeatable bottle extraction and minimal
downtime. Original manuals are available to support commissioning,
operation, and maintenance. Production Line Integration Capabilities
The Blitzpac A40 T1 is engineered to interface seamlessly with
returnable line components such as crate conveyors, bottle rinsers,
fillers, cappers, and labelers. It can be deployed before rinsing and
filling on a used bottling line and coordinated with case packing or
repacking systems after labeling. Format changes are carried out
through tooling and recipe parameters in the PLC where applicable,
enabling flexibility for different bottle heights and diameters within
the machineâs mechanical range. Whether the line is dedicated to
beer, water, juice, or wine, the decraterâs controlled motions
and stable gripping help protect containers while maintaining
consistent throughput, supporting overall industrial packaging
efficiency. Machine Condition & Maintenance History Condition: In
storage. This second hand unit presents well for its year, with safety
features included and manuals available. As with any pre-owned
equipment, prior maintenance records may vary; the available
documentation will assist with installation checks, preventive
maintenance scheduling, and spare parts planning. Operational
Performance & Versatility With a single-head configuration, the
Blitzpac A40 T1 delivers steady decrating performance suited to
moderate outputs, emphasizing gentle handling to reduce scuffing and
breakage on returnable glass. Depending on tooling, it can accommodate
selected PET bottles transported in crates. This U6254234 versatility
supports diverse beverage production programsâbeer, carbonated
soft drinks, water, juice, and wineâwhile aligning with
downstream rinsing, filling, capping, and labeling operations to
maintain line harmony. Installation Requirements & Site Preparation
Electrical connection is 400V, 50Hz. A level industrial floor,
appropriate anchoring, and conveyor interfaces for both crate infeed
and bottle discharge are required. Compressed air is commonly required
for pneumatic actuators and grippers; sizing should be verified during
the engineering phase. Plan adequate access around the machine for
operation and maintenance, considering the bottle table width (2,170
mm) and max pulse length (2,100 mm) when arranging layout and safety
guarding. Safety Standards & Compliance Certification This machine is
supplied with safety features included, such as protective guarding
and emergency stops, designed to support safe operation in beverage
environments. Hygiene-friendly surfaces facilitate cleaning and
routine sanitation typical for food and beverage facilities. Manuals
are available to aid in risk assessments, lockout/tagout procedures,
and operator training. Final conformity to local regulations and
site-specific safety standards should be verified by the purchaser
during installation and commissioning.