Serviced Continuous Butter Making Machine - CBM with a new control
panel with simple controls. Output of 800 kg butter per hour sweet
butter and 600 kg butter per hour cultured butter. Input of ± 1.600
liter of cultured or / and sweet cream per hour (35/42% fat, pH of ±
4,8 and infeed temperature ± 8 - 13 °C). Complete electric driven.
Churning motor: 15 kW. Screw conveyor (kneading) motor: 5 kW. Vacuum
pump: 1,5 kW. New control panel with simple controls with cream inlet
temperature indictator, wash water inlet temperature indicator, output
temperature indicator, emergency stop, main switch and all on/off
buttons for the pumps., Type of Machine: Continuous Butter Making
Machine (CBM), Capacity: 600 - 800 kg butter per hour (output),
Motors: Churning: 15 kW and Kneading: 5 kW - 415 V - 50 Hz, Year of
Major Service: 2024, Operating Hours: 0 h since major service,
Dimensions: 3,55 x 1,00 x 2,00 mtr, Weight: 1.410 kg
독일
wentorf bei hamburg 
