1 of used stepped-infusion brewery, brewhouse make Steinecker (controls upgraded in 2022), new 1997. Brew size 65HL. With all ancillary equipment such as heating, cooling, filtration, pasteurising, 9 x CC fermenters of 240/300 HL, etc. Moravek bottling line with carbonator also available. Installed but no longer in operation.

Features: 2 tanks for wort sterilization wach with stirring unit (approx. 2,4 hl and approx. 12,7 hl), control cabinet, 1 cylindro-conical tank with stirrig unit, CIP system  ...

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- 2 ZK yeast tanks, Fabr. BAM, each with a capacity of 59.98 hl, zul. Operating overpressure 3.5 bar, in stainless steel, standing on 3 feet, with 3 cooling zones (2 x frame + 1 x cone), with screwed swivel cone tip, with agitator in the cone, with Spray head, top with ladder bracket, YOC 1985. - 2 ZK yeast tanks, Fabr. Steinecker, with a capacity of 62 hl each, zul. Operating overpressure 3.5 bar, in stainless steel, standing on 3 Feet (1 foot on load cell), with 3 cooling zones (2 x frame + 1 x cone), with screwed swivel Cone tip, with agitator in the cone, with spray head, pulled down cleaning line, top with conductor bracket, YOC. 1981.

Technical data: V- 36 hl, 1.5 bar, stainless steel producer: Steinecker / Germany volume: 3.6 m3 pressure: 1.5 bar two cooling zones with chilled water propeller stirrer drive  ...

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Additional title: puffer tank, Capacity: 178 hl, Working pressure: 4 bar, Length: approx. 4600 mm, Width: approx. 2500 mm, Height: approx. 3000 mm, Position: horizontal, Periphery: After consultation, we can equip the tank with the desired fittings as far as we have them in stock., Code: 18 ...

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Beer Brewery Two Vessel VELO 15hl/brew, two brews/day, up to 4000hl/annum Complete two vessel beer brew line made by Italian VELO (currently TMCI Padovan) suitable for various beer types from ALEs to LAGER’s, non-alcoholic beers to strong, over 10% Imperial Stouts. Normal brew size has been 1500 liters and during high season, they have brewed 2 brews during 10-hour day. Maximum batch of malt is 600 kg. Without adding sugar beer wort has been from 18.5 to 21 Plato and with sugar added, up to 35 Plato. One complete brew batch with CIP will take about 5-6 hours. In operation, this brewery has overlapped brew batches so that once the first batch of the day has been lautered and spend grain ...

Qty. 1 Second-hand brew house Mfc.: Spomax, Zumec, Alfa Laval, Zieman, Bartec & others Built: 1996 – 2015 Capacity: 400 HL x 12 brews / Day  ...

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Vegetable and fruit puree line, with a production of 2000kg/day (6h). Composed of: Slicer URBASA brand model Q908.010 built in stainless steel AISI 304, with stainless steel blades. 1,5kW MARRODAN model PR32318 B/T elevator with scalder feed. With PVC/Polyurethane belt 3C 500 with cleats. total length: 3000mm useful width: 500mm power: 0,37kW MARRODAN linear mesh scalder model PR32217, for vegetable products. The regulation of the scalding/hydration system is made by a temperature controller connected to a PT100 probe. The feed speed is regulated by a frequency inverter. Basic construction in Stainless Steel AISI 304 Polypropylene mesh type A-1061mm Total installed power: ...

bottling line | BEER Year: 2014 Speed: 1.600 bph Filling monoblock 9.1 EFC Filler 9 valves Single head capper | Screw cap 26 and 29mm Labeller ENOS Nr.1 adhesive stations (Front and back label) Inkjet marker. Safety protections on all machines  ...

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BAVARIAN BREWERY TECHNOLOGY - 80HL BREWERY WITH TANKFARM YEAR 2009, UPGRADED 2020 FORMER DARK STAR UK BREWERY Alan Ruddock Complete Malt Milling System with Steels Masher Bavarian Brewery Techology Mash Mixer Bavarian Brewery Techology Lauter Tun Bavarian Brewery Techology Brew Kettle Bavarian Brewery Techology Whirlpool Scada Control System (2020) HLT Vessel 1 8500 Litre HLT Vessel 2 8500 Litre CLT Vessel 20,000 Litre Brewhouse Pumps, Flowmeters, Valves, Pipework TANK FARM 6x Bavarian Brewery Technology Stainless Steel Jacketed Conical Fermenter, 9,000 litre 4x Biomashin Stainless Steel Jacketed Conical Fermenter 9375 litre, 2011 4x Biomashin Stainless Steel  ...