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bottling line isobaric 6.000 BPH – CHAMPAGNE Speed: 6.000 BPH on still wine 3.500 BPH on champagne Year: 1999/2000 Line composed of: Depalletizer ACMI mod. STRATOS D200 with interlayer remover system Filling monoblock BERTOLASO 28.36.6.4 composed of: - Rinser 28 clamps - Filler isobaric 36 valves with pre-evacuation and self-leveling - Corker 6 heads natural straight cork and mushroom cork - Capper 4 heads screw cap stelvin Caps elevator BERTOLASO Wirehooder NORTAN mod. Minerva 60 Washerdryer CAMES mod. Wdt 12 Capsuling machine NORTAN mod. Prisma composed of: - Carousel of 16 heads for polylaminate capsules - Carousel 8 heads for champagne capsules Labeller KRON ...
BATTERING-GLUING AND BREADING MACHINE, STEIN, MESH WIDHT 200MM Technical features: Battering-gluer: Material: Stainless steel Power supply: 380V-440 / 50-60Hz Battering-gluer dimensions: 1200 x 700 x 2000 mm Breader, Stein, model: E8J Serial number: 184 Bandwidht: 200 mm Dimensions: 2400 x 750 x 2000 mm
Description: SPECIFICATIONS Character: forest line Rotary panel Round-turn panel length: 2,000 mm Panel widths: 1,600 mm Panel load: 10 T Can be set in 4x 90° Must be electr.+hydr. checked again weight approx.: 8,000 kg, Approx. Onsite Dimension. (l x w x h): 6,500 x 1,600 x 1,200 mm ...
Used ultra filtration line for milk and whey Brand: Type: UF 70 capacity: 10.000 l / h Dimension: Stages: 4 inlcuding likes: Mono pump, UHT equipment, pre storage tank, whey cirulation pump 2 x cleaning pump UF for whey and milk: - manufacturer: Hungarian milk R + D Kft. -Date of fabr: 1989 - weight: ~ 2000 kg - membranes: Cook XL-1000 4336-HFK-131-VYV - flow capacity: 13,500 litres / h - temp/pressure: 52 ° C (6 bar) - material: tubes and pipes: WNr. 1.4301 - membranes: Cook XL-1000 organic spiral membrane - cleaning: with CIP - Accessories: complete eletric box, and PC aided control. -Energies: Electric power (about 40 kW)
Complete Line Consisting of 1.Sheet material unwind station (let off stand) 2. Iddon 1320mm x 450mm dia wide 4 roll inverted L calender manual nip adjustment, even speed gears, auto lubrication system with 45kW AC right angle drive motor and gearbox, Steam heated bowls up to 150c Bowl temperature monitoring system, fabricated bedplate. Overhauled in 2007 (by Iddon) with new side frame and rolls precision ground 3. Edge Trim - make: Mario Cotta 4. Guillotine - Make: Pasquato SNC 5. Wind up
Type Lines Height 1900 Width 4350 mm Length 950 mm Voltage Electrical: 400V 50Hz 3N Main material Stainlees Steel Time of realisation 2-3 weeks ...
Temperature range: -40C to +50C interior dimensions (usable space) A approx. 500 mm, width approx. 400 mm, depth approx. 800 mm ...
Jabsco Hy-line rotary lobe pump, model LH440-3890 ...
We can offer a complete French fries production line which manufactured by K&K,Netherlands in 2012, capacity is 1500kg/h. stopped,working condition, serious buyer cOntact us. ...